HIERARCHY ANALYSIS ON HAKKANESE EDUCATION IMPLEMENTATION IN ELEMENTARY SCHOOLS.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 365
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- Publication type:
- Article
Works matching IS 19431813 AND DT 2021 AND VI 13 AND IP 3
Results: 19
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CONSUMERS' PURCHASE INTENTION ON CONSUMPTIVE MEDICAL PRODUCTS - A COMPARATIVE STUDY OF TAIWAN AND CHINA.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 350
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- Publication type:
- Article
3
THE STUDY OF COUNTRY WOMAN'S INTENTION TO ADOPT AGRICULTURE IN MIDDLE TAIWAN.
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- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 320
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- Publication type:
- Article
4
THE EVOLUTION OF THE SUPPLY CHAIN MANAGEMENT AND THE ANALYSIS OF RESEARCH TRENDS.
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- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 300
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- Publication type:
- Article
5
A STUDY ON APPLYING THE CULTURAL ESSENCE FROM CONFUCIAN VIRTUES IDEOLOGY TO BUSINESS MANAGEMENT.
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- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 285
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- Publication type:
- Article
6
EXAMINING AND COMPARING GOOD AND BAD LEADERS BASED ON KEY LEADERSHIP CHARACTERISTICS: A LEADERSHIP CASE STUDY.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 275
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- Publication type:
- Article
7
USING PZB TO EXPLORE THE IMPACT OF LEISURE FARM SERVICE QUALITY ON THE WILLINGNESS TO REVISIT: USING SATISFACTION AS AN INTERMEDIARY VARIABLE.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 250
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- Publication type:
- Article
8
A NEW SLOPE STABILITY ANALYSIS METHOD CONSIDERING THE TECTONIC EARTHQUAKE EFFECTS.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 220
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- Publication type:
- Article
9
IMPLEMENTING FOR INNOVATIVE MANAGEMENT OF GREEN TOURISM AND LEISURE AGRICULTURE IN TAIWAN.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 210
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- Publication type:
- Article
10
ANALYSIS OF THE MARKET DEVELOPMENT OF HEALTH FOOD INDUSTRY IN TAIWAN.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 195
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- Publication type:
- Article
11
EXPLORING HOW GUESTS' SATISFACTION AND COMPLAINTS EFFECT ON HOTEL PERFORMANCE.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 180
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- Publication type:
- Article
12
A STUDY ON THE EFFECTS OF PERCEIVED VALUE ON PURCHASE INTENTION OF AROMATHERAPY.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 135
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- Publication type:
- Article
13
EFFECTIVE COMBINATION AND ANALYSIS OF "BIG DATA" AND "CLASSIC MARKETING".
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 125
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- Publication type:
- Article
14
THE IMPACT OF THE VIRTUAL REALITY AND AUGMENTED REALITY NOSTALGIA SYSTEM ON THE ELDERLY BEHAVIOR MODEL.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 100
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- Publication type:
- Article
15
ORGANIZATIONAL MEMORY: FROM A CULTURAL PERSPECTIVE.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 80
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- Publication type:
- Article
16
Research and Development of Air-Conditioning Chiller IoT Controller and Experiment of Automatic Demand Response Unloading Strategy.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 60
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- Publication type:
- Article
17
CONSTRUCTING THE MECHANISM OF KEYWORD EDITOR TOWARDS ONLINE TOURISM INFORMATION DATABASES.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 40
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- Publication type:
- Article
18
GREY RELATIONAL ANALYSIS OF NETWORK MODEL FOR LIVE BROADCAST PLATFORM IN E-SPORTS MARKET.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 25
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- Publication type:
- Article
19
VALUE, OBJECTIVES, AND MANIPULATION METHODS OF THE NATIONAL HEALTH INSURANCE IN TAIWAN.
- Published in:
- International Journal of Organizational Innovation, 2021, v. 13, n. 3, p. 10
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- Publication type:
- Article