Works matching DE "BEER
Results: 1515
Young Adults’ and Industry Experts’ Subjective and Objective Knowledge of Beer and Food Pairings.
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- Journal of Culinary Science & Technology, 2017, v. 15, n. 4, p. 285, doi. 10.1080/15428052.2016.1256243
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- Article
Can Consumers Taste the Difference between Canned and Bottled Beers?
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- Journal of Culinary Science & Technology, 2013, v. 11, n. 3, p. 286, doi. 10.1080/15428052.2013.798563
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- Article
Ambitious Brew: The Story of American Beer.
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- 2007
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- Book Review
Larval intelligence: Approaching AI in terms of Deleuze's "system of the dissolved self".
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- South African Journal of Philosophy, 2021, v. 40, n. 2, p. 171, doi. 10.1080/02580136.2021.1933724
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- Article
True Brew A Guide to Craft Beer in Indiana.
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- 2011
- Publication type:
- Book Review
Spatial transmission of price promotion for German beer retailers.
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- Regional Studies, 2023, v. 57, n. 10, p. 1967, doi. 10.1080/00343404.2022.2137296
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- Article
Characterization of 9-Fatty Acid Hydroperoxide Lyase-Like Activity in Germinating Barley Seeds That Transforms 9(S)-Hydroperoxy-10(E),12(Z)-octadecadienoic Acid into 2(E)-Nonenal.
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- Bioscience, Biotechnology & Biochemistry, 2005, v. 69, n. 9, p. 1661, doi. 10.1271/bbb.69.1661
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- Article
Beer Traveler, Wine Traveler, or Both? Comparing Beer Tourist and Wine Tourist Segments.
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- Tourism Analysis, 2023, v. 28, n. 4, p. 657, doi. 10.3727/108354223X16907395990662
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- Article
Identification of yeasts during alcoholic fermentation of tchapalo, a traditional sorghum beer from Côte d'Ivoire.
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- Antonie van Leeuwenhoek, 2011, v. 99, n. 4, p. 855, doi. 10.1007/s10482-011-9560-7
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- Article
München: Die Maß ist (nicht) voll.
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- FinanzRundschau, 2022, v. 104, n. 22, p. 1030, doi. 10.9785/fr-2022-1042205
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- Article
The Individual as Moderator of Variable Relations - A Configural Approach.
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- Journal for Person-Oriented Research, 2024, v. 10, n. 1, p. 16, doi. 10.17505/jpor.2024.26256
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- Article
An Rx for beer? Well, not exactly.
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- Medical Laboratory Observer (MLO), 1997, v. 29, n. 2, p. 9
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- Article
Stella vs. Sadat or how beer helps explain post-1970 Egypt.
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- Middle Eastern Studies, 2022, v. 58, n. 2, p. 310, doi. 10.1080/00263206.2021.2007086
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- Article
PORÓWNANIE POTENCJAŁU ANTYOKSYDACYJNEGO I ZAWARTOŚCI SKŁADNIKÓW FENOLOWYCH W PIWACH KONWENCJONALNYCH I BEZALKOHOLOWYCH.
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- Journal of Health & Environmental Research / Bromatologia & Chemia Toksykologiczna, 2021, v. 54, n. 3, p. 153, doi. 10.32383/bct/157163
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- Article
Beer Made With Recycled Water Makes a Taste-Test Debut.
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- 2015
- Publication type:
- Product Review
Pour un recensement systématique des verbes supports.
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- Neophilologica, 2022, n. 34, p. 1, doi. 10.31261/NEO.2022.34.02
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- Article
Rise and Fall of Beer Lovers’ Parties in East Central Europe: Party History and General Lessons.
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- REGION: Regional Studies of Russia, Eastern Europe & Central Asia, 2021, v. 10, n. 2, p. 211, doi. 10.1353/reg.2021.0013
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- Article
WHAT AN AMERICAN CONSUMES.
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- Journal of Education, 1897, v. 46, n. 9, p. 138
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- Article
Avoidance Responses to Alternative Alcohol Warning Labels.
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- Journal of Applied Social Psychology, 1994, v. 24, n. 8, p. 733, doi. 10.1111/j.1559-1816.1994.tb00609.x
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- Article
"PEJA ALLE" BEER PRODUCTION, AND COMPARISON WITH LIGHT BEER, IN PEJA BREWERY.
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- Journal of Hygienic Engineering & Design, 2022, v. 39, p. 279
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- Article
CONTROL OF CORN FLOUR FOR BEER PRODUCTION BASED ON PESTICIDE FINDINGS AND RADIOACTIVITY ANALYSIS.
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- Journal of Hygienic Engineering & Design, 2022, v. 39, p. 88
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- Article
Going against the archival grain: case studies of pop culture archives of a music scene, regional zines, and local beer.
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- Archives & Records, 2020, v. 41, n. 3, p. 254, doi. 10.1080/23257962.2020.1810005
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- Article
Immobilization of Alpha Acetolactate Decarboxylase in Hybrid Gelatin/Alginate Support for Application to Reduce Diacetyl Off-Flavor in Beer.
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- Catalysts (2073-4344), 2023, v. 13, n. 3, p. 601, doi. 10.3390/catal13030601
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- Article
Antibiofilm Effect of Curcumin on Saccharomyces boulardii during Beer Fermentation and Bottle Aging.
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- Biomolecules (2218-273X), 2023, v. 13, n. 9, p. 1367, doi. 10.3390/biom13091367
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- Article
ZASTOSOWANIE REGRESJI KLAS UKRYTYCH W ANALIZIE DANYCH MIKROEKONOMETRYCZNYCH.
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- Econometrics / Ekonometria, 2012, n. 37, p. 26
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- Article
Does Inter-Organellar Proteostasis Impact Yeast Quality and Performance During Beer Fermentation?
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- Frontiers in Genetics, 2020, p. 1, doi. 10.3389/fgene.2020.00002
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- Article
Beer Potomania: Why Initial Fluid Resuscitation May Be Harmful.
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- 2022
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- Case Study
CONSUMPTION OCCASION INFLUENCE ON CONSUMER BRAND CHOICE.
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- Decision Sciences, 1978, v. 9, n. 2, p. 273, doi. 10.1111/j.1540-5915.1978.tb01384.x
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- Article
Differences in trouble per liter of different alcoholic beverages--A global comparison with the GENAClS dataset.
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- Contemporary Drug Problems, 2011, v. 38, n. 4, p. 493, doi. 10.1177/009145091103800403
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- Article
Regulating malt liquor in urban areas in the United States.
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- Contemporary Drug Problems, 2011, v. 38, n. 1, p. 41, doi. 10.1177/009145091103800103
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- Article
The 2003 Slovenian alcohol policy: Background, supporters, and opponents.
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- Contemporary Drug Problems, 2008, v. 35, n. 1, p. 5, doi. 10.1177/009145090803500102
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- Article
Trends in alcoholic beverage consumption in Italy.
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- Contemporary Drug Problems, 2007, v. 34, n. 2, p. 199, doi. 10.1177/009145090703400204
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- Article
Bring Me Three Large Beers: Wooden Tankards at Roman Vindolanda.
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- Oxford Journal of Archaeology, 2017, v. 36, n. 1, p. 71, doi. 10.1111/ojoa.12106
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- Article
ANÁLISE DO PROCESSO DE INOVAÇÃO EM CERVEJARIAS ARTESANAIS DO RIO GRANDE DO SUL.
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- Revista Eletrônica de Estratégia & Negócios, 2022, v. 15, n. 1, p. 111
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- Article
The entrepreneurial response to beer legalisation in 1933 prior to the end of Prohibition.
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- Business History, 2024, v. 66, n. 7, p. 1834, doi. 10.1080/00076791.2023.2207011
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- Article
The economics of beer.
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- 2012
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- Book Review
Norfolf Beers from English Barley: A History of Steward & Patteson, 1793–1963.
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- 1988
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- Book Review
MONO-THIOCYANATO MERCURY (II) CHLORIDE: A NOVEL REAGENT FOR SPECTROPHOTOMETRIC DETERMINATION OF CHLORIDE IN BEERS.
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- Rasayan Journal of Chemistry, 2021, v. 14, n. 4, p. 2834, doi. 10.31788/RJC.2021.1446539
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- Article
Beer Good: Demon Brew and the Cave Slayer.
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- Slayage, 2020, v. 51, p. 41
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- Article
EFFECT OF GROUND AND ROASTED PARAMETERS ON BOTH THE MICROSTRUCTURE OF ARABICA COFFEE BEANS AND COFFEE INFUSION - AN IMAGISTIC STUDY.
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- Journal of Science & Arts, 2020, v. 20, n. 4, p. 957, doi. 10.46939/J.Sci.Arts-20.4-b01
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- Article
ASSESSMENT OF GERIATRICS PRESCRIPTIONS FOR APPROPRIATENESS OF MEDICATIONS BY USING BEERS CRITERIA.
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- International Journal of Pharmacology & Biological Sciences, 2019, v. 13, n. 2, p. 1
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- Article
IDENTIFICAÇÃO DE CROMO III COMO CONTAMINANTE EM GELATINAS COMERCIALIZADAS EM PRESIDENTE PRUDENTE-SP.
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- Colloquium Vitae, 2019, v. 11, n. 2, p. 5, doi. 10.5747/cv.2019.v11.n2.v258
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- Article
Depiction of the In Vitro and Genomic Basis of Resistance to Hop and High Hydrostatic Pressure of Lactiplantibacillus plantarum Isolated from Spoiled Beer.
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- Genes, 2023, v. 14, n. 9, p. 1710, doi. 10.3390/genes14091710
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- Article
Using unconsumed bakery products to produce top-fermented beer.
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- Waste Forum, 2022, n. 4, p. 254
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- Article
A Quarrel at the Beer Shop of Little Memphis and a Murder.
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- Archiv für Papyrusforschung und Verwandte Gebiete, 2016, v. 62, n. 2, p. 396, doi. 10.1515/apf-2016-0031
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- Article
„Blatherumskeit amid the Fumes of Beer and Tobacco". Britische Verbalkarikaturen und frühe Fotografien deutscher Studenten.
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- Angermion, 2018, v. 11, n. 1, p. 133, doi. 10.1515/anger-2018-0007
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- Article
Epistemologia, ontologia e política.
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- Revista Latinoamericana de Psicopatologia Fundamental, 2024, v. 27, p. 1, doi. 10.1590/1415-4714.e24004r
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- Article
Transfer of Fusarium mycotoxins and 'masked' deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2008, v. 25, n. 6, p. 732, doi. 10.1080/02652030701779625
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- Article
Determination and fractionation of metals in beer: A review.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2008, v. 25, n. 6, p. 693, doi. 10.1080/02652030701772323
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- Article
Examining the influence of tourism on beer demand in retail markets.
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- Applied Economics, 2024, v. 56, n. 43, p. 5163, doi. 10.1080/00036846.2023.2244243
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- Article