Works matching IS 0047245X AND DT 2021 AND VI 52 AND IP 1
Results: 15
Colorado Producers during COVID-19: A Closer Look at the Potato Supply Chain.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 102
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The Adoption of Drying Added-Value Technologies in the Specialty Crop Industry.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 92
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Potential of Grow-out of Softshell Blue Crabs in Ponds Stocked with Juvenile Crabs.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 86
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U.S. Consumers' Intake of Food at Home (FAH) and Food Away from Home (FAFH) As a Complex Economic System.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 77
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A Survey of Shopping Changes under COVID-19.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 69
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Fruit and Vegetable Consumption Among a Selected Group of Undergraduate and Graduate Students.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 59
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The Consumer Choice of Market for Fresh Fruits: A Study of Attitudinal Factors and Market Attributes.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 46
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Understanding Profitability of Georgia Blueberry Growers Adopting a Stochastic Approach.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 39
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The Economic Impacts of Drought on Navajo Nation.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 31
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Profitability and Financial Efficiency of Small-Scale Indigenous Chicken Egg Producers in Kenya.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 21
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Outreach Efforts at Standardizing Farm to Institution Reporting Metrics.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 18
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Economic Contributions of the Local Food Systems in Tennessee.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 8
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Factors Influencing Fruit and Vegetable Farmers' Willingness to Participate in Market Outlets with a Food Justice Mission: The Case of Fresh Stop Markets.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 6
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Consumer Preferences for Direct-to-Consumer Value-Added Agriculture in North Carolina: Preliminary Findings of Consumer Focus Groups.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 4
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Local Food Marketing As a Growth Opportunity for Small Producers in Tennessee.
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- Journal of Food Distribution Research, 2021, v. 52, n. 1, p. 1
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- Article