Works matching IS 2095-0381 AND VI 12 AND IP 16 AND DT 2021

Results: 53

绍兴市生食鱼中副溶血性弧菌毒力基因及耐药性与分子分型研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 680

By:

陈吉铭;
何琴芬;
张琴超;
陈金堃

Publication type:

Article

浙江省 4 个产区红美人柑橘果皮中香气成分的测定及差异性分析.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6674

By:

罗振玲;
陈红波;
林刚健;
夏慧丽

Publication type:

Article

基于灰色定权聚类的小米品质综合评价.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6667

By:

黄潇;
张洪;
蔡颖慧

Publication type:

Article

2020 年北京市售食用菌中重金属含量及健康风险分析.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6661

By:

邢仕歌;
雍炜;
李永亮;
姚桂红;
凌云;
张峰

Publication type:

Article

我国调味品食品接触材料膳食暴露评估基础参数市场调查研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6655

By:

刘思洁;
姜楠;
石矛;
马杰;
王慧

Publication type:

Article

加拿大食品安全风险监测计划结果分析及实务借鉴.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6648

By:

张旭晟

Publication type:

Article

特立尼达和多巴哥食品安全监管体系及准入研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6642

By:

梁华丽;
方毅;
许如苏

Publication type:

Article

基于区块链技术的普洱茶贮藏安全监管探讨.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6636

By:

苏丹;
王志霞;
周佳;
李亚莉;
周红杰

Publication type:

Article

2012-2020 年欧盟食品和饲料快速预警系统中饲料通报分析.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6628

By:

秦超;
布艾杰尔. 吾布力卡斯木;
吕秀娟;
张博;
杨莹;
何玉霞;
严义梅;
,商方方;
李俊

Publication type:

Article

基于聚类分析和主成分分析的红参高效液相色谱特征图谱研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6621

By:

高天阳;
蒋亚奇;
李启艳;
刘慧香;
胡德福;
孙红梅;
谢强胜

Publication type:

Article

马铃薯磷酸化酶催化制备柠檬酸磷酸酯及条件优化.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6615

By:

邓博;
王亚雄;
张海霞;
王颖;
霍丽;
靳利娥

Publication type:

Article

蒜酶催化大鼠血浆中同型半胱氨酸作用研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6609

By:

哈米旦木.艾合买提江;
敬爽;
胡小霞;
史荣梅;
李新霞;
王艳

Publication type:

Article

超声-微波辅助提取板栗壳多糖及其结构鉴定.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6600

By:

卫娜;
罗至钧;
郑逸蓝;
叶家铭;
马路凯;
刘帆袆;
肖更生

Publication type:

Article

超高效液相色谱-同位素稀释质谱法测定食品中的泛酸.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6594

By:

孙宇;
周璇;
朱桂芳;
杨福兴;
梁惠婷;
刘涛

Publication type:

Article

龙安柚花毒理学安全性评价.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6586

By:

李蕊瑞;
刘科亮;
吴德举;
陈锦瑶;
张立实

Publication type:

Article

米糠肽-铁锌螯合物制备工艺研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6579

By:

康云;
刘昆仑

Publication type:

Article

我国高油酸花生研究进展.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6573

By:

刘程宏;
杨海棠

Publication type:

Article

β-羟基-β-甲基丁酸钙安全性和有效性研究进展.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6565

By:

田林;
陈锦瑶

Publication type:

Article

后生元的研究进展.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6558

By:

李杨;
周湘人;
郭薇丹;
肖毓;
林欣;
付湘晋

Publication type:

Article

3 种己糖糖基化修饰对豌豆蛋白结构和抗氧化活性的影响.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6552

By:

姜颖;
张蕾;
刘畅;
刘宝慧

Publication type:

Article

QuEChERS 结合质谱法测定食用菌中 13 种农药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6544

By:

雷艳宜;
韩文节;
欧志鹏;
华四妹;
梁杏仪;
谢卫兵;
雷孝;
杨书婷;
林永亮;
吕燕媛;
陈恩瑶

Publication type:

Article

双重实时荧光定量PCR 检测转基因植物常用调控元件的适用性研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6537

By:

刘国强;
罗建兴;
其勒木格;
郭梁

Publication type:

Article

QuEChERS-超高效液相色谱-串联质谱法测定葡萄中100 种农药及其代谢物.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6528

By:

苏漪玲;
吴延灿;
戚传勇;
操海群;
檀根甲;
董玉平;
师焕芝

Publication type:

Article

超高效液相色谱-串联质谱法测定婴幼儿配方奶粉中的高氯酸盐和氯酸盐残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6522

By:

董恒涛;
张亚锋;
艾芸;
李卓;
张艳;
彭艺芳;
李月琪;
黄涛宏

Publication type:

Article

QuEChERS-气相色谱-三重四极杆-串联质谱法测定果蔬中222 种农药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6513

By:

李敏;
王蓓蓓;
卫星华;
陈冬;
张亚锋

Publication type:

Article

气相色谱-三重四极杆-串联质谱法测定莲子中 59 种农药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6505

By:

朱作为;
罗晨煖;
曹珺;
陈沙

Publication type:

Article

加压毛细管电色谱法测定不同烹饪方式食品中丙烯酰胺含量.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6498

By:

罗来庆;
焦宇知;
周济扬

Publication type:

Article

5 种茶叶的多项指标分析研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6489

By:

周利兵;
史金萍

Publication type:

Article

基于PRiME-HLB 的超高效液相色谱-串联质谱法测定蔬菜中43 种农药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6480

By:

杜瑞;
高海东;
高火亮;
万丽斌

Publication type:

Article

响应面法优化顶空固相微萃取条件结合气相色谱- 质谱法测定四川红茶挥发性成分.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6472

By:

罗学平;
李丽霞;
练学燕;
钟晓雪;
李丹

Publication type:

Article

气相色谱-串联质谱法测定婴幼儿配方奶粉中氯丙醇酯和缩水甘油酯.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6465

By:

周静;
胡守江;
刘天益

Publication type:

Article

QuEChERS-超高效液相色谱-串联质谱法测定 2 种茄果类有机蔬菜中三唑酮及其代谢物.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6457

By:

刘庆菊;
陈婉;
韩平

Publication type:

Article

气相色谱-质谱联用法和高效液相色谱法测定 4 种人参酒中的皂苷和挥发性成分.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6448

By:

曾承;
杨定宽;
季香青;
史玉;
黄一承;
李丹;
李晓磊

Publication type:

Article

人体常见致病性弧菌检测技术研究进展.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6439

By:

胡玲;
张顺;
崔燕;
朱鹏;
郭泾

Publication type:

Article

水产品中甜菜碱的功能特性、检测方法及其含量研究进展.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6431

By:

崔雅楠;
穆迎春;
韩刚;
宋金龙;
徐锦华;
许玉艳

Publication type:

Article

电化学传感器在食品检测中的应用.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6426

By:

赖亭润;
舒慧;
杨智超;
任杰;
崔秀秀;
王毓德

Publication type:

Article

超高效液相色谱-串联质谱法同时测定小麦粉中 4 种新型非法添加剂.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6417

By:

陈卓;
周楠;
张培毅;
黄姗;
曾鑫

Publication type:

Article

抗污染材料改性生物传感器在食品等复杂样品检测中的应用.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6408

By:

黄荟娴;
宋光春;
张俊杰;
贺晓云;
刘清亮;
罗云波;
黄昆仑;
程楠

Publication type:

Article

适配体传感器在有机磷农药残留检测中的应用.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6399

By:

王耀;
庞杏豪;
胡骁飞;
田恒旗;
丁艺彤;
李兆周;
陈秀金

Publication type:

Article

即食液熏鲍鱼生产工艺开发与优化.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6393

By:

沈俊炳

Publication type:

Article

超高效液相色谱-串联质谱法测定水产品中 50 种兽药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6384

By:

徐媛原;
林敏霞;
李凯华;
钟仕花;
张兵

Publication type:

Article

固相萃取-高效液相色谱-串联质谱法同时检测鸡蛋及其制品中 8 种兽药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6377

By:

高敏;
孔兰芬

Publication type:

Article

超高效液相色谱-串联质谱法同时测定鳗鱼中 6 种咪唑类药物残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6371

By:

张艳燕;
温建荣;
苏雪香;
郝延涛;
魏晶晶

Publication type:

Article

超高效液相色谱-串联质谱法同时检测动物源性食品中 22 种兽药残留.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6363

By:

董曼曼;
李卓;
张艳;
王蓓蓓;
贾寒冰;
梁红月;
贾兵;
张亚锋

Publication type:

Article

猪肉中氯霉素质控样品的制备及其应用.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6356

By:

刘耀慧;
蔡若纯;
黎佩锦;
邓皇翼;
雷毅;
刘海虹

Publication type:

Article

分散固相萃取结合超高效液相色谱-串联高分辨质谱法快速测定羊乳中磺胺类药物.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6349

By:

樊成;
杜安;
樊子便;
邹力;
范芳芳;
贾玮

Publication type:

Article

超高效液相色谱-四极杆串联离子阱复合质谱法测定肉制品中非法添加的碱性工业染料.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6343

By:

刘瑜;
张柏瑀;
毕孝瑞;
姚佳;
肖姗姗;
李志远;
姜玲玲;
金雁;
姜莉

Publication type:

Article

催化动力学光度法快速测定卤肉制品中的痕量铬.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6337

By:

郭楠楠;
王成

Publication type:

Article

香茅草提取物对鸡肉肠品质及抗氧化性能的影响.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6332

By:

苏荣镇;
夏继蓉;
温燕龙;
谷大海

Publication type:

Article

基于超高效液相色谱-四极杆-静电场轨道阱高分辨质谱法结合化学计量学鉴别新鲜和反复冻融牛肉.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 16, p. 6324

By:

何启川;
杨敏莉;
王秀娟;
陈相峰;
闫晓婷

Publication type:

Article