Retarding Vegetable Softening by Cold Alkaline Pectin Deesterification Before Cooking.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 4, p. 1022, doi. 10.1111/j.1365-2621.1992.tb14347.x
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- Publication type:
- Article
Works matching DE "KIDNEY bean analysis"
Results: 10
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Computer vision of microwave treated red kidney beans (Rajma).
- Published in:
- Indian Journal of Engineering & Materials Sciences, 2024, v. 31, n. 1, p. 152, doi. 10.56042/ijems.v31i1.2067
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- Article
3
Proximate, Anti-Nutrient, Chemical Score and Amino Acids of Asaja Beans Flours.
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- Nigerian Food Journal, 2020, v. 38, n. 2, p. 75
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- Article
4
Portable chlorophyll meter can estimate the nitrogen sufficiency index and levels of topdressing nitrogen in common bean.
- Published in:
- Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2017, v. 47, n. 1, p. 1, doi. 10.1590/1983-40632016v4742128
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- Article
5
Análise da adaptabilidade e estabilidade de produção em ensaios regionais de feijoeiro para o Estado de São Paulo.
- Published in:
- Revista Ceres, 2013, v. 60, n. 1, p. 59, doi. 10.1590/s0034-737x2013000100009
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- Article
6
Comparative study of physico-chemical and functional properties of starch extracted from two kidney bean ( Phaseolus vulgaris L.) and green gram cultivars ( Vigna radiata L.) grown in India.
- Published in:
- Starch / Staerke, 2016, v. 68, n. 5/6, p. 416, doi. 10.1002/star.201500217
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- Article
7
Genetic Diversity within Snap Beans and Their Relation to Dry Beans.
- Published in:
- Genes, 2018, v. 9, n. 12, p. 587, doi. 10.3390/genes9120587
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- Article
8
Effect of Phosphorus Sources and Arbuscular Mycorrhizal Inoculation on Growth and Productivity of Snap Bean ( Phaseolus vulgaris L.).
- Published in:
- Gesunde Pflanzen, 2017, v. 69, n. 3, p. 139, doi. 10.1007/s10343-017-0398-4
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- Article
9
MODELLING OF HYDRATION OF BEAN (PHASEOLUS VULGARIS L.): EFFECT OF THE LOW-FREQUENCY ULTRASOUND.
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- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2017, v. 29, n. 2, p. 288
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- Article
10
A Phaseolus vulgaris Extract Reduces Cue-Induced Reinstatement of Chocolate Seeking in Rats.
- Published in:
- Frontiers in Pharmacology, 2016, p. 1, doi. 10.3389/fphar.2016.00109
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- Publication type:
- Article