Kemijska ocjena kakvoće pilećeg mesa podrijetlom od tovnih pilića hranjenih uz dodatak pripravka plemenite pečurke Agaricus bisporus.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 300
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- Article
Works matching IS 13320025 AND DT 2013 AND VI 15 AND IP 4
Results: 16
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Transportni stres i kakvoća svinjskog mesa.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 291
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- Article
3
Razlike u koncentracijama bakra u mesnim proizvodima, ribi i školjkama.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 285
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- Article
4
pH vrijednost - pokazatelj kvalitete ovčjeg mesa namijenjenog preradi.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 270
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- Article
5
Udio masti i sastav masnih kiselina u istarskom i dalmatinskom pršutu.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 279
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- Article
6
Obilježeno 100 godina organiziranog uzgojno-selekcijskog rada u stočarstvu Hrvatske.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 266
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- Article
7
Nin ima ekskluzivu - jelo koje se časti i slavi kroz manifestaciju Šokolijadu.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 262
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- Article
8
Biopolym.
- Published in:
- MESO (1332-0025), 2013, v. 15, n. 4, p. 261
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- Article
9
51st International Agriculture and Food Fair AGRA.
- Published in:
- MESO (1332-0025), 2013, v. 15, n. 4, p. 256
- Publication type:
- Article
10
Učinak dezinficijensa na neke specifične uzročnike zaraznih bolesti životinja.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 252
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- Article
11
Glavoč.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 250
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- Article
12
Utjecaj hranidbe na kvalitetu mesa peradi.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 246
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- Article
13
Primjena sojinih proteina u mesnoj industriji.
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- MESO (1332-0025), 2013, v. 15, n. 4, p. 243
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- Article
14
Iz HAH-a.
- Published in:
- MESO (1332-0025), 2013, v. 15, n. 4, p. 239
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- Article
15
Održana Agro Arca 2013.
- Published in:
- MESO (1332-0025), 2013, v. 15, n. 4, p. 237
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- Article
16
Paška janjetina na putu do oznake izvornosti.
- Published in:
- MESO (1332-0025), 2013, v. 15, n. 4, p. 234
- Publication type:
- Article