The association between consumption of frying food in a week and poor quality of life in adolescent girls. | EBSCOhost

Connecting you to content on EBSCOhost

Title: The association between consumption of frying food in a week and poor quality of life in adolescent girls.
Authors: Zolfaghari, Maryam; Darabi, Zahra; Ghayour-Mobarhan, Majid; Khayyatzadeh, Sayyed Saeid
Publication: Journal of Nutrition, Fasting & Health, 2022, Vol 10, p284
ISSN: 2821-2746
Publication type: Academic Journal