Works matching DE "COMPOSITION of strawberries"

Results: 36

Strawberry Polyphenoloxidase: Its Role in Anthocyanin Degradation.

Published in:

Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 3, p. 731, doi. 10.1111/j.1365-2621.1990.tb05217.x

By:

WESCHE-EBELING, PEDRO;
MONTGOMERY, MORRIS W.

Publication type:

Article

Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for mepanipyrim in tomato, aubergine, strawberry and cucumber.

Published in:: EFSA Journal, 2015, v. 13, n. 3, p. 4037, doi. 10.2903/j.efsa.2015.4037
Publication type:: Article

Reasoned Opinion on the modification of the existing MRL for formetanate in strawberries.

Published in:: EFSA Journal, 2014, v. 12, n. 3, p. 1, doi. 10.2903/j.efsa.2014.3596
Publication type:: Article

First report on the detection and quantification of Verticillium dahliae from Estonian strawberry fields using quantitative real-time PCR.

Published in:

Zemdirbyste-Agriculture, 2016, v. 103, n. 1, p. 115, doi. 10.13080/z-a.2016.103.015

By:

MIRMAJLESSI, Seyed Mahyar;
LARENA, Inmaculada;
MÄND, Marika;
LOIT, Evelin

Publication type:

Article

Phenolic Profiling of Duchesnea indica Combining Macroporous Resin Chromatography (MRC) with HPLC-ESI-MS/MS and ESI-IT-MS.

Published in:

Molecules, 2015, v. 20, n. 12, p. 22463, doi. 10.3390/molecules201219859

By:

Mingzhi Zhu;
Xia Dong;
Mingquan Guo

Publication type:

Article

Arbutus unedo L.: Chemical and Biological Properties.

Published in:

Molecules, 2014, v. 19, n. 10, p. 15799, doi. 10.3390/molecules191015799

By:

Miguel, Maria G.;
Faleiro, Maria L.;
Guerreiro, Adriana C.;
Antunes, Maria D.

Publication type:

Article

Potential of dredged bioremediated marine sediment for strawberry cultivation.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-76714-x

By:

Martínez-Nicolás, Juan José;
Legua, Pilar;
Núñez-Gómez, Dámaris;
Martínez-Font, Rafael;
Hernández, Francisca;
Giordani, Edgardo;
Melgarejo, Pablo

Publication type:

Article

The Antioxidant and Antibacterial Activity of Oriental Strawberry (Arbutus andrachne L.): A Review Article.

Published in:

Hebron University Research Journal (Natural Sciences), 2022, v. 11, p. 1

By:

Mekchiche, Sihem B.;
Al-Ismail, Khalid M.;
Takruri, Hamed R.

Publication type:

Article

Fruit Quality and Composition of Two Advanced North Carolina Strawberry Selections.

Published in:

International Journal of Fruit Science, 2016, v. 16, p. 220, doi. 10.1080/15538362.2016.1219289

By:

Perkins-Veazie, Penelope;
Pattison, Jeremy;
Fernandez, Gina;
Ma, Guoying

Publication type:

Article

Comprehensive polyphenol profiling of a strawberry extract ( Fragaria × ananassa) by ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry.

Published in:

Analytical & Bioanalytical Chemistry, 2017, v. 409, n. 8, p. 2127, doi. 10.1007/s00216-016-0159-8

By:

La Barbera, Giorgia;
Capriotti, Anna;
Cavaliere, Chiara;
Piovesana, Susy;
Samperi, Roberto;
Zenezini Chiozzi, Riccardo;
Laganà, Aldo

Publication type:

Article

Relationship between pulp structure breakdown and nutritional value of papaya ( Carica papaya) and strawberry ( Fragaria x ananassa) nectars using alternative thermal and non-thermal processing techniques.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 7, p. 2514, doi. 10.1002/jsfa.7372

By:

Swada, Jeffrey G;
Keeley, Christopher J;
Ghane, Mohammad A;
Engeseth, Nicki J

Publication type:

Article

Identification of volatile compounds associated with the aroma of white strawberries ( Fragaria chiloensis).

Published in:

Journal of the Science of Food & Agriculture, 2014, v. 94, n. 4, p. 752, doi. 10.1002/jsfa.6412

By:

Prat, Loreto;
Espinoza, María Inés;
Agosin, Eduardo;
Silva, Herman

Publication type:

Article

Determination of Pesticides, Elements, and Stable Isotopes in Strawberries.

Published in:

Analytical Letters, 2016, v. 49, n. 16, p. 2560, doi. 10.1080/00032719.2016.1140175

By:

Covaciu, Florina D.;
Moldovan, Zaharie;
Dehelean, Adriana A.;
Magdas, D. Alina;
Feher, Ioana C.;
Puscas, Romulus;
Vlassa, Mircea

Publication type:

Article

Chlorophyll content in plants and fruit yield of strawberry plants grown on mulching.

Published in:

Revista de Ciencias Agroveterinarias, 2017, v. 16, n. 3, p. 262, doi. 10.5965/223811711632017262

By:

Santin, Anderson;
Villa, Fabíola;
Paulus, Dalva

Publication type:

Article

Blood Glucose Lowering Efficacy of Strawberry Extracts Rich in Ellagitannins with Different Degree of Polymerization in Rats.

Published in:

Polish Journal of Food & Nutrition Sciences, 2016, v. 66, n. 2, p. 109, doi. 10.1515/pjfns-2016-0001

By:

Juśkiewicz, Jerzy;
Jurgonski, Adam;
Kołodziejczyk, Krzysztof;
Kosmala, Monika;
Milala, Joanna;
Zduńczyk, Zenon;
Fotschki, Bartosz;
Żary-Sikorska, Ewa

Publication type:

Article

Physiological Properties of Dietary Ellagitannin-Rich Preparations Obtained from Strawberry Pomace Using Different Extraction Methods.

Published in:

Polish Journal of Food & Nutrition Sciences, 2015, v. 65, n. 3, p. 199, doi. 10.2478/pjfns-2013-0004

By:

Juśkiewicz, Jerzy;
Król, Bogusław;
Kosmala, Monika;
Milala, Joanna;
Zduńczyk, Zenon;
Żary-Sikorska, Ewa

Publication type:

Article

Independent Preharvest Applications of Methyl Jasmonate and Chitosan Elicit Differential Upregulation of Defense-Related Genes with Reduced Incidence of Gray Mold Decay during Postharvest Storage of Fragaria chiloensis Fruit.

Published in:

International Journal of Molecular Sciences, 2017, v. 18, n. 7, p. 1420, doi. 10.3390/ijms18071420

By:

Saavedra, Gabriela M.;
Sanfuentes, Eugenio;
Figueroa, Pablo M.;
Figueroa, Carlos R.

Publication type:

Article

Strawberry Achenes Are an Important Source of Bioactive Compounds for Human Health.

Published in:

International Journal of Molecular Sciences, 2016, v. 17, n. 7, p. 1103, doi. 10.3390/ijms17071103

By:

Teresa Ariza, María;
Reboredo-Rodríguez, Patricia;
Mazzoni, Luca;
Forbes-Hernández, Tamara Yuliett;
Giampieri, Francesca;
Afrin, Sadia;
Gasparrini, Massimiliano;
Soria, Carmen;
Martínez-Ferri, Elsa;
Battino, Maurizio;
Mezzetti, Bruno

Publication type:

Article

Сортоизпитване при ягодата - фенологични наблюдения и устойчивост към късни пролетни студове

Published in:

Journal of Mountain Agriculture on the Balkans (JMAB), 2018, v. 21, n. 3, p. 207

By:

Антонова, Веселка

Publication type:

Article

Effect of plant growth-promoting bacteria and arbuscular mycorrhizal fungi on lipid peroxidation and total phenolics of strawberry (Fragaria × ananassa 'San Andreas') under salt stress.

Published in:

Turkish Journal of Agriculture & Forestry, 2015, v. 39, n. 6, p. 992, doi. 10.3906/tar-1503-57

By:

KOÇ, Aysen

Publication type:

Article

Sensibilidad de aislados de Colletotrichum acutatum obtenidos de fresa a los fungicidas metil tiofanato y azoxystrobin.

Published in:

Revista Mexicana de Fitopatología, 2017, v. 35, n. 2, p. 186, doi. 10.18781/R.MEX.FIT.1612-4

By:

Espinoza-Altamirano, David;
Silva-Rojas, Hilda Victoria;
Leyva-Mir, Santos Gerardo;
Marbán-Mendoza, Nahum;
Rebollar-Alviter, Ángel

Publication type:

Article

Acylphloroglucinol Biosynthesis in Strawberry Fruit.

Published in:

Plant Physiology, 2015, v. 169, n. 3, p. 1656, doi. 10.1104/pp.15.00794

By:

Chuankui Song;
Ring, Ludwig;
Hoffmann, Thomas;
Fong-Chin Huang;
Slovin, Janet;
Schwab, Wilfried

Publication type:

Article

Enrichment of Phenolics in Harvested Strawberries by High-Pressure Treatment.

Published in:

Food & Bioprocess Technology, 2017, v. 10, n. 1, p. 222, doi. 10.1007/s11947-016-1821-z

By:

Kim, Tae-Eun;
Gil, Bogim;
Kim, Chong-Tai;
Cho, Yong-Jin

Publication type:

Article

Red LED light affects the physicochemical responses of strawberries during storage.

Published in:

Turkish Journal of Food & Agriculture Sciences, 2024, v. 6, n. 1, p. 83, doi. 10.53663/turjfas.1446192

By:

YAVUZ, Onur;
KASIM, Rezzan;
KASIM, Mehmet Ufuk

Publication type:

Article

Effect of Different Concentrations of Sucrose and Honey on the Physiochemical and Sensory Properties of Strawberry Leather.

Published in:

Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2017, v. 60, n. 1, p. 1

By:

Kaleem, Muhammad;
Qazi, Ihsan Mabood;
Khan, Arsalan;
Khan, Muhammad Ali;
Hussain, Ibrar;
Ayub, Muhammad;
Shinwari, Abid Shah;
Shah, Falak Naz;
Rehman, Ata Ur

Publication type:

Article

Comparative Transcriptome Analysis Reveals Effects of Exogenous Hematin on Anthocyanin Biosynthesis during Strawberry Fruit Ripening.

Published in:

International Journal of Genomics, 2016, p. 1, doi. 10.1155/2016/6762731

By:

Li, Yi;
Li, Huayin;
Wang, Fengde;
Li, Jingjuan;
Zhang, Yihui;
Wang, Liangju;
Gao, Jianwei

Publication type:

Article

Ultraviolet light-C increases antioxidant capacity of the strawberry ( Fragaria x ananassa) in vitro and in high-fat diet-induced obese rats.

Published in:

Food Science & Nutrition, 2017, v. 5, n. 5, p. 1004, doi. 10.1002/fsn3.487

By:

Oviedo‐Solís, Cecilia I.;
Sandoval‐Salazar, Cuauhtémoc;
Lozoya‐Gloria, Edmundo;
Maldonado‐Aguilera, Genaro A.;
Aguilar‐Zavala, Herlinda;
Beltrán‐Campos, Vicente;
Pérez‐Vázquez, Victoriano;
Ramírez‐Emiliano, Joel

Publication type:

Article

The flavor and nutritional characteristic of four strawberry varieties cultured in soilless system.

Published in:

Food Science & Nutrition, 2016, v. 4, n. 6, p. 858, doi. 10.1002/fsn3.346

By:

Liu, Li;
Ji, Mei‐Ling;
Chen, Min;
Sun, Ming‐yue;
Fu, Xi‐ling;
Li, Ling;
Gao, Dong‐Sheng;
Zhu, Cui‐Ying

Publication type:

Article

Methyl jasmonate effectively enhanced some defense enzymes activity and Total Antioxidant content in harvested 'Sabrosa' strawberry fruit.

Published in:

Food Science & Nutrition, 2016, v. 4, n. 3, p. 377, doi. 10.1002/fsn3.300

By:

Asghari, Mohammadreza;
Hasanlooe, Ali Rashid

Publication type:

Article

Comparative Study of Selva and Camarosa Strawberries for the Commercial Market.

Published in:

Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 6, p. 2132, doi. 10.1111/j.1365-2621.2002.tb09515.x

By:

Castro, I.;
Gonçalves, O.;
Teixeira, J.A.;
Vicentesc, A.A.

Publication type:

Article

Modeling of Calcium Chloride and Pectin Methylesterase Prefreezing Treatments of Strawberries and Jams.

Published in:

Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 3, p. 1240, doi. 10.1111/j.1365-2621.2002.tb09484.x

By:

Suutarinen, J.;
Honkapää, K.;
Heiniö, R.-L.;
Mustranta, A.;
Liukkonen-Lilja, H.;
Mokkila, M.

Publication type:

Article

Interactive effects of Si and NaCl on growth, yield, photosynthesis, and ions content in strawberry ( Fragaria × ananassa var Camarosa).

Published in:

Journal of Plant Nutrition, 2016, v. 39, n. 11, p. 1524, doi. 10.1080/01904167.2016.1161771

By:

Tabatabaei, S. J.

Publication type:

Article

Vegetative Growth, Yield and Leaf Mineral Composition in Strawberry ( Fragaria × Ananassa DUCH. CV. Pajaro) as Influenced using Nickel Sulfate and Urea Sprays.

Published in:

Journal of Plant Nutrition, 2015, v. 38, n. 9, p. 1336, doi. 10.1080/01904167.2014.983121

By:

Eshghi, Saeid;
Ranjbar, Rouhollah

Publication type:

Article

The Content of Secondary Metabolites and Antioxidant Activity of Wild Strawberry Fruit (Fragaria vesca L.).

Published in:

Journal of Analytical Methods in Chemistry, 2015, v. 2015, p. 1, doi. 10.1155/2015/831238

By:

Dyduch-Siemińska, Magdalena;
Najda, Agnieszka;
Dyduch, Jan;
Gantner, Magdalena;
Klimek, Kamila

Publication type:

Article

STUDY OF SOME YIELD COMPONENTS IN DIFFERENT CULTIVARS OF STRAWBERRY.

Published in:

Research Journal of Agricultural Science, 2016, v. 48, n. 2, p. 16

By:

CARP, Natalia;
CIULCA, S.

Publication type:

Article

Influence of Different Soilless Substrates to Morpho-physiological Characteristics and Yield Relations in Strawberries.

Published in:

Erwerbs-Obstbau, 2018, v. 60, n. 4, p. 341, doi. 10.1007/s10341-018-0382-x

By:

Adak, Nafiye;
Tozlu, Ilhami;
Gubbuk, Hamide

Publication type:

Article