Works matching DE "PRODUCT improvement"
Results: 1217
结晶麦芽品质形成机理分析及制备工艺研究进展.
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- China Brewing, 2025, v. 44, n. 2, p. 26, doi. 10.11882/j.issn.0254-5071.2025.02.005
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Upgrading the production process and improving the quality of linear double-row cages through value stream maping.
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- Advances in Science & Technology Research Journal, 2025, v. 19, n. 3, p. 252, doi. 10.12913/22998624/197209
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Continuous cell recycling in methylotrophic yeast Pichia pastoris to enhance product yields: a case study with Yarrowia lipolytica lipase Lip2.
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- Biotechnology & Bioprocess Engineering, 2025, v. 30, n. 1, p. 116, doi. 10.1007/s12257-024-00149-8
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Dynamic Multi-Product Integrated Scheduling Algorithm with Urgent Delivery Date.
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- Electronics (2079-9292), 2025, v. 14, n. 4, p. 693, doi. 10.3390/electronics14040693
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Mitigating Supply Disruption Risks: Impact of Product Upgrading Strategy.
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- Asia-Pacific Journal of Operational Research, 2025, v. 42, n. 1, p. 1, doi. 10.1142/S0217595924400219
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结合空谱结构与改进局部密度的高光谱图像波段选择.
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- Journal of Remote Sensing, 2025, v. 29, n. 1, p. 247, doi. 10.11834/jrs.20243227
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Design and Optimization of the Injection Mold for Rubber Stators in Oil Production Single-Screw Pumps.
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- Polymers (20734360), 2025, v. 17, n. 4, p. 503, doi. 10.3390/polym17040503
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IMPORT COMPETITION AND QUALITY UPGRADING.
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- Review of Economics & Statistics, 2013, v. 95, n. 2, p. 476, doi. 10.1162/REST_a_00271
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Bioscouring of Cotton: Commerical Applications of Alkaline Stable Pectinase.
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- AATCC Review, 2002, v. 2, n. 4, p. 28
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The Evolution of Market Power in the U.S. Automobile Industry.
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- Quarterly Journal of Economics, 2024, v. 139, n. 2, p. 1201, doi. 10.1093/qje/qjad047
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CHALLENGES IN MANAGING PERIPHERAL WORKERS WITHIN DIVERSE ENVIRONMENTS.
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- Event Management, 2019, v. 23, n. 4, p. 527, doi. 10.3727/152599519X15506259855751
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Designs of Tandem Catalysts and Cascade Catalytic Systems for CO<sub>2</sub> Upgrading.
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- Angewandte Chemie, 2023, v. 135, n. 43, p. 1, doi. 10.1002/ange.202307283
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- Article
Biocatalytic Asymmetric Construction of Secondary and Tertiary Fluorides from β‐Fluoro‐α‐Ketoacids**.
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- Angewandte Chemie, 2022, v. 134, n. 21, p. 1, doi. 10.1002/ange.202201602
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BERT-enhanced sentiment analysis for personalized e-commerce recommendations.
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- Multimedia Tools & Applications, 2024, v. 83, n. 19, p. 56463, doi. 10.1007/s11042-023-17689-5
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Lightweight identification of retail products based on improved convolutional neural network.
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- Multimedia Tools & Applications, 2022, v. 81, n. 22, p. 31313, doi. 10.1007/s11042-022-12872-6
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- Article
Effect of seven baking lipases on the lipid class composition of three different cakes.
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- European Food Research & Technology, 2025, v. 251, n. 1, p. 1, doi. 10.1007/s00217-024-04608-7
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Modification on the length of glucosyl chain in glucosyl steviol glycosides and its effect on product taste quality.
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- European Food Research & Technology, 2022, v. 248, n. 7, p. 1703, doi. 10.1007/s00217-022-03997-x
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- Article
Understanding gluten-free bread ingredients during ohmic heating: function, effect and potential application for breadmaking.
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- European Food Research & Technology, 2022, v. 248, n. 4, p. 1021, doi. 10.1007/s00217-021-03942-4
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In-line conductivity measurement to select the best distillation technique for improving the quality of apricot brandies.
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- European Food Research & Technology, 2021, v. 247, n. 8, p. 1987, doi. 10.1007/s00217-021-03766-2
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Moringa oleifera L. leaf powder as ingredient in gluten-free biscuits: nutritional and physicochemical characteristics.
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- European Food Research & Technology, 2021, v. 247, n. 3, p. 687, doi. 10.1007/s00217-020-03656-z
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Comparison of International Pre-market Review on Human Factors Engineering Usability Evaluation for Medical Devices.
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- Angle Health Law Review, 2023, n. 85, p. 123, doi. 10.53106/241553062023110085010
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- Article
افتتاحية العدد.
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- Journal of Economic Administrative & Legal Sciences, 2025, v. 9, n. 1, p. 1
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ANÁLISE DOS ERROS DE PRODUÇÃO E ESTRATÉGIAS DE MELHORIA DE UMA FÁBRICA DE TBI DE MOTOCICLETA DO POLO INDUSTRIAL DE MANAUS.
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 12, p. 1, doi. 10.54751/revistafoco.v16n12-178
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PROPOSTA DE ADAPTAÇÕES DE PROJETOS DE SISTEMAS DE PISO E HIDROSSANITÁRIO SEGUNDO A NBR 15575:2021.
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 11, p. 1, doi. 10.54751/revistafoco.v16n11-109
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GESTÃO DE SALA DE AULA: UMA ABORDAGEM DA LIDERANÇA SITUACIONAL PARA GARANTIR A APRENDIZAGEM INDIVIDUAL.
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 9, p. 1, doi. 10.54751/revistafoco.v16n9-066
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O APRIMORAMENTO LOGÍSTICO DO SETOR VIDREIRO NO SUL DO MARANHÃO UTILIZANDO O SISTEMA DE INFORMAÇÕES.
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 7, p. 1, doi. 10.54751/revistafoco.v16n7-082
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MAPEAMENTO DO FLUXO DE VALOR: UM ESTUDO DE CASO APLICADO EM UMA INSTITUIÇÃO FEDERAL DE ENSINO.
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 6, p. 1, doi. 10.54751/revistafoco.v16n6-017
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APLICAÇÃO DE FERRAMENTAS DA QUALIDADE NO PROCESSO DE MELHORIA CONTÍNUA NA ENGENHARIA DE PRODUTO EM UMA EMPRESA DE PRODUTOS HOSPITALARES.
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- Revista Foco (Interdisciplinary Studies Journal), 2022, v. 15, n. 3, p. 1, doi. 10.54751/revistafoco.v15n3-004
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El programa Daytours por la provincia de Valencia. Una estrategia para la diversifícación y la desestacionalización.
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- Terra: Revista de Desarrollo Local, 2023, n. 13, p. 247, doi. 10.7203/terra.13.27325
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The Role of Product Innovation on an Improvement of the Organization's Reputation/A Field Study in State Organization for Marketing of Oil (SOMO).
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- Journal of Economics & Administrative Sciences, 2021, v. 27, n. 129, p. 1, doi. 10.33095/jeas.v27i129.2172
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Post-Editing as a Creative Tool in Improving the Quality of the Product of Translation Students.
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- Adab Al-Basrah, 2021, v. 97, n. 1, p. 1
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تأثير ػملياث المؼرفت ػلى الابذاع التكنولوج دراست تطبيقيت في شركت اور الؼامت.
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- Economic Sciences, 2020, v. 15, n. 58, p. 31
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金针菇CA 基因家族分析及其对CO<sub>2</sub> 的响应.
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- Mycosystema, 2019, v. 38, n. 12, p. 2249, doi. 10.13346/j.mycosystema.190272
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Protein-based Emulsion Hydrogels and Their Application in the Development of Sustainable Food Products.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 4, p. 759, doi. 10.1007/s11130-024-01214-6
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- Article
Nutritional and Nutraceutical Properties of Selected Pulses to Promote Gluten-Free Food Products.
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- Plant Foods for Human Nutrition, 2023, v. 78, n. 2, p. 253, doi. 10.1007/s11130-023-01060-y
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- Article
Physicochemical Properties and Characterization of a New Product: Spray Dried Hempseed Milk.
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- Plant Foods for Human Nutrition, 2023, v. 78, n. 2, p. 358, doi. 10.1007/s11130-023-01053-x
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- Article
دور الابداع في دعم الميزة التنافسية بالمؤسسة الجزائرية دراسة ميدانية باستخدام النمذجة بالمعادلات البنائية.
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- Economic & Managerial Researshes, 2021, v. 15, n. 1, p. 85
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تحديات تطبيق االبتكارات الحديثة في المؤسسات الصغيرة والمتوسطة.
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- Economic & Managerial Researshes, 2018, v. 12, n. 2, p. 1
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- Article
EFFICIENCY OF USING THE ANIMAL PROTEIN COMPLEX IN THE TECHNOLOGY OF COOKED SAUSAGE.
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- Food Science & Technology (2073-8684), 2019, v. 13, n. 1, p. 122, doi. 10.15673/fst.v13i1.1339
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Designing trials to test the bioequivalence of diets for animal performance 2.
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- Journal of Animal Science, 2004, v. 82, p. E223, doi. 10.2527/2004.8213_supplE223x
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- Article
Balancing of parallel U-shaped assembly lines with a heuristic algorithm based on bidirectional priority values.
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- Concurrent Engineering: Research & Applications, 2022, v. 30, n. 1, p. 80, doi. 10.1177/1063293X211065506
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Matrix-based quality tools for concept generation in eco-design.
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- Concurrent Engineering: Research & Applications, 2016, v. 24, n. 2, p. 113, doi. 10.1177/1063293X15625097
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- Article
DESIGN AND FEA ANALYSIS OF A 4BAR KINEMATIC MECHANISM USING MSC ADAMS.
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- Journal of the Balkan Tribological Association, 2024, v. 30, n. 1, p. 31
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- Article
AN EMPIRICAL STUDY ON THE R&D CAPABILITY OF ENTREPRENEURSHIP-ORIENTED ENTERPRISES BASED ON THE MEDIATING EFFECT OF INDUSTRY-UNIVERSITY COLLABORATION.
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- Journal of the Balkan Tribological Association, 2021, v. 27, n. 3, p. 466
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Donato Valli e la parodia della scienza nei settenari sdruccioli della Stampita leccese.
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- L'Idomeneo, 2019, n. 27, p. 131, doi. 10.1285/i20380313v27p131
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Tripartite Evolutionary Game Analysis for Manufacturing Firms, Service Providers and Consumers in Collaborative Innovation Systems.
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- Mathematics (2227-7390), 2025, v. 13, n. 3, p. 428, doi. 10.3390/math13030428
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РОЗРОБКА МАТЕМАТИЧНИХ МОДЕЛЕЙ ДЛЯ СТВОРЕННЯ НОВОГО СОРТУ МОРОЗИВА.
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- Automation of Technological & Business Processes / Avtomatizaciâ Tehnologiceskih i Biznes-Processov, 2023, v. 15, n. 2, p. 92, doi. 10.15673/atbp.v15i2.2530
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РОЗРАХУНОК КОНІЧНОГО З'ЄДНАННЯ ЗА ДОПОМОГОЮ МОВИ ПРОГРАМУВАННЯ C#.
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- Automation of Technological & Business Processes / Avtomatizaciâ Tehnologiceskih i Biznes-Processov, 2023, v. 15, n. 2, p. 58, doi. 10.15673/atbp.v15i2.2526
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ANALYSIS AND UPGRADING OF VALUE CHAIN.
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- Ekonomika, 2018, v. 64, n. 4, p. 1, doi. 10.5937/ekonomika1804001Z
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- Article
Deney Tasarımının Ürün ve Süreçlerin Geliştirilmesinde Önemi: Otomobil Endüstrisindeki Bir Fabrikada Uygulaması.
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- Igdir University Journal of Social Sciences / Iğdır Üniversitesi Sosyal Bilimler Dergisi, 2020, n. 4, p. 527
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