Works matching DE "CORN quality"
Results: 367
Corn Seed Quality Detection Based on Spectroscopy and Its Imaging Technology: A Review.
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- Agriculture; Basel, 2025, v. 15, n. 4, p. 390, doi. 10.3390/agriculture15040390
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Recycling Olive Mill Wastewater to Calcareous Soil: Effect of Preplanning Application Period on Phytotoxicity, Corn Growth, and Nutrient Uptake.
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- Sustainability (2071-1050), 2025, v. 17, n. 4, p. 1369, doi. 10.3390/su17041369
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A multivariate approach to the physical and physiological quality of hybrid corn seeds affected by Molicutes and MRFV.
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- Euphytica, 2021, v. 217, n. 5, p. 1, doi. 10.1007/s10681-021-02827-7
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Logistic model-based genetic analysis for kernel filling in a maize RIL population.
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- Euphytica, 2018, v. 214, n. 5, p. 1, doi. 10.1007/s10681-018-2162-y
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Grain quality in Maize ( Zea mays L.): breeding implications for short-season drought environments.
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- Euphytica, 2016, v. 212, n. 2, p. 247, doi. 10.1007/s10681-016-1764-5
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Response of maize population 'Longe5' to two cycles of modified S recurrent selection for resistance to maize weevil.
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- Euphytica, 2015, v. 204, n. 3, p. 587, doi. 10.1007/s10681-014-1341-8
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Evaluation of quality protein maize inbred lines for resistance to maize weevil Sitophilus zeamais (Coleoptera: curculionidae) and other important agronomic traits.
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- Euphytica, 2015, v. 205, n. 1, p. 137, doi. 10.1007/s10681-015-1412-5
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Breeding maize for traditional and organic agriculture.
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- Euphytica, 2015, v. 205, n. 1, p. 219, doi. 10.1007/s10681-015-1430-3
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QTL identification and meta-analysis for kernel composition traits across three generations in popcorn.
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- Euphytica, 2015, v. 204, n. 3, p. 649, doi. 10.1007/s10681-015-1360-0
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Can expired proprietary maize ( Zea mays L.) industry lines be useful for short-season breeding programs? I. grain quality and nutritional traits.
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- Euphytica, 2015, v. 202, n. 1, p. 157, doi. 10.1007/s10681-014-1241-y
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QTL underlying field grain drying rate after physiological maturity in maize ( Zea Mays L.).
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- Euphytica, 2012, v. 185, n. 3, p. 521, doi. 10.1007/s10681-012-0676-2
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Inducer line generated double haploid seeds for combined waxy and opaque 2 grain quality in subtropical maize ( Zea mays. L.).
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- Euphytica, 2012, v. 183, n. 2, p. 153, doi. 10.1007/s10681-011-0423-0
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Early detection of quality alterations in corn grains stored in vertical prototype silos using real-time monitoring of carbon dioxide and equilibrium moisture content.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 140, p. 242, doi. 10.1016/j.fbp.2023.06.008
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ENVIRONMENTAL CONDITIONS AND CROP DENSITY AS THE LIMITING FACTORS OF FORAGE MAIZE PRODUCTION.
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- Journal of Agricultural Sciences, Belgrade, 2016, v. 61, n. 1, p. 11, doi. 10.2298/JAS1601011D
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AGRO-NUTRITIONAL VARIATIONS OF QUALITY PROTEIN MAIZE (ZEA MAYS L.) IN NIGERIA.
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- Journal of Agricultural Sciences, Belgrade, 2014, v. 59, n. 2, p. 101, doi. 10.2298/JAS1402101B
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Effects of Soybean Fortification on Protein Quality of Tortilla-Based Diets Produced from Regular and Quality Protein Maize.
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- Plant Foods for Human Nutrition, 2004, v. 59, n. 2, p. 45, doi. 10.1007/s11130-004-0030-5
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Profiling of Microbial Content and Growth in Fermented Maize Based Products from Western Kenya.
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- Current Research in Nutrition & Food Science, 2018, v. 6, n. 2, p. 509, doi. 10.12944/CRNFSJ.6.2.25
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Morpho-physiological effects of environmental stress on yield and quality of sweet corn varieties (Zea mays L.).
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- PeerJ, 2021, p. 1, doi. 10.7717/peerj.12613
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Assessing the effect of cultural practices on Mississippi corn production: 2. Grain composition.
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- Crop, Forage & Turfgrass Management, 2024, v. 10, n. 1, p. 1, doi. 10.1002/cft2.20266
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MODES OF PRODUCTION SMALL CORN FLAKES IN SEMI-INDUSTRIAL CONDITIONS.
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- Grain Products & Mixed Fodder's, 2019, v. 19, n. 4, p. 22
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FEATURES OF THE CHEMICAL COMPOSITION OF CORN GRITS AT THE DIFFERENT DEGERMINATOR MODES IN THE DENT CORN PROCESSING.
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- Food Science & Technology (2073-8684), 2020, v. 14, n. 2, p. 120, doi. 10.15673/fst.v14i2.1729
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Corn hybrid forage quality differences as influenced by ensiling.
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- Journal of Animal Science, 2006, v. 84, p. 190
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Different starch sources affect physical characteristics of extruded feeds prepared for the Malaysian mahseer, Tor tambroides.
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- Journal of Applied Aquaculture, 2022, v. 34, n. 1, p. 112, doi. 10.1080/10454438.2020.1822979
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INTERACTIVE EFFECTS MODEL OF NITROGEN AND SILICON IN MAIZE QUALITY INDICES.
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- AgroLife Scientific Journal, 2019, v. 8, n. 2, p. 16
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MOMENTO DE FERTILIZACIÓN NITROGENADA DE CULTIVOS DE MAÍZ EN HAPLUDOLES TÍPICOS.
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- Ciencia del Suelo, 2005, v. 23, n. 2, p. 197
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Gene effects and combining ability for yield and quality traits in maize (Zea mays L.).
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- Research on Crops, 2016, v. 17, n. 4, p. 723, doi. 10.5958/2348-7542.2016.00122.4
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Evaluation of additional application of foliar grade SOP (K-leaf<sup>TM</sup>) on yield and quality of wheat and maize grown in alluvium Gangetic plain soils of Uttar Pradesh.
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- Research on Crops, 2016, v. 17, n. 1, p. 31, doi. 10.5958/2348-7542.2016.00006.1
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Selenium Supplementation Affects Physiological and Biochemical Processes to Improve Fodder Yield and Quality of Maize (Zea mays L.) under Water Deficit Conditions.
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.01438
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Plant Spacing and Variety of Field Corn (Zea mays L.) Affecting Yield, Yield Components and Silage Quality.
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- Walailak Journal of Science & Technology, 2021, v. 18, n. 6, p. 1, doi. 10.48048/wjst.2021.9038
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Effects of the Incubation Period of Pleurotus ostreatus on the Chemical Composition and Nutrient Availability of Solid-State-Fermented Corn Stover.
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- Animals (2076-2615), 2023, v. 13, n. 16, p. 2587, doi. 10.3390/ani13162587
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Effects of Wet Fermented Soybean Dregs on Physical and Mechanical Properties of Pellets of Corn Stover.
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- Animals (2076-2615), 2022, v. 12, n. 19, p. 2632, doi. 10.3390/ani12192632
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Influence of quality traits on green cob yield in hybrids of sweet corn (Zea mays L. saccharata).
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- Electronic Journal of Plant Breeding, 2017, v. 8, n. 1, p. 385, doi. 10.5958/0975-928X.2017.00058.8
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Genetic variability and association studies in maize (Zea mays L.) for green fodder yield and quality traits.
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- Electronic Journal of Plant Breeding, 2015, v. 6, n. 1, p. 233
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Estimation of heterosis for grain yield and quality traits in sweet corn (Zea mays var. sacharata L.).
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- Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 775
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Combining ability studies for grain yield and quality parameters in newly developed maize (Zea mays L.) inbred line crosses.
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- Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 771
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Studies of variability using morphological and quality traits in Quality Protein Maize (Zea mays L.).
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- Electronic Journal of Plant Breeding, 2014, v. 5, n. 3, p. 526
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Genetics of ear traits and grain yield in quality protein maize (Zea mays L.).
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- Electronic Journal of Plant Breeding, 2014, v. 5, n. 3, p. 428
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The Prediction of Heterosis Based on the Phenotypic Distance of Sweet Maize Parental Lines.
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- Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2014, v. 51, n. 1, p. 23, doi. 10.5937/ratpov51-5915
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Can soybean biomass addition optimize corn silage quality?
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2020, v. 15, n. 3, p. 1, doi. 10.5039/agraria.v15i3a7156
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New Methodology for Corn Stress Detection Using Remote Sensing and Vegetation Indices.
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- Sustainability (2071-1050), 2023, v. 15, n. 6, p. 5487, doi. 10.3390/su15065487
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Closing the Gap: Sustainable Intensification Implications of Increased Corn Yields and Quality for Second-Crop (safrinha) in Mato Grosso, Brazil.
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- Sustainability (2071-1050), 2021, v. 13, n. 23, p. 13325, doi. 10.3390/su132313325
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Plasma Degradation of Pesticides on the Surface of Corn and Evaluation of Its Quality Changes.
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- Sustainability (2071-1050), 2021, v. 13, n. 16, p. 8830, doi. 10.3390/su13168830
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Effect of Dynamic Irrigation Program on Corn Silage Quality.
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- Journal of Adnan Menderes University, Agricultural Faculty, 2024, v. 21, n. 2, p. 223, doi. 10.25308/aduziraat.1557628
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Aydın Ekolojik Koşullarında Farklı Sulama Düzeylerinin Mısır (Zea mays L.) Çeşitlerinde Verim ve Kalite Üzerine Etkisi.
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- Journal of Adnan Menderes University, Agricultural Faculty, 2022, v. 19, n. 1, p. 161, doi. 10.25308/aduziraat.1096962
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고품질 붉은색 찰옥수수 ‘미홍찰’.
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- Korean Journal of Breeding Science, 2023, v. 55, n. 3, p. 281, doi. 10.9787/KJBS.2023.55.3.281
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맛과 당도가 뛰어난 단옥수수 신품종 ‘구슬옥'.
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- Korean Journal of Breeding Science, 2013, v. 45, n. 4, p. 416, doi. 10.9787/KJBS.2013.45.4.416
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Situación actual de la calidad microbiológica de las tortillas producidas en las zonas norte y centro de México.
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- Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional, 2024, v. 34, n. 63, p. 1, doi. 10.24836/es.v34i63.1464
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A Comparative Study on Changes and Relationships of Kernel Biochemical Components in Different Types of Maize.
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- Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 10, p. 1451, doi. 10.1007/s11746-015-2716-2
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- Article
Effects of Wheat Flour Substitution with High‐Amylose Corn Flour on the Quality of Dough and Chinese Steamed Bread.
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- Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300088
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- Article
Functional, Rheological, Morphological, and Micro‐Structural Properties of Extrusion‐Processed Corn and Potato Starches.
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- Starch / Staerke, 2021, v. 73, n. 1/2, p. 1, doi. 10.1002/star.202000140
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