Elemental composition of selected edible seaweeds using SEM- energy dispersive spectroscopic analysis. | EBSCOhost

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Title: Elemental composition of selected edible seaweeds using SEM- energy dispersive spectroscopic analysis.
Authors: Reka, P.; Thahira Banu, A.; Seethalakshmi, M.
Publication: International Food Research Journal, 2017, Vol 24, Issue 2, p600
ISSN: 1985-4668
Publication type: Academic Journal