Works matching AU 杨杨

Results: 52

小麦淀粉改性技术及应用研究进展.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 22, p. 39

By:

张光;
李俣霏;
马春敏;
许馨予;
杨杨;
边鑫;
王冰;
张娜

Publication type:

Article

米谷蛋白-小麦阿拉伯木聚糖复合水凝胶性能研究.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 22, p. 57

By:

边鑫;
付瑶;
马春敏;
杨杨;
王艳;
刘晓飞;
王冰;
张光;
张娜

Publication type:

Article

不同改良剂对发酵米粉糊化特性及黏性米面团品质的影响.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 23, p. 7677

By:

齐文;
杨春华;
邢文静;
杨杨;
边鑫;
范婧;
马春敏;
张娜

Publication type:

Article

可溶性大豆多糖对大米淀粉物化特性的影响.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 19, p. 6140

By:

武娜;
杨杨;
边鑫;
范婧;
马春敏;
任丽琨;
张娜

Publication type:

Article

三相分离技术在食品原料中营养组分提取的应用进展.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 19, p. 6115

By:

杨春华;
邢文静;
杨杨;
任丽琨;
徐悦;
范婧;
边鑫;
马春敏;
张光;
张娜

Publication type:

Article

酯化淀粉的制备及其在食品中应用研究进展.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 19, p. 6124

By:

付瑶;
杨杨;
边鑫;
徐悦;
任丽琨;
范婧;
马春敏;
张光;
张娜

Publication type:

Article

热处理温度和离子强度对汉麻蛋白热聚集行为的影响.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 16, p. 5337

By:

王冰;
杨杨;
范洪臣;
李婷婷;
张娜;
石彦国;
朱秀清

Publication type:

Article

无麸质食品品质提升研究现状.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 15, p. 4899

By:

张帅;
韩冰;
任丽琨;
杨杨;
范婧;
边鑫;
马春敏;
刘晓飞;
王艳;
张娜

Publication type:

Article

染料木素的代谢转化及功能活性研究进展.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 5, p. 1359

By:

徐梓轩;
杨杨;
边鑫;
范婧;
郭晓雪;
俞德慧;
张娜

Publication type:

Article

酶法改性影响膳食纤维的构成及生物作用效果的研究进展.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 4, p. 1089

By:

张帅;
郭晓雪;
任丽琨;
杨杨;
范婧;
刘琳琳;
俞德慧;
武娜;
刘宝祥;
张娜

Publication type:

Article

酸浆豆腐直投式发酵剂制备和储存条件优化.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 2, p. 560

By:

杨春华;
于淼;
齐文;
杨杨;
范婧;
王冰;
任丽琨;
刘琳琳;
张娜

Publication type:

Article

响应面法优化发芽糙米生物活性物质提取工艺.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 1, p. 199

By:

何林阳;
杨杨;
陈凤莲;
边鑫;
范婧;
王冰;
刘琳琳;
王媛媛;
王梦桔;
张娜

Publication type:

Article

基于气相色谱-质谱联用技术分析酸浆豆腐加工过程中风味物质的变化.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 17, p. 5982

By:

杨杨;
杨春华;
王冰;
石彦国;
张秀敏;
刘颖;
张娜

Publication type:

Article

熔球态蛋白质的结构表征及功能的研究进展.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 15, p. 4974

By:

李祥鹏;
高健;
刘晓飞;
关桦楠;
陈凤莲;
王冰;
刘琳琳;
杨杨;
朱秀清;
石彦国;
张娜

Publication type:

Article

罗望子种仁球蛋白结构和功能特性的构效关系.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2021, v. 21, n. 9, p. 272, doi. 10.16429/j.1009-7848.2021.09.030

By:

任丽琨;
安琪;
边鑫;
陈凤莲;
杨杨;
王冰;
艾连中;
宋子波;
向艳玲;
石彦国;
张娜

Publication type:

Article

机电一体化技术在智能建造中的应用分析.

Published in:

Mechanical & Electronic Control Engineering, 2022, v. 4, n. 7, p. 41, doi. 10.37155/2717-5197-0407-15

By:

杨杨

Publication type:

Article

藜麦蛋白对大米淀粉凝胶特性的影响.

Published in:

Packaging & Food Machinery, 2024, v. 42, n. 6, p. 18, doi. 10.3969/j.issn.1005-1295.2024.06.003

By:

张光;
李俣霏;
杨杨;
马春敏;
边鑫;
王冰;
孙智慧;
张娜

Publication type:

Article

汉麻蛋白与EGCG 复合物的制备及应用.

Published in:

Packaging & Food Machinery, 2024, v. 42, n. 5, p. 24, doi. 10.3969/j.issn.1005-1295.2024.05.003

By:

李璐璐;
杨杨;
马春敏;
王冰;
刘晓飞;
张光;
边鑫;
张娜

Publication type:

Article

不同包装形式对大米-小麦混合粉馒头贮藏品质的影响.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 22, p. 281, doi. 10.13386/j.issn1002-0306.2023110155

By:

马春敏;
付佳宁;
杨杨;
王冰;
边鑫;
张光;
陈之鹏;
张娜

Publication type:

Article

淀粉多尺度结构及物理改性调控淀粉消化特性的研究进展.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 15, p. 443, doi. 10.13386/j.issn1002-0306.2023100136

By:

王梦桔;
马春敏;
吴巧艳;
杨杨;
刘晓飞;
王艳;
边鑫;
王冰;
张光;
张娜

Publication type:

Article

预糊化淀粉的制备、性质及其在淀粉基食品中的应用.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 15, p. 409, doi. 10.13386/j.issn1002-0306.2023090033

By:

马春敏;
高欣茹;
吴巧艳;
杨杨;
边鑫;
王冰;
刘晓飞;
王艳;
张娜

Publication type:

Article

聚己内酯 - 透明质酸静电纺丝膜联合间充质干细胞修复子宫内膜损伤.

Published in:

Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2025, v. 29, n. 16, p. 3369, doi. 10.12307/2025.429

By:

安江茹;
张锦艺;
王秋花;
杨杨杨;
王文双;
张晓晴

Publication type:

Article

不同静电纺丝膜上骨髓间充质干细胞的黏附、增殖与成血管平滑肌分化.

Published in:

Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2025, v. 29, n. 4, p. 661, doi. 10.12307/2025.217

By:

孙现娟;
王秋花;
张锦艺;
杨杨杨;
王文双;
张晓晴

Publication type:

Article

SGLT2抑制剂在代谢功能障碍相关的脂肪性肝病中的研究进展.

Published in:

Practical Pharmacy & Clinical Remedies, 2024, v. 27, n. 7, p. 556, doi. 10.14053/j.cnki.ppcr.202407017

By:

瞿冰雁;
杨杨

Publication type:

Article

电力企业劳动用工管理新思路.

Published in:

International Economy & Management, 2024, v. 5, n. 6, p. 22

By:

杨杨

Publication type:

Article

人事薪酬制度与绩效管理探讨.

Published in:

International Economy & Management, 2024, v. 5, n. 5, p. 125

By:

杨杨;
陈柯言;
凌健

Publication type:

Article

键合丝最小直流熔断电流的建模与分析.

Published in:

Precious Metals / Guijinshu, 2022, v. 43, n. 4, p. 6

By:

曹小鸽;
张艳肖;
杨杨

Publication type:

Article

省级党报微信公众号运营效率研究.

Published in:

New Media Research, 2024, n. 3, p. 70

By:

王宏新;
杨杨

Publication type:

Article

基于文献计量学分析的剩余污泥厌氧消化预处理研究进展.

Published in:

Journal of Guangxi Normal University - Natural Science Edition, 2024, v. 42, n. 2, p. 16, doi. 10.16088/j.issn.1001-6600.2023052702

By:

杨杨阳;
朱震霆;
杨翠萍;
李世豪;
张舒;
范秀磊;
万蕾

Publication type:

Article

页岩气储层品质测井综合评价.

Published in:

Natural Gas Industry, 2020, v. 40, n. 2, p. 54, doi. 10.3787/j.issn.1000-0976.2020.02.006

By:

钟光海;
陈丽清;
廖茂杰;
王广耀;
杨杨;
高翔

Publication type:

Article

考虑磁性颗粒不均匀分布的磁流变液修正微观力学模型及试验验证.

Published in:

Engineering Mechanics / Gongcheng Lixue, 2022, v. 39, n. 10, p. 173, doi. 10.6052/j.issn.1000-4750.2021.06.0441

By:

杨杨;
徐赵东

Publication type:

Article

2 型糖尿病患者合并肝功能异常的研究进展.

Published in:

Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2020, v. 36, n. 10, p. 2370, doi. 10.3969/j.issn.1001-5256.2020.10.046

By:

潘秀珍;
戚筠;
杨杨

Publication type:

Article

牛分枝杆菌Mb0869c抑制外源性细胞凋亡的研究.

Published in:

Chinese Journal of Preventive Veterinary Medicine / Zhongguo Yufang Shouyi Xuebao, 2023, v. 45, n. 7, p. 729, doi. 10.3969/j.issn.1008-0589.202210025

By:

梁秋韵;
孟祥苗;
杨可;
黄蓓;
宋厚辉;
杨杨

Publication type:

Article

宿主cGAS-STING信号通路调控机制的研究进展.

Published in:

Chinese Journal of Preventive Veterinary Medicine / Zhongguo Yufang Shouyi Xuebao, 2022, v. 44, n. 12, p. 1344, doi. 10.3969/j.issn.1008-0589.202204033

By:

胡燕萍;
许锦霞;
徐阿慧;
程昌勇;
宋厚辉;
杨杨

Publication type:

Article

环磷酰胺诱导生精障碍小鼠模型不同恢复期的比较研究.

Published in:

Laboratory Animal & Comparative Medicine, 2023, v. 43, n. 2, p. 112, doi. 10.12300/j.issn.1674-5817.2022.167

By:

马婧威;
李根;
杨杨;
臧彩霞;
鲍秀琦;
张丹

Publication type:

Article

豆浆豆腥味形成机理及其去除方法的研究进展.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 10, p. 401, doi. 10.13386/j.issn1002-0306.2023070088

By:

杨杨;
葛爱媛;
任丽琨;
李璐璐;
马春敏;
边鑫;
舒淑琴;
张娜

Publication type:

Article

转录-代谢联合组学解析水杨酸调节脂质代谢减轻采后李果实冷害机制.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 8, p. 311, doi. 10.7506/spkx1002-6630-20240825-185

By:

郭楠;
肖国芳;
乔婷;
杨杨

Publication type:

Article

罗望子种仁球蛋白-EGCG共价复合物的制备及其在乳化香肠中的应用.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 4, p. 64, doi. 10.7506/spkx1002-6630-20220421-266

By:

杨杨;
王梦桔;
王悦;
边鑫;
范婧;
马春敏;
石彦国;
李笑梅;
张娜

Publication type:

Article

稻米-高筋小麦混合粉面团的静态和动态流变学特性.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 9, p. 30, doi. 10.7506/spkx1002-6630-20210422-322

By:

贺殷媛;
陈凤莲;
李欣洋;
杨杨;
王冰;
张娜

Publication type:

Article

酸浆豆腐后熟过程中风味物质的形成途径分析.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 20, p. 152, doi. 10.7506/spkx1002-6630-20201020-193

By:

杨杨;
王冰;
石彦国;
关桦楠;
边鑫;
陈凤莲;
刘琳琳;
刘颖;
张娜

Publication type:

Article

大豆亲脂蛋白组分分析及体外抗氧化特性.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 14, p. 58, doi. 10.7506/spkx1002-6630-20190627-364

By:

曾剑华;
刘琳琳;
杨杨;
张娜;
朱秀清;
石彦国;
郑环宇;
王新越

Publication type:

Article

热处理过程中大豆11S球蛋白解离缔合行为研究进展.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 11, p. 303, doi. 10.7506/spkx1002-6630-20180614-274

By:

曾剑华;
杨杨;
刘琳琳;
石彦国;
张娜;
朱秀清

Publication type:

Article

机场离场航班推出时隙自适应优化.

Published in:

Journal of Xihua University (Natural Science Edition), 2024, v. 43, n. 6, p. 33, doi. 10.12198/j.issn.1673-159X.5175

By:

方晶;
惠仪;
张明华;
翟跃冰;
杨杨

Publication type:

Article

基于ICF核心分类组合运动训练对老年帕金森病人步态功能及下肢运动功能康复效果的影响.

Published in:

Chinese General Practice Nursing, 2022, v. 20, n. 22, p. 3112, doi. 10.12104/j.issn.1674-4748.2022.22.023

By:

杨杨;
王冉;
苏园园;
李琛;
孙庆娟

Publication type:

Article

脂肪来源干细胞外泌体促进毛发再生研究进展.

Published in:

Chinese Journal of Aesthetic & Plastic Surgery, 2023, v. 34, n. 9, p. 571, doi. 10.3969/j.issn.1673-7040.2023.09.017

By:

赵贤省;
吴金燕;
袁若月;
程秀君;
杨屈杨;
李越;
张瑾;
朱宁文

Publication type:

Article

干细胞源性外泌体在美容皮肤病学中的研究进展.

Published in:

Chinese Journal of Aesthetic & Plastic Surgery, 2023, v. 34, n. 4, p. 246, doi. 10.3969/j.issn.1673-7040.2023.04.015

By:

郑舒丹;
吴金燕;
张利平;
杨屈杨;
李越;
赵贤省;
朱宁文

Publication type:

Article

脱细胞真皮基质与组织修复再生研究进展.

Published in:

Chinese Journal of Aesthetic & Plastic Surgery, 2021, v. 32, n. 8, p. 503, doi. 10.3969/j.issn.1673-7040.2021.08.016

By:

杨屈杨;
吴金燕;
朱宁文

Publication type:

Article

基于分辨率特征的微信传输照片可溯源性研究.

Published in:

Forensic Science & Technology, 2022, v. 47, n. 6, p. 558, doi. 10.16467/j.1008-3650.2022.0039

By:

杨杨;
韩星周;
郝哲;
张树彬;
秦达;
杨求凤

Publication type:

Article

发酵豆制品中活性肽的分离纯化及其降血糖机制研究进展.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 2, p. 231, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241105001

By:

高嫚;
杨杨;
马春敏;
艾连中;
林枫翔;
王玉鑫;
张修军;
张慧敏;
王海燕;
张娜

Publication type:

Article

挤压型米线的研究进展.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 2, p. 99, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241007002

By:

马春敏;
王鑫钰;
徐悦;
艾连中;
王冰;
杨杨;
林枫翔;
李云辉;
吴双;
张娜

Publication type:

Article

Works matching AU 杨 杨

Works matching AU 杨杨