Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitlePhytochemical profiling of the leaves of Brassica juncea L. using GC-MS.AuthorsSharma, A.; Kumar, V.; Kanwar, M. K.; Thukral, A. K.; Bhardwaj, R.PublicationInternational Food Research Journal, 2017, Vol 24, Issue 2, p547ISSN1985-4668Publication typeAcademic Journal