Effects of temperature and storage on the antioxidant potential, polyphenols and Vitamin-C contents of azadirachta indica leave aqueous extract. | EBSCOhost

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Title: Effects of temperature and storage on the antioxidant potential, polyphenols and Vitamin-C contents of azadirachta indica leave aqueous extract.
Authors: ullah, Shafqat; khan, Rasool; Hussain, Arshad; Ullah, Asad; Khaliq-ur-Rehman
Publication: Pakistan Journal of Pharmaceutical Sciences, 2017, Vol 30, Issue 5, p1665
ISSN: 1011-601X
Publication type: Academic Journal