Effect of enzymatic transesterification using Mucor miehei lipase on physicochemical properties of engkabang (Shorea macrophylla) fat - canola oil blends.

Roslan, N. I. M.; Marikkar, J. M. N.; Manaf, Y. N.; Mustafa, S.; Miskandar, M. S.

International Food Research Journal, 2019, Vol 26, Issue 5, p1427

1985-4668

Academic Journal