Plant-derived foods containing polyphenols with endothelial protective effects. | EBSCOhost

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Title: Plant-derived foods containing polyphenols with endothelial protective effects.
Authors: Mokhtar, S. S.; Rasool, A. H.
Publication: International Food Research Journal, 2017, Vol 24, Issue 2, p471
ISSN: 1985-4668
Publication type: Academic Journal