Works matching IS 13320025 AND DT 2019 AND VI 21 AND IP 5
Results: 14
Polycyclic aromatic hydrocarbons in four different types of Croatian dry-cured hams.
- Published in:
- MESO, 2019, v. 21, n. 5, p. 458, doi. 10.31727/m.21.5.4
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- Article
Povezanost mesnatosti s intenzitetom rasta crnih slavonskih svinja.
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- MESO, 2019, v. 21, n. 5, p. 481, doi. 10.31727/m.21.5.1
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- Article
Consumption foodstuffs originating from exotic animals.
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- MESO, 2019, v. 21, n. 5, p. 475, doi. 10.31727/m.21.5.2
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- Article
LJETNI NOĆNI SAJAM „S KLOBASICOM U EU" - OKUSI HRVATSKOG SELA.
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- MESO, 2019, v. 21, n. 5, p. 450
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- Article
ODRŽANA 8. NACIONALNA ŠUNKIJ ADA.
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- MESO, 2019, v. 21, n. 5, p. 454
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- Article
AGRA: POLJOPRIVREDA I HRANA NOVE GENERACIJE.
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- MESO, 2019, v. 21, n. 5, p. 452
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- Article
Food packaging materials with polyphenols as active compounds.
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- MESO, 2019, v. 21, n. 5, p. 469, doi. 10.31727/m.21.5.3
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- Article
6. MEĐUNARODNI FESTIVAL PRŠUTA U DRNIŠ.
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- MESO, 2019, v. 21, n. 5, p. 448
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- Article
ZAVRŠENA 17. NINSKA ŠOKOLIJADA - PROGLAŠENI NAJBOLJI ČUVARI NEMATERIJALNE KULTURNE BAŠTINE.
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- MESO, 2019, v. 21, n. 5, p. 446
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- Article
PREDSTAVLJAMO: GOSPODARSTVO BUDAK - OD KRMIVA ZA SVINJE DO UGOSTITELJSTVA: MOŽE LI DESETAK OVAKVIH GOSPODARSTAVA BITI PUT OPSTANKA ISTARSKOG SVINJOGOJSTVA?
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- MESO, 2019, v. 21, n. 5, p. 440
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SMANJENJE UDJELA SOLI U MESNIM PROIZVODIMA.
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- MESO, 2019, v. 21, n. 5, p. 432
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- Article
KAKO AMBALAŽU ZA MAP PAKIRANJE MESA UČINITI POGODNOM ZA RECIKLIRANJE?
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- MESO, 2019, v. 21, n. 5, p. 428
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- Article
VAŽNOST PROMJENE PH VRIJEDNOSTI U MESU.
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- MESO, 2019, v. 21, n. 5, p. 426
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BIFTEK: Biftek spada u kategoriju crvenog mesa, što ga čini jednom od najhranjivijih namirnica.
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- MESO, 2019, v. 21, n. 5, p. 424
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- Article