Works matching AU 孙文佳

Results: 18

外源添加氨基酸对郫县豆瓣模拟体系感官及特征风味的影响.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 22, p. 283, doi. 10.7506/spkx1002-6630-20200802-025

By:

孙文佳;
王雪梅;
李亚隆;
王瑶;
周兴桃;
车振明;
刘平

Publication type:

Article

郫县豆瓣智能后发酵工艺优化及品质分析.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 22, p. 166, doi. 10.7506/spkx1002-6630-20190906-086

By:

刘平;
王雪梅;
向琴;
孙文佳;
李亚隆;
李佳釔;
陈志伟;
车振明

Publication type:

Article

不同产地鲜辣椒发酵郫县豆瓣的品质分析.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 10, p. 213, doi. 10.7506/spkx1002-6630-20190610-102

By:

王雪梅;
孙文佳;
李亚隆;
胡超琼;
李佳釔;
车振明;
刘平

Publication type:

Article

反油酸诱导人脐静脉内皮细胞转录组学及生物信息学分析.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 22, p. 147, doi. 10.7506/spkx1002-6630-201822023

By:

邱斌;
孙文佳;
刘玮;
徐同成;
刘丽娜;
宗爱珍;
贾敏;
杜方岭

Publication type:

Article

NF-κB 信号通路与糖尿病肾病治疗研究进展.

Published in:

Progress in Modern Biomedicine, 2016, v. 16, n. 18, p. 3589, doi. 10.13241/j.cnki.pmb.2016.18.049

By:

孙文佳;
闵伟红;
邱斌;
徐同成;
宗爱珍

Publication type:

Article

电子鼻、气相色谱-嗅辨仪和气相色谱-质谱联用技术结合识别豉香白酒中异嗅物质.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 16, p. 5470

By:

孙文佳;
方毅斐;
汪廷彩;
何松贵;
刘嘉飞;
梁兆銮;
雷毅

Publication type:

Article

连续流动分析法测定葡萄酒中的总.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 16, p. 5423

By:

黎欣欣;
梁言;
孙文佳

Publication type:

Article

2018 年广东省酒类中三种邻苯二甲酸酯类的污染状况调查.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 643

By:

孙文佳;
杨中花;
刘嘉飞;
陈少敏;
刘鸿钢;
梁旭霞

Publication type:

Article

酒类产品真假鉴别技术研究现状.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 13, p. 4029

By:

汪廷彩;
刘嘉飞;
杨中花;
孙文佳;
张静;
雷毅;
李虞民;
梁旭霞

Publication type:

Article

白兰地中酒精度测量的不确定度评定.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 13, p. 4170

By:

秦楚君;
孙文佳;
汪廷彩;
杨中花;
黎欣欣

Publication type:

Article

米粉中 γ-六六六农药残留盲样考核的结果分析和整改措施.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2914

By:

陈科;
陈晓敏;
胡文敏;
朱文亮;
熊含鸿;
孙文佳;
李南;
洪泽淳;
梁旭霞

Publication type:

Article

白兰地成分检测方法的研究进展.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 12, p. 2894

By:

谢爱华;
熊含鸿;
孙文佳

Publication type:

Article

EGFR罕见突变非小细胞肺癌患者的临床病理特征及治疗效果.

Published in:

Cancer Research on Prevention & Treatment, 2023, v. 50, n. 12, p. 1221, doi. 10.3971/j.issn.1000-8578.2023.23.0431

By:

孙文佳;
岳君秋;
王满香

Publication type:

Article

郫县豆瓣工艺技术研究现状与产业发展探讨.

Published in:

China Brewing, 2022, v. 41, n. 12, p. 22, doi. 10.11882/j.issn.0254-5071.2022.12.004

By:

孙文佳;
吴茜;
张任虎;
胡海洋;
周崇禅

Publication type:

Article

不同香型白酒对白腐乳品质的影响.

Published in:

China Brewing, 2022, v. 41, n. 11, p. 96, doi. 10.11882/j.issn.0254-5071.2022.11.017

By:

张任席;
陈志伟;
吴苗;
孙文佳;
王宪斌;
周尝祥

Publication type:

Article

基于静态顶空-气质联用法分析酱香型白酒空杯香气成分.

Published in:

China Brewing, 2021, v. 40, n. 11, p. 93, doi. 10.11882/j.issn.0254-5071.2021.11.017

By:

孙文佳;
汪廷彩;
雷毅;
刘鸿钢;
邓艳虹

Publication type:

Article

基于电子舌技术的豉香型白酒分类识别研究.

Published in:

China Brewing, 2020, v. 39, n. 9, p. 182, doi. 10.11882/j.issn.0254-5071.2020.09.034

By:

孙文佳;
方毅斐;
汪廷彩;
何松贵;
刘嘉飞;
余剑霞;
黎伟刚;
雷毅

Publication type:

Article

神经内分泌癌的临床特点.

Published in:

Shandong Medical Journal, 2018, v. 58, n. 11, p. 64, doi. 10.3969/j.issn.1002-266x.2018.11.019

By:

邱梦君;
熊枝繁;
孙文佳;
谢涛;
李莹;
陈仁旺;
杨盛力

Publication type:

Article