Works matching IS 2095-0381 AND VI 8 AND IP 11 AND DT 2017

Results: 72

紫娟茶花青素的研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4253

By:

王燕;
杨晓萍;
陈波伟;
冯瑛

Publication type:

Article

异硫氰酸酯新型萃取工艺研究.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4202

By:

桑鲁燕;
路川;
王亚文;
崔瑞丽

Publication type:

Article

全自动葡萄酒成分分析仪快速测定葡萄酒中总糖.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4208

By:

徐淑飞;
贺丽娜;
王兰花;
荆甫宽

Publication type:

Article

进境多肉植物细菌性褐腐病的病原分离与鉴定.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4143

By:

厉艳;
王英超;
宋涛;
张京宣;
邵秀玲;
王晓素

Publication type:

Article

橄榄油的质量分级检测技术研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4239

By:

张英姿;
伊雄海;
邓晓军;
赵超敏;
曲栗;
郭德华;
陈沁

Publication type:

Article

高效液相色谱法同时测定粮食中 6 种大豆异黄酮.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4368

By:

胡莉;
靳可婷;
仲伶俐;
杨晓凤;
江永洪

Publication type:

Article

气相色谱-质谱联用法分析茶枝柑籽油脂肪酸和不皂化物组成.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4418

By:

杨春英;
刘学铭;
池建伟;
陈智毅

Publication type:

Article

进口黑虎虾中霍乱弧菌的鉴定及其挥发性产物分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4147

By:

王昌军;
赵丽青;
马云;
方佩佩;
崔淑华;
贾俊涛;
姜英辉;
唐静;
梁成珠;
李正义

Publication type:

Article

国外禽畜胴体非破坏性微生物样品采集方法分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4098

By:

郭京君;
雷质文;
唐静;
房保海;
李正义;
姜英辉

Publication type:

Article

工艺改造提升大豆磷脂软胶囊的生产效率.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4463

By:

肖良军;
黄袁明

Publication type:

Article

高效液相色谱-串联质谱法测定鲜海参中的孔雀石绿及代谢物.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4184

By:

郭晓艳;
王猛;
单晓辉;
李东浩;
刘鑫

Publication type:

Article

我国天然产物绿原酸活性及提取工艺研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4269

By:

潘婉莲;
赵苗;
袁芳;
李蕊;
余海忠

Publication type:

Article

Top-down 技术控制图法评定电感耦合等离子体质谱法测定菠菜中铜含量的不确定度

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4220

By:

程刚;
赵峰;
胡炜;
王宇;
张雪琰;
崔淑华;
崔伟佳

Publication type:

Article

海藻脱腥技术研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4288

By:

张贤艳;
段文杨;
邹佳欣;
李继丹;
杨海龙

Publication type:

Article

基于正交偏最小二乘判别分析法分析茯砖茶和千两茶差异性品质成分.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4382

By:

李永迪;
张贻杨;
彭忠;
谭斌;
林海燕

Publication type:

Article

蜂蜜中元素含量检测的两种前处理方法比较.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4195

By:

李宗芮;
徐丽;
徐颖;
张帅;
宋才湖;
卢瑜;
傅余强;
张文皓

Publication type:

Article

超高效液相色谱-三重四极杆串联质谱法测定双壳类水产品中亲脂性贝类毒素

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4430

By:

岳亚军;
朱波;
张律;
曾丽兰

Publication type:

Article

基于纳米探针检测食源性肠炎沙门氏菌技术初探.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4318

By:

刘慧玲;
涂晓波;
吕敬章;
黄欣迪;
吴绍精;
洪小柳;
葛丽雅;
黄李华;
张恒

Publication type:

Article

CNAS 网站提交申请界面检测能力附表自动归类设置的研究与应用.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4106

By:

高元娇;
何飞;
王曼霞;
雷质文

Publication type:

Article

超高效液相色谱-高分辨质谱法快速筛查确证调味品中的19 种非食用物质.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4174

By:

徐琴;
吕宁;
郝鹏飞;
孟慧琴;
徐丽;
修晓丽;
罗忻

Publication type:

Article

泰安市售塑料包装奶制品双酚 A 含量检测及膳食风险评估.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4476

By:

冯天宇;
安康;
赵雪桢;
张斌磊;
侯海峰;
杨树林;
刘晚晴;
孟凡戈

Publication type:

Article

RapidChek 检测食品中单增李斯特菌的方法评价.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4125

By:

马云;
唐静;
赵立青;
李正义;
王昌军;
方佩佩;
姜英辉;
贾俊涛

Publication type:

Article

自来水中余氯和亚硝酸盐含量与加热条件的相关性研究.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4458

By:

吴飞;
王慧;
束晶苇;
王安硕;
陈文军

Publication type:

Article

家禽生产中弯曲菌防控技术研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4282

By:

张小燕;
唐梦君;
杜雪晴;
黄金林;
高玉时

Publication type:

Article

春草莓表面霉菌鉴定及其致腐能力研究.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4327

By:

魏超;
代晓航;
郭灵安;
雷欣宇

Publication type:

Article

海洋贝类多糖的研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4231

By:

刘志昌;
王海波;
洪滨;
李智博;
赵前程;
李莹

Publication type:

Article

高效液相色谱法测定乳及乳制品中泛酸分析方法的改进.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4190

By:

刘琳;
刘岩;
段小娟;
翟丽娜;
郝鹏飞;
张丽;
吕宁;
徐琴

Publication type:

Article

聚碳酸酯新料和回收料中双酚 A 含量及迁移规律分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4424

By:

池海涛;
高峡;
刘伟丽;
勾新磊;
罗运军;
刘颖

Publication type:

Article

异硫氰酸酯研究发展现状.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4111

By:

桑鲁燕;
孙冰心;
白翔;
路川;
刘建

Publication type:

Article

数字 PCR 定量检测食品中单核细胞增生李斯特氏菌方法的研究.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4133

By:

赵丽青;
方佩佩;
唐静;
马云;
李正义;
王昌军;
苏倩;
贾俊涛;
姜英辉

Publication type:

Article

链置换恒温扩增快速检测单核细胞增生李斯特氏菌.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4139

By:

胡东青;
魏晓棠;
林超;
尼秀媚

Publication type:

Article

陕西省《食品安全地方标准泾阳茯砖茶》跟踪评价分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4500

By:

舒静;
辛乐;
樊成;
李宏梁;
郑玉红;
王瑛

Publication type:

Article

浅谈食品安全监督抽检不合格食品核查处置工作.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4468

By:

董萍;
吴朝霞;
梁攀;
田野;
于凤海;
辛广

Publication type:

Article

乳及乳制品中稳定碳同位素比的研究.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4322

By:

张遴;
王文瑞;
李莹

Publication type:

Article

多重实时荧光定量 PCR 快速检测婴幼儿奶粉中沙门氏菌、克罗诺杆菌和金黄色葡萄球菌

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4375

By:

林碧莲;
柯振华;
陈筱婷;
许任伟

Publication type:

Article

两产区 3 种色型玛卡的红外光谱解析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4363

By:

李超瑞;
陈文静;
李亮星;
伍贤学

Publication type:

Article

纳米传感器检测重金属离子的研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4277

By:

孙文通;
郑汝莲;
李海山

Publication type:

Article

基于光电磁及感官信号的食用植物油真实性快速鉴别方法研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4225

By:

原喆;
窦心敬;
张良晓;
喻理;
张奇;
李培武

Publication type:

Article

高效液相色谱法测定三七类保健食品中 6 种皂苷的含量.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4412

By:

吴晓云;
刘春霖;
刁飞燕;
李秀慧;
李启艳

Publication type:

Article

诺邓火腿产业化发展现状与对策.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4265

By:

吴宝森;
谷大海;
徐志强;
王桂瑛;
程志斌;
王雪峰;
范江平;
普岳红;
廖国周

Publication type:

Article

葡萄酒中总酸测量的不确定度评定.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4216

By:

张雪琰;
胡炜;
程刚;
赵峰;
王宇;
崔淑华;
崔伟佳

Publication type:

Article

浅析生物有机肥中功能微生物对食品质量安全的影响.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4091

By:

唐静;
马云;
赵丽青;
李明哲;
李正义;
贾俊涛;
姜英辉;
王昌军

Publication type:

Article

综合指数法在糕点食品安全标准指标评价中的应用研究.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4480

By:

张明;
张力;
刘宏生

Publication type:

Article

“食源性致病菌”专题征稿函.

Published in:: Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4173
Publication type:: Article

分子印迹-液相色谱-串联质谱法检测鸡肉中金刚烷胺残留.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4169

By:

路川;
白翔;
桑鲁燕;
刘建;
孙冰心

Publication type:

Article

2006~2016 年山东口岸进境再生资源截获有害生物情况分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4120

By:

李金庆;
粟智平;
陈燕平;
戚玮真;
戚佳琳;
段效辉;
贺丽娜;
鲁闽

Publication type:

Article

中波紫外线致皮肤光老化机制及茶叶抗光老化作用研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4305

By:

王振;
刘安;
黄建安;
蔡淑娴

Publication type:

Article

烟台市售茶叶中 12 种农药残留的监测及其健康风险评价.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4491

By:

宫春波;
王朝霞;
董峰光

Publication type:

Article

基于 Rosetta 的粗糙集理论在糕点食品安全风险监测中的应用.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4486

By:

张明;
刘宏生

Publication type:

Article

气液微萃取仪联用气相色谱-质谱仪检测果蔬中农药残留量.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4452

By:

王钊;
李婉莹;
高汉勇;
金香子;
孙华泽;
郭子钰;
邹依霖;
赵锦花;
石金娥;
李宁;
柴竹林;
李刚;
华蕾;
李东浩

Publication type:

Article