不同舒肥條件處理對白肉雞胸肉 肉質影響之研究.
- Published in:
- Journal of the Chinese Society of Animal Science, 2022, v. 51, n. 2, p. 137
- By:
- Publication type:
- Article
Works matching IS 02539187 AND DT 2022 AND VI 51 AND IP 2
Results: 4
1
2
飼糧中添加黑水虻幾丁聚醣對離乳仔豬 生長性狀及免疫球蛋白之影響.
- Published in:
- Journal of the Chinese Society of Animal Science, 2022, v. 51, n. 2, p. 109
- By:
- Publication type:
- Article
3
臺灣乳牛罹患亞臨床性乳房炎之 風險因子調查.
- Published in:
- Journal of the Chinese Society of Animal Science, 2022, v. 51, n. 2, p. 149
- By:
- Publication type:
- Article
4
Identification of potential genomic region and loci for residual feed consumption in chicken.
- Published in:
- Journal of the Chinese Society of Animal Science, 2022, v. 51, n. 2, p. 123
- By:
- Publication type:
- Article