Works matching DE "FOOD inspection"
Results: 823
USDA Studies Examine Faster Meat-Processing Line Speeds & Worker MSDs.
- Published in:
- Professional Safety, 2025, v. 70, n. 3, p. 13
- Publication type:
- Article
Microbial Modeling for Food Safety: What are Some of the Potential Liability Issues?
- Published in:
- Food Protection Trends, 2025, v. 45, n. 2, p. 135, doi. 10.4315/FPT-24-039
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- Publication type:
- Article
Comparison of Serovar Reporting Frequency in the United States Department of Agriculture Food Safety and Inspection Service and the National Center for Biotechnology Information Pathogen Detection Databases of Salmonella Strains Isolated from Livestock.
- Published in:
- Food Protection Trends, 2025, v. 45, n. 2, p. 103, doi. 10.4315/FPT-24-025
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- Publication type:
- Article
FOOD CONTAMINATION WITH CHLOROORGANIC COMPOUNDS.
- Published in:
- Veterinarija ir Zootechnika, 2009, v. 46, n. 68, p. 10
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- Publication type:
- Article
White House fires new salvos in war on foodborne ills.
- Published in:
- Public Health Reports, 1997, v. 112, n. 3, p. 178
- Publication type:
- Article
DNA Fingerprinting of Botanicals.
- Published in:
- Innovation, 2006, v. 6, n. 2, p. 36
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- Publication type:
- Article
SaffNet: an ensemble-based approach for saffron adulteration prediction using statistical image features.
- Published in:
- Multimedia Tools & Applications, 2023, v. 82, n. 20, p. 31445, doi. 10.1007/s11042-023-14934-9
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- Publication type:
- Article
Evaluation of the SERS‐based strategy in fast and on‐site food safety inspection: Qualitative and quantitative analysis of trace unexpected herbicide in complicated herbicide matrix.
- Published in:
- Journal of Raman Spectroscopy, 2020, v. 51, n. 12, p. 2562, doi. 10.1002/jrs.6026
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- Publication type:
- Article
Electronic nose and its application in the food industry: a review.
- Published in:
- European Food Research & Technology, 2024, v. 250, n. 1, p. 21, doi. 10.1007/s00217-023-04381-z
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- Publication type:
- Article
Production of polyhydroxyalkanoates by halotolerant bacteria with volatile fatty acids from food waste as carbon source.
- Published in:
- Biotechnology & Applied Biochemistry, 2020, v. 67, n. 3, p. 307, doi. 10.1002/bab.1848
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- Publication type:
- Article
Biofunctionalized silver nanoparticles as a novel colorimetric probe for melamine detection in raw milk.
- Published in:
- Biotechnology & Applied Biochemistry, 2015, v. 62, n. 5, p. 652, doi. 10.1002/bab.1306
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- Publication type:
- Article
Outbreak of Campylobacter jejuni Associated with Consuming Undercooked Chicken Liver Mousse — Clark County, Washington, 2016.
- Published in:
- MMWR: Morbidity & Mortality Weekly Report, 2017, v. 66, n. 38, p. 1027, doi. 10.15585/mmwr.mm6638a4
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- Publication type:
- Article
A comparison between a network of predictive values of the Linear General Trend model and the Holt - Winter models in analyzing the annual production level of live meat chickens for the period from 2014-2019 in Iraq.
- Published in:
- AL-Muthanna Journal of Pure Science, 2021, v. 8, n. 2, p. 17, doi. 10.52113/2/08.02.2021/17-29
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- Publication type:
- Article
Forensic sciences in veterinary medicine: a transdisciplinary subject requiring specialisation.
- Published in:
- Veterinarska Stanica, 2025, v. 56, n. 1, p. 161, doi. 10.46419/vs.56.1.4
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- Publication type:
- Article
Application of flexible electronic devices in intelligent food packaging.
- Published in:
- Food & Machinery, 2024, n. 12, p. 197, doi. 10.13652/j.spjx.1003.5788.2024.60074
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- Publication type:
- Article
Evaluation of Bacterial Contamination Levels in Pickles Sold at Wet Market in Cambodia -Part 2- Detection of Several Food-poisoning Bacteria of 48 Samples from Phnom Penh.
- Published in:
- International Journal of Environmental & Rural Development, 2020, v. 11, n. 1, p. 121
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- Publication type:
- Article
Determination of lead and cadmium concentration limits in agricultural soil and municipal solid waste compost through an approach of zero tolerance to food contamination.
- Published in:
- Environmental Monitoring & Assessment, 2010, v. 168, n. 1-4, p. 397, doi. 10.1007/s10661-009-1122-3
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- Publication type:
- Article
GIDA SEKTÖRÜNDE YÖNETİM SİSTEMLERİ DENETİMLERİ VE KARŞILAŞILAN SORUNLAR.
- Published in:
- SDU Journal of Engineering Sciences & Design / Mühendislik Bilimleri ve Tasarım Dergisi, 2022, v. 10, n. 3, p. 891, doi. 10.21923/jesd.1076247
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- Publication type:
- Article
Mislabeled and ambiguous market names in invertebrate and finfish seafood conceal species of conservation concern in Calgary, Alberta, Canada.
- Published in:
- PeerJ, 2024, p. 1, doi. 10.7717/peerj.18113
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- Publication type:
- Article
Gastrointestinal microbial ecology and the safety of our food supply as related to Salmonella<sup>2</sup>.
- Published in:
- Journal of Animal Science, 2008, v. 86, p. E163, doi. 10.2527/jas.2007-0457
- Publication type:
- Article
PSA World Poultry Science Lecture.
- Published in:
- 2004
- Publication type:
- Abstract
Contemporary issues.
- Published in:
- 1997
- Publication type:
- Abstract
Frame Brokerage in the Pure Food Movement, 1879–1906.
- Published in:
- Social Movement Studies, 2012, v. 11, n. 1, p. 97, doi. 10.1080/14742837.2012.640536
- By:
- Publication type:
- Article
Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis.
- Published in:
- Analytical Letters, 2023, v. 56, n. 4, p. 692, doi. 10.1080/00032719.2022.2098313
- By:
- Publication type:
- Article
Determination of Caseinomacropeptide in Brazilian Bovine Milk by High-performance Liquid Chromatography–Mass Spectrometry.
- Published in:
- Analytical Letters, 2017, v. 50, n. 13, p. 2068, doi. 10.1080/00032719.2016.1263644
- By:
- Publication type:
- Article
Comparative Study using Raman and Visible Spectroscopy of Cretan Extra Virgin Olive Oil Adulteration with Sunflower Oil.
- Published in:
- Analytical Letters, 2017, v. 50, n. 7, p. 1182, doi. 10.1080/00032719.2016.1208212
- By:
- Publication type:
- Article
Determination of Melamine in Soybean Meal by Near-Infrared Imaging and Chemometrics.
- Published in:
- Analytical Letters, 2016, v. 49, n. 10, p. 1564, doi. 10.1080/00032719.2015.1118482
- By:
- Publication type:
- Article
Classification of Tieguanyin Tea with an Electronic Tongue and Pattern Recognition.
- Published in:
- Analytical Letters, 2014, v. 47, n. 14, p. 2361, doi. 10.1080/00032719.2014.908381
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- Publication type:
- Article
An Efficient Quality Inspection of Food Products Using Neural Network Classification.
- Published in:
- Journal of Intelligent Systems, 2020, v. 29, n. 1, p. 1425, doi. 10.1515/jisys-2018-0077
- By:
- Publication type:
- Article
РЕАКЦИЯ НА ПОЛЕЗНА ЕНТОМОФАУНА СПРЯМО СПИРОХИДАНТОИНИ
- Published in:
- New Knowledge Journal of Science / Novo Znanie, 2020, v. 9, n. 2, p. 203
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- Publication type:
- Article
Tell me more! An analysis of certifications and claims display practices on organic food front-of-packages.
- Published in:
- Social Business, 2020, v. 10, n. 3, p. 305, doi. 10.1362/204440820X16003501529202
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- Publication type:
- Article
Türkiye'de Gıda Endüstrisinde Gıda güvenliği ve Denetimlerin Rolü: Iğdır İli Örneği.
- Published in:
- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2020, v. 10, n. 1, p. 260, doi. 10.21597/jist.581593
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- Publication type:
- Article
Utilising Artificial Intelligence in Construction Site Waste Reduction.
- Published in:
- Journal of Engineering, Project & Production Management, 2022, v. 12, n. 3, p. 239, doi. 10.32738/JEPPM-2022-0022
- By:
- Publication type:
- Article
Antimicrobial Resistance Genes, Cassettes, and Plasmids Present in Salmonella enterica Associated With United States Food Animals.
- Published in:
- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.00832
- By:
- Publication type:
- Article
Comparison between Standardized and Modified EZ-DripLoss Determination Methods in Chicken Breast Meat.
- Published in:
- Animals (2076-2615), 2023, v. 13, n. 6, p. 1054, doi. 10.3390/ani13061054
- By:
- Publication type:
- Article
Managing Animal Welfare in Food Governance in Norway and Sweden: Challenges in Implementation and Coordination.
- Published in:
- Animals (2076-2615), 2021, v. 11, n. 7, p. 1899, doi. 10.3390/ani11071899
- By:
- Publication type:
- Article
Comprehensive regulatory consultation in Canada's food processing industry.
- Published in:
- Canadian Public Administration, 1985, v. 28, n. 1, p. 70, doi. 10.1111/j.1754-7121.1985.tb00362.x
- By:
- Publication type:
- Article
The Relationship between Working Capital and Profitability of Companies Operating in the Food Industry in the Czech Republic.
- Published in:
- Agris On-Line Papers in Economics & Informatics, 2022, v. 14, n. 3, p. 97, doi. 10.7160/aol.2022.140308
- By:
- Publication type:
- Article
SYNTHETIC MILK: A THREAT TO INDIAN DAIRY INDUSTRY.
- Published in:
- Carpathian Journal of Food Science & Technology, 2013, v. 5, n. 1/2, p. 64
- By:
- Publication type:
- Article
The Environmental Health Risk Analysis regarding Hepatitis A Transmission among Street Food Vendor in Indonesia.
- Published in:
- Indian Journal of Public Health Research & Development, 2024, v. 15, n. 2, p. 7, doi. 10.37506/m4v7s010
- By:
- Publication type:
- Article
An Intelligent IoT-Based Food Quality Monitoring Approach Using Low-Cost Sensors.
- Published in:
- Symmetry (20738994), 2019, v. 11, n. 3, p. 374, doi. 10.3390/sym11030374
- By:
- Publication type:
- Article
Study and comparison of various image edge detection techniques used in quality inspection and evaluation of agricultural and food products by computer vision.
- Published in:
- International Journal of Agricultural & Biological Engineering, 2011, v. 4, n. 2, p. 83, doi. 10.3965/j.issn.1934-6344.2011.02.083-090
- By:
- Publication type:
- Article
Efficient Detection of Edible Oils Adulterated with Used Frying Oils through PE-film-based FTIR Spectroscopy Combined with DA and PLS.
- Published in:
- Journal of Oleo Science, 2018, v. 67, n. 9, p. 1083, doi. 10.5650/jos.ess18029
- By:
- Publication type:
- Article
Food Hygiene and Global Health.
- Published in:
- American Journal of Public Health, 2008, v. 98, n. 4, p. 634, doi. 10.2105/AJPH.2007.124289
- By:
- Publication type:
- Article
FDA Tries to Catch Up on Food Safety.
- Published in:
- JAMA: Journal of the American Medical Association, 2010, v. 303, n. 18, p. 1797, doi. 10.1001/jama.2010.577
- By:
- Publication type:
- Article
Machine's Eye View of Poultry and Produce.
- Published in:
- Agricultural Research, 2007, v. 55, n. 1, p. 18
- By:
- Publication type:
- Article
Making the Grade.
- Published in:
- Agricultural Research, 2002, v. 50, n. 8, p. 9
- By:
- Publication type:
- Article
Machine Vision Sees the Food Contaminants We Can't See.
- Published in:
- Agricultural Research, 2002, v. 50, n. 8, p. 4
- By:
- Publication type:
- Article
Meet the Food Inspection Robots.
- Published in:
- Agricultural Research, 2002, v. 50, n. 8, p. 2
- By:
- Publication type:
- Article
Organic Milk Production Sector in Poland: Driving the Potential to Meet Future Market, Societal and Environmental Challenges.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 13, p. 9903, doi. 10.3390/su15139903
- By:
- Publication type:
- Article