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RESEARCH ON THE EFFECT OF SALINITY ON TOMATO (Lycopersicon esculentum Mill.) DURING THE SEED GERMINATION STAGE AND ON THE VEGETATION PERIOD: REVIEW.
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- Scientific Papers. Series B. Horticulture, 2024, v. 68, n. 1, p. 381
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- Article
LANDSCAPE DESIGN PROCESS OF A PRIVATE EVENTS VENUE GARDEN IN IASI COUNTY, ROMANIA.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 1, p. 404
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- Article
YIELD PERFORMANCES OF QUINOA FOR LEAVES UNDER IRRIGATION AND FERTILISATION REGIME.
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- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 1, p. 667
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- Article
THE EFFECT OF FERTILIZATION REGIME ON EGGPLANT CROPS UNDER GREENHOUSE.
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- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 1, p. 438
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- Article
URBAN AND PERI-URBAN VEGETABLE GARDENS COMPOSITION.
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- Scientific Papers. Series B. Horticulture, 2021, v. 65, n. 1, p. 457
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- Article
PRELIMINARY STUDY REGARDING THE USE OF MEDICINAL AND DECORATIVE PLANTS IN THE CONCEPT OF PERI-URBAN GARDENS WITH ROLE ON ENVIRONMENTAL PROTECTION.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 2, p. 389
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- Article
GREENHOUSE PERENNIAL WALL-ROCKET CROP AS INFLUENCED BY MULCHING AND FERTILIZATION PRACTICES.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 474
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- Article
OPTIMIZATION OF TOMATO CULTIVATION TECHNOLOGY UNDER GREENHOUSE THROUGH THE USE OF CONTINUOUS ELECTRIC CURRENT.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 379
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- Article
PHYSICO-CHEMICAL CHARACTERISTICS OF QUINOA SEEDS.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 385
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- Article
POSITIVE ASPECTS OF AN ORNAMENTAL VEGETABLE GARDEN AND ITS EFFECTS TOWARDS FAMILY AND COMMUNITY SUSTAINABILITY.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 517
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- Article
PHYSIOLOGICAL, BIOCHEMICAL AND AGROPRODUCTIVE CHARACTERISTICS OF HEMP MICROGREENS IN DIFFERENT GROWING ENVIRONMENTS.
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- Scientific Papers. Series A. Agronomy, 2024, v. 67, n. 1, p. 886
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- Article
Biostimulant Effects of Algae Species, Arbuscular Mycorrhizal Fungi, and Their Combinations on Yield and Quality of Yellow Tomato Landrace Under Different Crop Cycles.
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- Horticulturae, 2024, v. 10, n. 8, p. 876, doi. 10.3390/horticulturae10080876
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- Article
Quality and Yield of Edible Vegetables from Landscape Design.
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- Horticulturae, 2023, v. 9, n. 6, p. 615, doi. 10.3390/horticulturae9060615
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- Article
Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato.
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- Horticulturae, 2023, v. 9, n. 5, p. 541, doi. 10.3390/horticulturae9050541
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- Article
Medicinal Plant Growth in Heavy Metals Contaminated Soils: Responses to Metal Stress and Induced Risks to Human Health.
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- Toxics, 2022, v. 10, n. 9, p. 499, doi. 10.3390/toxics10090499
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- Article
Effects of some Abiotic Factors on Brassica Oleracea Var. Capitata Sprouts.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2013, v. 70, n. 1, p. 172
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- Article
Phenotypical Research Concerning Climbing Bean Pods Belonging to the Germplasm Collection from Vegetable Research - Development Station Buzău.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2012, v. 69, n. 1, p. 427
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- Article
Biochemical, Physiological and Yield Characteristics of Red Basil as Affected by Cultivar and Fertilization.
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- Agriculture; Basel, 2020, v. 10, n. 2, p. 48, doi. 10.3390/agriculture10020048
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- Article
Effects of Gypsum Application at Different Levels of Nutrient Solution Electrical Conductivity on Yield, Quality and Antioxidant Activity of Soilless Strawberry Grown in Cocopeat.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Food Science & Technology, 2024, v. 81, n. 1, p. 76, doi. 10.15835/buasvmcn-fst:2023.0038
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- Article
Phenolic contents and antioxidant activities in Phaseolus coccineus L. flowers.
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- Analele Ştiinţifice ale Universităţii 'Al.I. Cuza' din Iaşi. Secţiunea II a, Biologie Vegetală, 2016, v. 62, n. 1, p. 150
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- Article
Quality Performances of Sweet Pepper under Farming Management.
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2019, v. 47, n. 2, p. 458, doi. 10.15835/nbha47211351
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- Article
Influence of Sodium and Maturity Stage on the Antioxidant Properties of Cauliflower and Broccoli Sprouts.
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2017, v. 45, n. 2, p. 458, doi. 10.15835/nbha45210972
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- Article
Effect of Intercropping System on the Quality and Quantity of Runner Bean (Phaseolus coccineus L.).
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016, v. 44, n. 2, p. 613, doi. 10.15835/nbha44210260
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- Article
Future Antimicrobials: Natural and Functionalized Phenolics.
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- Molecules, 2023, v. 28, n. 3, p. 1114, doi. 10.3390/molecules28031114
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- Article
The Effects of a Microorganisms-Based Commercial Product on the Morphological, Biochemical and Yield of Tomato Plants under Two Different Water Regimes.
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- Microorganisms, 2019, v. 7, n. 12, p. 706, doi. 10.3390/microorganisms7120706
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- Article
Non-Thermal Plasma-Activated Water: A Cytogenotoxic Potential on Triticum aestivum.
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- Agronomy, 2023, v. 13, n. 2, p. 459, doi. 10.3390/agronomy13020459
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- Article
Morphological, Physiological and Quality Performances of Basil Cultivars under Different Fertilization Types.
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- Agronomy, 2022, v. 12, n. 12, p. 3219, doi. 10.3390/agronomy12123219
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- Article
Phytosterol and Polyphenol Contents and Quinoa Leave Yields Variation in Relationships to Variety, Density and Harvesting Date.
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- Agronomy, 2022, v. 12, n. 10, p. N.PAG, doi. 10.3390/agronomy12102397
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- Article
Tomato Crop Performances under Chemical Nutrients Monitored by Electric Signal.
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- Agronomy, 2020, v. 10, n. 12, p. 1915, doi. 10.3390/agronomy10121915
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- Article
Tolerance of Three Quinoa Cultivars (Chenopodium quinoa Willd.) to Salinity and Alkalinity Stress During Germination Stage.
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- Agronomy, 2019, v. 9, n. 6, p. 287, doi. 10.3390/agronomy9060287
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- Article
Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type.
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- Agronomy, 2019, v. 9, n. 4, p. 194, doi. 10.3390/agronomy9040194
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- Article
Potential of Continuous Electric Current on Biometrical, Physiological and Quality Characteristics of Organic Tomato.
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- Applied Sciences (2076-3417), 2022, v. 12, n. 9, p. N.PAG, doi. 10.3390/app12094211
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- Article
Tomato responses to salinity stress: From morphological traits to genetic changes.
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- Frontiers in Plant Science, 2023, v. 14, p. 1, doi. 10.3389/fpls.2023.1118383
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- Article
Analysis of Heavy Metal Impacts on Cereal Crop Growth and Development in Contaminated Soils.
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- Agriculture; Basel, 2023, v. 13, n. 10, p. 1983, doi. 10.3390/agriculture13101983
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- Article
Nutritional Value of New Sweet Pepper Genotypes Grown in Organic System.
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- Agriculture; Basel, 2022, v. 12, n. 11, p. 1863, doi. 10.3390/agriculture12111863
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- Article
Functional Quality of Improved Tomato Genotypes Grown in Open Field and in Plastic Tunnel under Organic Farming.
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- Agriculture; Basel, 2021, v. 11, n. 7, p. 609, doi. 10.3390/agriculture11070609
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- Article
Evaluation of the Nutrients Uptake by Tomato Plants in Different Phenological Stages Using an Electrical Conductivity Technique.
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- Agriculture; Basel, 2021, v. 11, n. 4, p. 292, doi. 10.3390/agriculture11040292
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- Article
Quality Assessment of Raw Honey Issued from Eastern Romania.
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- Agriculture; Basel, 2021, v. 11, n. 3, p. 247, doi. 10.3390/agriculture11030247
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- Article
Alternative Winemaking Techniques to Improve the Content of Phenolic and Aromatic Compounds in Wines.
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- Agriculture; Basel, 2021, v. 11, n. 3, p. 233, doi. 10.3390/agriculture11030233
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- Article
Industrial Processing Affects Product Yield and Quality of Diced Tomato.
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- Agriculture; Basel, 2021, v. 11, n. 3, p. 230, doi. 10.3390/agriculture11030230
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- Article
A Review of Representative Methods Used in Wine Authentication.
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- Agriculture; Basel, 2021, v. 11, n. 3, p. 225, doi. 10.3390/agriculture11030225
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- Article
Application of Novel Microorganism-Based Formulations as Alternative to the Use of Iron Chelates in Strawberry Cultivation.
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- Agriculture; Basel, 2021, v. 11, n. 3, p. 217, doi. 10.3390/agriculture11030217
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- Article
Effects of Development Stage and Sodium Salts on the Antioxidant Properties of White Cabbage Microgreens.
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- Agriculture; Basel, 2021, v. 11, n. 3, p. 200, doi. 10.3390/agriculture11030200
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- Article
Fertilization Management Improves the Yield and Capsaicinoid Content of Chili Peppers.
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- Agriculture; Basel, 2021, v. 11, n. 2, p. 181, doi. 10.3390/agriculture11020181
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- Publication type:
- Article
The Effect of Myco-Biocontrol Based Formulates on Yield, Physiology and Secondary Products of Organically Grown Basil.
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- Agriculture; Basel, 2021, v. 11, n. 2, p. 180, doi. 10.3390/agriculture11020180
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- Publication type:
- Article
Assessment of Andean lupin (Lupinus mutabilis) Genotypes for Improved Frost Tolerance.
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- Agriculture; Basel, 2021, v. 11, n. 2, p. 155, doi. 10.3390/agriculture11020155
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- Article
Plant growth promotion effect of plasma activated water on Lactuca sativa L. cultivated in two different volumes of substrate.
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- Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-77355-w
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- Article
Perception Towards Organic vs. Conventional Products in Romania.
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- Sustainability (2071-1050), 2019, v. 11, n. 8, p. 2394, doi. 10.3390/su11082394
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- Publication type:
- Article
RESPONSE OF SWEET CORN VARIETIES TO PLANT DENSITY AND TILLER REMOVAL: PRELIMINARY STUDIES.
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- Journal of Applied Life Sciences & Environment, 2024, v. 57, n. 2, p. 233, doi. 10.46909/alse-572134
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- Publication type:
- Article
ORNAMENTAL VEGETABLE GARDEN DESIGN POSSIBILITIES USING MODULAR RAISED BEDS.
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- Journal of Applied Life Sciences & Environment, 2023, v. 193, n. 1, p. 1, doi. 10.46909/alse-561081
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- Article