响应面法优化玛咖苦荞复合茶饮料加工工艺.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 20, p. 7562
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- Publication type:
- Article
Works matching AU 唐健波
Results: 9
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基于 SiPLS-CARS 算法的百香果糖度 无损检测.
- Published in:
- Food Research & Development, 2023, v. 44, n. 20, p. 184, doi. 10.12161/j.issn.1005-6521.2023.20.025
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- Publication type:
- Article
3
小麦霉菌污染支持向量机判别模型的建立.
- Published in:
- Food Research & Development, 2021, v. 42, n. 18, p. 136, doi. 10.12161/j.issn.1005-6521.2021.18.020
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- Publication type:
- Article
4
马铃薯米粉加工条件对其品质影响的研究.
- Published in:
- Food Research & Development, 2017, v. 38, n. 22, p. 1, doi. 10.3969/j.issn.1005-6521.2017.22.016
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- Publication type:
- Article
5
基于近红外光谱技术快速检测稻谷水分含量.
- Published in:
- Food & Machinery, 2022, n. 2, p. 51, doi. 10.13652/j.issn.1003-5788.2022.02.009
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- Publication type:
- Article
6
微波辅助提取刺梨多糖工艺优化及 抗肿瘤活性研究.
- Published in:
- Food & Machinery, 2021, n. 9, p. 160, doi. 10.13652/j.issn.1003-5788.2021.09.026
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- Publication type:
- Article
7
薏苡仁油脂的提取及其品质分析.
- Published in:
- Journal of Henan Agricultural Sciences, 2023, v. 52, n. 4, p. 162, doi. 10.15933/j.cnki.1004⁃3268.2023.04.019
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- Publication type:
- Article
8
甲嘧磺隆和炔草酯对土壤微生物呼吸强度和氮转化的影响.
- Published in:
- Chinese Journal of Pesticide Science / Nongyaoxue Xuebao, 2017, v. 19, n. 2, p. 203, doi. 10.16801/j.issn.1008-7303.2017.0027
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- Article
9
外源硫诱导苦荞镉胁迫响应的比较转录组学分析.
- Published in:
- Biotechnology Bulletin, 2023, v. 39, n. 5, p. 177, doi. 10.13560/j.cnki.biotech.bull.1985.2022-0951
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- Publication type:
- Article