Works matching DE "VEGETABLE processing"
1
- Fruits, 2011, v. 66, n. 6, p. 417, doi. 10.1051/fruits/2011058
- Pénicaud, Caroline;
- Achir, Nawel;
- Dhuique-Mayer, Claudie;
- Dornier, Manuel;
- Bohuon, Philippe
- Article
2
- Managerial Challenges of the Contemporary Society, 2013, n. 6, p. 149
- Article
3
- Productivity, 2016, v. 57, n. 1, p. 78
- RAIS, MOHAMMAD;
- KUSHWAHA, JYOTI;
- ROHAN, ADITYA
- Article
4
- International Agrophysics, 2012, v. 26, n. 2, p. 153, doi. 10.2478/v10247-012-0022-x
- Min Zhang;
- Yun-hua Zhou;
- Shaojin Wang;
- Juming Tang
- Article
5
- Applied Biochemistry & Microbiology, 2017, v. 53, n. 2, p. 242, doi. 10.1134/S0003683817020090
- Gladchenko, M.;
- Kovalev, D.;
- Kovalev, A.;
- Litti, Yu.;
- Nozhevnikova, A.
- Article
6
- 2018
- Szabo, Katalin;
- Cătoi, Adriana-Florinela;
- Vodnar, Dan Cristian
- journal article
7
- Plant Foods for Human Nutrition, 2012, v. 67, n. 4, p. 401, doi. 10.1007/s11130-012-0312-2
- Czarnowska, Marta;
- Gujska, Elzbieta
- Article
8
- Current Agriculture Research Journal, 2020, v. 8, n. 2, p. 30, doi. 10.12944/CARJ.8.1.06
- KUMARI, RENU;
- MISHRA, R. R.;
- SINHA, D. K.;
- AHMAD, NASIM
- Article
9
- Competitiveness of Agro - Food & Environmental Economy, 2018, p. 92
- NEDEVA, Keranka;
- STOILOV, Valko;
- NANEV, Nanyo
- Article
10
- Vezetéstudomány / Budapest Management Review, 2012, v. 43, p. 117, doi. 10.14267/veztud.2012.ksz1.13
- Article
11
- Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2015, v. 39, n. 1, p. 36
- OWUSU, JOHN;
- MA, HAILE;
- AKOWUAH AFOAKWAH, NEWLOVE;
- AMISSAH, AGNES;
- AHIMA, JOSEPH
- Article
12
- Potato Journal, 2017, v. 44, n. 1, p. 37
- Rana, Rajesh K.;
- Martolia, Renu;
- Singh, Vikram
- Article
13
- Bulgarian Journal of Veterinary Medicine, 2014, v. 17, n. 2, p. 104
- CILEV, G.;
- GACOVSKI, Z.;
- PETRESKI, A.;
- ZDRAVESKI, I.
- Article
14
- Food & Bioprocess Technology, 2015, v. 8, n. 6, p. 1336, doi. 10.1007/s11947-014-1444-1
- Gil, Maria;
- Gómez-López, Vicente;
- Hung, Yen-Con;
- Allende, Ana
- Article
15
- Food & Bioprocess Technology, 2014, v. 7, n. 5, p. 1483, doi. 10.1007/s11947-013-1233-2
- Foralosso, Fabiana;
- Fronza, Nei;
- Santos, João;
- Capeletti, Larissa;
- Quadri, Mara
- Article
16
- Tropical Agriculture, 2016, v. 93, p. 197
- Harnarine, Rodney;
- Salick, Ryan
- Article
17
- Microbial Biotechnology, 2014, v. 7, n. 6, p. 517, doi. 10.1111/1751-7915.12178
- Jung, Yangjin;
- Jang, Hyein;
- Matthews, Karl R.
- Article
18
- Nanoscale Research Letters, 2016, v. 11, n. 1, p. 1, doi. 10.1186/s11671-016-1750-9
- Surendra, T.;
- Roopan, Selvaraj;
- Al-Dhabi, Naif;
- Arasu, Mariadhas;
- Sarkar, Gargi;
- Suthindhiran, K.
- Article
19
- Environment, Development & Sustainability, 2017, v. 19, n. 1, p. 165, doi. 10.1007/s10668-015-9730-2
- Mayilla, Winfrida;
- Keraita, Bernard;
- Ngowi, Helena;
- Konradsen, Flemming;
- Magayane, Flavianus
- Article
20
- International Journal of Biology & Chemistry, 2021, v. 14, n. 2, p. 101, doi. 10.26577/ijbch.2021.v14.i2.014
- Alexeyeva, N. V.;
- Satayev, M. I.;
- Azimov, A. M.;
- Shakiryanova, Z. M.;
- V. V., Samonin
- Article
21
- Journal of Hygienic Engineering & Design, 2021, v. 35, p. 56
- Sylchuk, Tetiana;
- Zuiko, Vira;
- Nazar, Mariana;
- Tsyrulnikova, Vita;
- Tyshchenko, Olena;
- Pushka, Olga;
- Kyrpichenkova, Oksana;
- Bortnichuk, Oleg
- Article
22
- Journal of Applied Economics & Business Research, 2014, v. 4, n. 2, p. 120
- Mashimba, Semistatus Hussein;
- Kühl, Rainer
- Article
23
- Drying Technology, 2017, v. 35, n. 4, p. 500, doi. 10.1080/07373937.2016.1192189
- Compaore, A.;
- Dissa, A. O.;
- Rogaume, Yann;
- Putranto, Aditya;
- Chen, Xiao Dong;
- Mangindaan, Dave;
- Zoulalian, André;
- Rémond, Romain;
- Tiendrebeogo, E.
- Article
24
- Transactions of the Chinese Society of Agricultural Engineering, 2015, v. 31, n. 10, p. 309, doi. 10.11975/j.issn.1002-6819.2015.10.042
- Xing Bin;
- Liu Xuexin;
- Qian Jianping;
- Wang Jian;
- Wu xiaoming
- Article
25
- Zeszyty Teoretyczne Rachunkowości, 2012, v. 67, n. 123, p. 7
- Bieniasz, Anna;
- Golas, Zbigniew;
- Łuczak, Aleksandra
- Article
26
- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 3, p. 1240, doi. 10.1002/jsfa.9296
- Dermesonlouoglou, Efimia K;
- Giannakourou, Maria C
- Article
27
- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 10, p. 1974, doi. 10.1002/jsfa.6511
- Zhao, Tao;
- Wang, Qingqing;
- Li, Jie;
- Qiao, Xuguang;
- Xu, Zhixiang
- Article
28
- Asian Agri-History, 2017, v. 21, n. 2, p. 139
- Article
29
- Journal of Texture Studies, 2017, v. 48, n. 6, p. 616, doi. 10.1111/jtxs.12276
- Majzoobi, Mahsa;
- Vosooghi Poor, Zahra;
- Mesbahi, Gholamreza;
- Jamalian, Jalal;
- Farahnaky, Asgar
- Article
30
- Eastern-European Journal of Enterprise Technologies, 2016, v. 4, n. 11, p. 36, doi. 10.15587/1729-4061.2016.76232
- Pavlyuk, R.;
- Pogarskaya, V.;
- Radchenko, L.;
- Tauber, R.;
- Timofeeva, N.
- Article
31
- Sarhad Journal of Agriculture, 2018, v. 34, n. 3, p. 494, doi. 10.17582/journal.sja/2018/34.3.494.499
- Rani, Saima;
- Shah, Hassnian;
- Habib, Nusrat;
- Khan, Muhammad Azeem
- Article
32
- Economic Insights - Trends & Challenges, 2018, v. 70, n. 2, p. 11
- Đorđević, Teodora;
- Sredojević, Zorica
- Article
33
- Journal of Food Measurement & Characterization, 2021, v. 15, n. 2, p. 2119, doi. 10.1007/s11694-020-00802-9
- Sarker, Ayesha;
- Grift, Tony E.
- Article
34
- GIDA: The Journal of Food, 2013, v. 38, n. 3, p. 175
- Taştan, Özge;
- Baysal, Taner
- Article
35
- Ciência Rural, 2012, v. 42, n. 9, p. 1701
- Nascimento dos Santos, Ricardo Bruno;
- Braga, Marcelo José
- Article
36
- Frontiers of Agricultural Science & Engineering, 2022, v. 9, n. 3, p. 373, doi. 10.15302/J-FASE-2022455
- Fen ZHANG;
- Xiaopeng GAO;
- Junjie WANG;
- Fabo LIU;
- Xiao MA;
- Hailin CAO;
- Xinping CHEN;
- Xiaozhong WANG
- Article
37
- Journal of Microbiology, Biotechnology & Food Sciences, 2015, v. 4, n. 5, p. 452, doi. 10.15414/jmbfs.2015.4.5.452-455
- Daharbha, Sailaja;
- Mishra, Mohit S.;
- Meena, Rakesh K.;
- Meghanani, Roshini;
- Shukla, Prashant
- Article
38
- Croatian Journal of Food Science & Technology, 2018, v. 10, n. 1, p. 112, doi. 10.17508/CJFST.2018.10.1.14
- HRIBAR, JANEZ;
- POŽRL, TOMAŽ;
- VIDRIH, RAJKO
- Article
39
- Agricultural Science Digest, 2016, v. 36, n. 3, p. 244, doi. 10.18805/asd.v36i3.11453
- Article
40
- Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 4, p. 1059, doi. 10.1111/j.1365-2621.1991.tb14641.x
- SCHWARTZ, S.J.;
- LORENZO, T.V.
- Article
41
- Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 2, p. 416, doi. 10.1111/j.1365-2621.1991.tb05293.x
- Article
42
- Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 2, p. 532, doi. 10.1111/j.1365-2621.1991.tb05318.x
- SEETHARAMAN, K.;
- MONDY, N.I.
- Article