Consumer Valuation of Organic and Conventional Milk: Does Shelf Life Matter?
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 118
- By:
- Publication type:
- Article
Works matching IS 0047245X AND DT 2016 AND VI 47 AND IP 3
Results: 8
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The Marketing of Meat Goats in the US: What, Where, and When?
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 101
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- Publication type:
- Article
3
Consumer Preferences for Delacata Catfish: A Choice Experiment with Tasting.
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 84
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- Publication type:
- Article
4
Farm Impacts of Farm-to-Grocer Sales: The Case of Hawai'i.
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- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 61
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- Publication type:
- Article
5
Market Barriers Faced by Formal and Informal Vendors of African Leafy Vegetables in Western Kenya.
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 49
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- Publication type:
- Article
6
Students' Willingness to Pay for More Local, Organic, Non-GMO and General Food Options.
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 32
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- Publication type:
- Article
7
Perceptions of Corporate Social Responsibility of Prominent Fast Food Establishments by University Students.
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 18
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- Publication type:
- Article
8
Consumers' Preferences for Citrus Fiber-Added Ground Beef.
- Published in:
- Journal of Food Distribution Research, 2016, v. 47, n. 3, p. 1
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- Publication type:
- Article