Works matching DE "GRAPE quality"

Results: 689

The Vineyard Microbiome: How Climate and the Main Edaphic Factors Shape Microbial Communities.

Published in:

Microorganisms, 2025, v. 13, n. 5, p. 1092, doi. 10.3390/microorganisms13051092

By:

Silva, Vanessa;
Brito, Isabel;
Alexandre, Ana

Publication type:

Article

The Use of Grape Pomace Residues as a Nutrient Source in Subtropical Viticulture.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1010, doi. 10.3390/agronomy15051010

By:

Kokkonen, Allan Augusto;
Tiecher, Tadeu Luis;
Loss, Arcângelo;
Toselli, Moreno;
Garlet, Luana Paula;
Marques, Ana Luiza Lima;
Papalia, Daniéle Gonçalves;
Schemmer, Samuel;
Costa, Vanessa Ferraz;
Moura-Bueno, Jean Michel;
Brunetto, Gustavo

Publication type:

Article

Impact on Grape Juice Quality and Phenolic Composition of Greek Autochthonous Grapevine Variety Mouhtaro Under Abscisic Acid Biostimulation.

Published in:

Sustainability (2071-1050), 2025, v. 17, n. 10, p. 4385, doi. 10.3390/su17104385

By:

Miliordos, Dimitrios-Evangelos;
Alatzas, Anastasios;
Kontoudakis, Nikolaos;
Unlubayir, Marianne;
Nikolakis, Konstantinos;
Hatzopoulos, Polydefkis;
Lanoue, Arnaud;
Kotseridis, Yorgos

Publication type:

Article

Integrative Analysis of Transcriptomic and Metabolomic Profiles Identifies Distinct Dynamic Changes in Primary and Secondary Metabolites in Grape Berries Under Fruit-Specific Light Exposure.

Published in:

Horticulturae, 2025, v. 11, n. 5, p. 481, doi. 10.3390/horticulturae11050481

By:

Luo, Xuan;
Wu, Jiahao;
Li, Hongjuan;
Wang, Xintong;
Wang, Wendi;
Li, Hui;
Li, Kunfeng;
Bai, Songling

Publication type:

Article

Quality Function Deployment: Identification of Key Parameters in Grape Growing and Wine Making.

Published in:

Asian Journal of Dairy & Food Research, 2025, v. 44, n. 2, p. 198, doi. 10.18805/ajdfr.DR-2186

By:

Bhanu, M. Thashneem Thaqseen;
Kumar, Prasanna

Publication type:

Article

Impact of exogenous melatonin foliar application on physiology and fruit quality of wine grapes (Vitis vinifera) under salt stress.

Published in:

Functional Plant Biology, 2024, v. 51, n. 6, p. 1, doi. 10.1071/FP24019

By:

Li, Yuanyuan;
Zhang, Congcong;
Lu, Xu;
Yan, Haokai;
Nai, Guojie;
Gong, Meishuang;
Lai, Ying;
Pu, Zhihui;
Wei, Li;
Ma, Shaoying;
Li, Sheng

Publication type:

Article

本土活性干酵母对沙城龙眼干型、半甜型葡萄酒品质的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 40, doi. 10.12161/j.issn.1005‐6521.2025.07.006

By:

刘沛通;
陈佳威;
丁子元;
李泽福;
傅晓方;
孙建平;
范佳硕;
郑晓卫

Publication type:

Article

茶多酚海藻酸钠涂膜处理葡萄的保鲜效果.

Published in:

Food Research & Development, 2023, v. 44, n. 12, p. 61, doi. 10.12161/j.issn.1005-6521.2023.12.009

By:

石飞;
何馨;
王君

Publication type:

Article

1-MCP结合自发气调包装对夏黑葡萄保鲜效果.

Published in:

Food Research & Development, 2020, v. 41, n. 22, p. 93, doi. 10.12161/j.issn.1005-6521.2020.22.016

By:

孙思胜;
张晓娟;
马传贵;
李光辉;
张化阁;
何静

Publication type:

Article

鲜食葡萄变温气调保鲜技术研究.

Published in:

Food Research & Development, 2020, v. 41, n. 5, p. 80, doi. 10.12161/j.issn.1005-6521.2020.05.013

By:

张洁;
杜美军;
李悦明;
刘震远;
李喜宏;
陈晓彤

Publication type:

Article

葡萄叶粉在水饺皮中的应用研究.

Published in:

Food Research & Development, 2019, v. 40, n. 23, p. 159, doi. 10.12161/j.issn.1005-6521.2019.23.028

By:

甘巧;
贾洪锋;
汤思忆;
赵谢;
邓红

Publication type:

Article

茶多酚羧甲基纤维素钠复合涂膜对‘玫瑰香’ 葡萄保鲜作用的研究.

Published in:

Storage & Process, 2025, n. 4, p. 30

By:

唐贺胤;
黑鸿爱;
赵蕊;
石飞

Publication type:

Article

不同生长调节剂采前处理对‘阳光玫瑰’葡萄品质的影响.

Published in:

Storage & Process, 2025, n. 4, p. 126, doi. 10.3969/j.issn.1009-6221.2025.04.015

By:

王剑功;
李江阔;
李春媛;
陆小宇;
赵建平;
顾卫军;
刘磊;
吴剑

Publication type:

Article

Effects of mechanical thinning on botrytis bunch rot on Sauvignon blanc wine grapes.

Published in:

New Zealand Plant Protection, 2021, v. 74, p. 30, doi. 10.30843/nzpp.2021.74.11729

By:

Mundy, Dion C.;
Trought, Michael C. T.;
McLachlan, Andrew R. G.;
Neal, Susan M.;
Pecchenino, Dominic

Publication type:

Article

INFLUENCES OF DIFFERENT MEASURES ON THE QUALITY OF SPARKLING WHITE WINES.

Published in:

Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2018, v. 61, n. 2, p. 113

By:

O., ROŞCA

Publication type:

Article

THE IMPACT OF ECO-AGROTEHNIC FACTORS ON GRAPE QUALITY FOR ROSÉ WINE PRODUCTION.

Published in:

Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2018, v. 61, n. 2, p. 93

By:

L., VACARCIUC;
E., BOGATÎI;
Natalia, MELNIC;
Adriana, MINCIUC

Publication type:

Article

Adaptation to Climate Change in Viticulture: The Role of Varietal Selection—A Review.

Published in:

Plants (2223-7747), 2025, v. 14, n. 1, p. 104, doi. 10.3390/plants14010104

By:

Baltazar, Miguel;
Castro, Isaura;
Gonçalves, Berta

Publication type:

Article

A Feasibility Study on Utilizing Remote Sensing Data to Monitor Grape Yield and Berry Composition for Selective Harvesting.

Published in:

Plants (2223-7747), 2025, v. 14, n. 1, p. 88, doi. 10.3390/plants14010088

By:

Lee, Leeko;
Reynolds, Andrew;
Dorin, Briann;
Shemrock, Adam

Publication type:

Article

Enhancing Red Table Grape Coloration Using Tsikoudia: A Novel and Sustainable Approach.

Published in:

Plants (2223-7747), 2024, v. 13, n. 19, p. 2689, doi. 10.3390/plants13192689

By:

Kontaxakis, Emmanouil;
Lydakis, Dimitrios;
Fisarakis, Ioannis

Publication type:

Article

The Transcriptional Landscape of Berry Skin in Red and White PIWI ("Pilzwiderstandsfähig") Grapevines Possessing QTLs for Partial Resistance to Downy and Powdery Mildews.

Published in:

Plants (2223-7747), 2024, v. 13, n. 18, p. 2574, doi. 10.3390/plants13182574

By:

Scariolo, Francesco;
Gabelli, Giovanni;
Magon, Gabriele;
Palumbo, Fabio;
Pirrello, Carlotta;
Farinati, Silvia;
Curioni, Andrea;
Devillars, Aurélien;
Lucchin, Margherita;
Barcaccia, Gianni;
Vannozzi, Alessandro

Publication type:

Article

Foliar Co-Applications of Nitrogen and Iron on Vines at Different Developmental Stages Impacts Wine Grape (Vitis vinifera L.) Composition.

Published in:

Plants (2223-7747), 2024, v. 13, n. 16, p. 2203, doi. 10.3390/plants13162203

By:

Fu, Xiaoke;
Chen, Xi;
Chen, Yiwen;
Hui, Yueran;
Wang, Rui;
Wang, Yaqi

Publication type:

Article

Integrated Transcriptomic and Metabolomic Analysis Revealed Abscisic Acid-Induced Regulation of Monoterpene Biosynthesis in Grape Berries.

Published in:

Plants (2223-7747), 2024, v. 13, n. 13, p. 1862, doi. 10.3390/plants13131862

By:

Li, Xiangyi;
Yan, Yixuan;
Wang, Lei;
Li, Guanhan;
Wu, Yusen;
Zhang, Ying;
Xu, Lurong;
Wang, Shiping

Publication type:

Article

Canopy Architecture and Sun Exposure Influence Berry Cluster–Water Relations in the Grapevine Variety Muscat of Alexandria.

Published in:

Plants (2223-7747), 2024, v. 13, n. 11, p. 1500, doi. 10.3390/plants13111500

By:

Zarrouk, Olfa;
Pinto, Clara;
Alarcón, Maria Victoria;
Flores-Roco, Alicia;
Santos, Leonardo;
David, Teresa S.;
Amancio, Sara;
Lopes, Carlos M.;
Carvalho, Luisa C.

Publication type:

Article

Maturity Assessment of Different Table Grape Cultivars Grown at Six Different Altitudes in Lebanon.

Published in:

Plants (2223-7747), 2023, v. 12, n. 18, p. 3237, doi. 10.3390/plants12183237

By:

Hamie, Najwane;
Nacouzi, Diana;
Choker, Mariam;
Salameh, Maya;
Darwiche, Linda;
El Kayal, Walid

Publication type:

Article

Modulation of the Berry Skin Transcriptome of cv. Tempranillo Induced by Water Stress Levels.

Published in:

Plants (2223-7747), 2023, v. 12, n. 9, p. 1778, doi. 10.3390/plants12091778

By:

Carvalho, Luísa C.;
Ramos, Miguel J. N.;
Faísca-Silva, David;
Marreiros, Pedro;
Fernandes, João C.;
Egipto, Ricardo;
Lopes, Carlos M.;
Amâncio, Sara

Publication type:

Article

Enhancing Yield and Physiological Performance by Foliar Applications of Chemically Inert Mineral Particles in a Rainfed Vineyard under Mediterranean Conditions.

Published in:

Plants (2223-7747), 2023, v. 12, n. 7, p. 1444, doi. 10.3390/plants12071444

By:

Petoumenou, Despoina G.

Publication type:

Article

Exploration and Comparison of the Behavior of Some Indigenous and International Varieties (Vitis vinifera L.) Grown in Climatic Conditions of Herzegovina: The Influence of Variety and Vintage on Physico-Chemical Characteristics of Grapes.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 695, doi. 10.3390/plants12040695

By:

Jovanović-Cvetković, Tatjana;
Sredojević, Milica;
Natić, Maja;
Grbić, Rada;
Akšić, Milica Fotirić;
Ercisli, Sezai;
Cvetković, Miljan

Publication type:

Article

Evolution of Physicochemical Properties and Phenolic Maturity of Vilana, Vidiano, Kotsifali and Mandilari Wine Grape Cultivars (Vitis vinifera L.) during Ripening.

Published in:

Plants (2223-7747), 2022, v. 11, n. 24, p. 3547, doi. 10.3390/plants11243547

By:

Kontaxakis, Emmanouil;
Atzemopoulos, Achilleas;
Alissandrakis, Eleftherios;
Ververidis, Filippos;
Trantas, Emmanouil

Publication type:

Article

COS-OGA Applications in Organic Vineyard Manage Major Airborne Diseases and Maintain Postharvest Quality of Wine Grapes.

Published in:

Plants (2223-7747), 2022, v. 11, n. 13, p. 1763, doi. 10.3390/plants11131763

By:

Calderone, Francesca;
Vitale, Alessandro;
Panebianco, Salvina;
Lombardo, Monia Federica;
Cirvilleri, Gabriella

Publication type:

Article

Abscisic Acid and Chitosan Modulate Polyphenol Metabolism and Berry Qualities in the Domestic White-Colored Cultivar Savvatiano.

Published in:

Plants (2223-7747), 2022, v. 11, n. 13, p. 1648, doi. 10.3390/plants11131648

By:

Miliordos, Dimitrios Evangelos;
Alatzas, Anastasios;
Kontoudakis, Nikolaos;
Kouki, Angeliki;
Unlubayir, Marianne;
Gémin, Marin-Pierre;
Tako, Alexandros;
Hatzopoulos, Polydefkis;
Lanoue, Arnaud;
Kotseridis, Yorgos

Publication type:

Article

Is Tempranillo Blanco Grapevine Different from Tempranillo Tinto Only in the Color of the Grapes? An Updated Review.

Published in:

Plants (2223-7747), 2022, v. 11, n. 13, p. 1662, doi. 10.3390/plants11131662

By:

Kizildeniz, Tefide;
Pascual, Inmaculada;
Hilbert, Ghislaine;
Irigoyen, Juan José;
Morales, Fermín

Publication type:

Article

Productiveness and Berry Quality of New Wine Grape Genotypes Grown under Drought Conditions in a Semi-Arid Wine-Producing Mediterranean Region.

Published in:

Plants (2223-7747), 2022, v. 11, n. 10, p. 1363, doi. 10.3390/plants11101363

By:

Fernández-López, Diego José;
Fernández-Fernández, José Ignacio;
Martínez-Mora, Celia;
Bleda-Sánchez, Juan Antonio;
Ruiz-García, Leonor

Publication type:

Article

Colored Shade Nets Can Relieve Abnormal Fruit Softening and Premature Leaf Senescence of "Jumeigui" Grapes during Ripening under Greenhouse Conditions.

Published in:

Plants (2223-7747), 2022, v. 11, n. 9, p. 1227, doi. 10.3390/plants11091227

By:

Zha, Qian;
Yin, Xiangjing;
Xi, Xiaojun;
Jiang, Aili

Publication type:

Article

Towards a Stochastic Model to Simulate Grapevine Architecture: A Case Study on Digitized Riesling Vines Considering Effects of Elevated CO 2.

Published in:

Plants (2223-7747), 2022, v. 11, n. 6, p. 801, doi. 10.3390/plants11060801

By:

Schmidt, Dominik;
Kahlen, Katrin;
Bahr, Christopher;
Friedel, Matthias

Publication type:

Article

Effects of Leonardite Amendments on Vineyard Calcareous Soil Fertility, Vine Nutrition and Grape Quality.

Published in:

Plants (2223-7747), 2022, v. 11, n. 3, p. 356, doi. 10.3390/plants11030356

By:

Olego, Miguel Ángel;
Cuesta Lasso, Mateo;
Quiroga, Miguel Javier;
Visconti, Fernando;
López, Roberto;
Garzón-Jimeno, Enrique

Publication type:

Article

Biostimulants in Viticulture: A Sustainable Approach against Biotic and Abiotic Stresses.

Published in:

Plants (2223-7747), 2022, v. 11, n. 2, p. 162, doi. 10.3390/plants11020162

By:

Cataldo, Eleonora;
Fucile, Maddalena;
Mattii, Giovan Battista

Publication type:

Article

Volatile Metabolism of Wine Grape Trincadeira: Impact of Infection with Botrytis cinerea.

Published in:

Plants (2223-7747), 2022, v. 11, n. 1, p. 141, doi. 10.3390/plants11010141

By:

Santos, Helena;
Augusto, Catarina;
Reis, Pedro;
Rego, Cecília;
Figueiredo, Ana Cristina;
Fortes, Ana Margarida

Publication type:

Article

Pre-Anthesis Cytokinin Applications Increase Table Grape Berry Firmness by Modulating Cell Wall Polysaccharides.

Published in:

Plants (2223-7747), 2021, v. 10, n. 12, p. 2642, doi. 10.3390/plants10122642

By:

Rojas, Bárbara;
Suárez-Vega, Felipe;
Saez-Aguayo, Susana;
Olmedo, Patricio;
Zepeda, Baltasar;
Delgado-Rioseco, Joaquín;
Defilippi, Bruno G.;
Pedreschi, Romina;
Meneses, Claudio;
Pérez-Donoso, Alonso G.;
Campos-Vargas, Reinaldo

Publication type:

Article

Changes in Berry Tissues in Monastrell Grapevines Grafted on Different Rootstocks and Their Relationship with Berry and Wine Phenolic Content.

Published in:

Plants (2223-7747), 2021, v. 10, n. 12, p. 2585, doi. 10.3390/plants10122585

By:

Navarro, Josefa M.;
Botía, Pablo;
Romero, Pascual

Publication type:

Article

The Effect of Water Deficit on Two Greek Vitis vinifera L. Cultivars: Physiology, Grape Composition and Gene Expression during Berry Development.

Published in:

Plants (2223-7747), 2021, v. 10, n. 9, p. 1947, doi. 10.3390/plants10091947

By:

Alatzas, Anastasios;
Theocharis, Serafeim;
Miliordos, Dimitrios-Evangelos;
Leontaridou, Konstantina;
Kanellis, Angelos K.;
Kotseridis, Yorgos;
Hatzopoulos, Polydefkis;
Koundouras, Stefanos

Publication type:

Article

Modeling Carbon Balance and Sugar Content of Vitis vinifera under Two Different Trellis Systems.

Published in:

Plants (2223-7747), 2021, v. 10, n. 8, p. 1675, doi. 10.3390/plants10081675

By:

Salvi, Linda;
Cataldo, Eleonora;
Sbraci, Sofia;
Paoli, Francesca;
Fucile, Maddalena;
Nistor, Eleonora;
Mattii, Giovan Battista

Publication type:

Article

Molecular Evaluation of Kyoho Grape Leaf and Berry Characteristics Influenced by Different NPK Fertilizers.

Published in:

Plants (2223-7747), 2021, v. 10, n. 8, p. 1578, doi. 10.3390/plants10081578

By:

Fiaz, Muhammad;
Wang, Chen;
Zia Ul Haq, Muhammad;
Haider, Muhammad Salman;
Zheng, Ting;
Mengqing, Ge;
Jia, Haifeng;
Jiu, Songtao;
Fang, Jinggui

Publication type:

Article

Using Zinc Oxide Nanoparticles to Improve the Color and Berry Quality of Table Grapes Cv. Crimson Seedless.

Published in:

Plants (2223-7747), 2021, v. 10, n. 7, p. 1285, doi. 10.3390/plants10071285

By:

Abou El-Nasr, Mohamed K.;
El-Hennawy, Hussein M.;
Samaan, Mina S. F.;
Salaheldin, Taher A.;
Abou El-Yazied, Ahmed;
El-Kereamy, Ashraf

Publication type:

Article

Effects of Several Preharvest Canopy Applications on Yield and Quality of Table Grapes (Vitis vinifera L.) Cv. Crimson Seedless.

Published in:

Plants (2223-7747), 2021, v. 10, n. 5, p. 906, doi. 10.3390/plants10050906

By:

Petoumenou, Despoina G.;
Patris, Vasileios-Emmanouil;
Nardi, Serenella;
Ertani, Andrea

Publication type:

Article

The Exploitation of Local Vitis vinifera L. Biodiversity as a Valuable Tool to Cope with Climate Change Maintaining Berry Quality.

Published in:

Plants (2223-7747), 2021, v. 10, n. 1, p. 71, doi. 10.3390/plants10010071

By:

Antolín, María Carmen;
Toledo, María;
Pascual, Inmaculada;
Irigoyen, Juan José;
Goicoechea, Nieves

Publication type:

Article

Effects of Arthrospira platensis Extract on Physiology and Berry Traits in Vitis vinifera.

Published in:

Plants (2223-7747), 2020, v. 9, n. 12, p. 1805, doi. 10.3390/plants9121805

By:

Salvi, Linda;
Niccolai, Alberto;
Cataldo, Eleonora;
Sbraci, Sofia;
Paoli, Francesca;
Storchi, Paolo;
Rodolfi, Liliana;
Tredici, Mario R.;
Mattii, Giovan Battista

Publication type:

Article

RELATIONSHIPS BETWEEN SPECTRAL VEGETATION INDICES (SVIs) AND GROWTH STAGES IN A TABLE GRAPE VINEYARD.

Published in:

Scientific Papers. Series E. Land Reclamation, Earth Observation & Surveying, Environmental Engineering, 2024, v. 13, p. 750

By:

ARNAUDOVA, Zhulieta;
STALEV, Boyan

Publication type:

Article

Preparation and Evaluation of Pear and Grapes Blended Leather.

Published in:

Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2021, v. 64, n. 2, p. 182, doi. 10.52763/pjsir.biol.sci.64.2.2021.182.191

By:

Ahmad, Ishtiaq;
Riaz, Aysha;
Khan, Arsalan;
Shah, Syed Sohail;
Shah, Falak Naz;
Zeeshan, Muhammad

Publication type:

Article

盐碱处理下砧木SA15和SA17对‘美乐’葡萄生长和果实品质的影响.

Published in:

Journal of Nanjing Agricultural University / Nanjuing Nongye Daxue Xuebao, 2019, v. 42, n. 6, p. 1022, doi. 10.7685/jnau.201901033

By:

于昕;
赵玉花;
相广庆;
杜远鹏;
姚玉新

Publication type:

Article

Impact of leaf removal as a source of stresses on grapevine yields, chemical characteristics, and anthocyanin content in the grapevine variety Babica.

Published in:

Annals of Applied Biology, 2023, v. 183, n. 1, p. 43, doi. 10.1111/aab.12832

By:

Drenjančević, Mato;
Kujundžić, Toni;
Jukić, Vladimir;
Karnaš, Maja;
Braun, Ulrike;
Schwander, Florian;
Teklić, Tihana;
Rastija, Vesna

Publication type:

Article