Works matching AU Malachová, Alexandra
Results: 23
Global Challenges and Solutions in the early Warning, Monitoring and Toxicity Assessment of Biotoxins in the Food and Feed Chain.
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- Science & Technology of Cereals, Oils & Foods, 2021, v. 29, n. 6, p. 1, doi. 10.16210/j.cnki.1007-7561.2021.06.001
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Two years study of Aspergillus metabolites prevalence in maize from the Republic of Serbia.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.15897
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Presence of Alternaria toxins in maize from Republic of Serbia during 2016–2017.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.15827
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Challenges and future directions in LC-MS-based multiclass method development for the quantification of food contaminants.
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- Analytical & Bioanalytical Chemistry, 2021, v. 413, n. 1, p. 25, doi. 10.1007/s00216-020-03015-7
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Limited Effectiveness of Penicillium camemberti in Preventing the Invasion of Contaminating Molds in Camembert Cheese.
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- Foods, 2024, v. 13, n. 18, p. 2865, doi. 10.3390/foods13182865
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Introduction to This Special Issue of Toxins : Reduction and Control of Mycotoxins along Entire Food and Feed Chain.
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- Toxins, 2023, v. 15, n. 2, p. 131, doi. 10.3390/toxins15020131
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The MyToolbox EU–China Partnership—Progress and Future Directions in Mycotoxin Research and Management.
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- Toxins, 2020, v. 12, n. 11, p. 712, doi. 10.3390/toxins12110712
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UDP-Glucosyltransferases from Rice, Brachypodium, and Barley: Substrate Specificities and Synthesis of Type A and B Trichothecene-3-O-β-d-glucosides.
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- Toxins, 2018, v. 10, n. 3, p. 1, doi. 10.3390/toxins10030111
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Fusarium metabolites in maize from regions of Northern Serbia in 2016-2017.
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- Food Additives & Contaminants: Part B: Surveillance Communications, 2021, v. 14, n. 4, p. 295, doi. 10.1080/19393210.2021.1961877
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Synthesis of Mono- and Di-Glucosides of Zearalenone and α-/β-Zearalenol by Recombinant Barley Glucosyltransferase HvUGT14077.
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- Toxins, 2017, v. 9, n. 2, p. 58, doi. 10.3390/toxins9020058
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Pentahydroxyscirpene—Producing Strains, Formation In Planta, and Natural Occurrence.
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- Toxins, 2016, v. 8, n. 10, p. 295, doi. 10.3390/toxins8100295
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Identification and Characterization of Carboxylesterases from Brachypodium distachyon Deacetylating Trichothecene Mycotoxins.
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- Toxins, 2016, v. 8, n. 1, p. 6, doi. 10.3390/toxins8010006
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The Metabolic Fate of Deoxynivalenol and Its Acetylated Derivatives in a Wheat Suspension Culture: Identification and Detection of DON-15-O-Glucoside, 15-Acetyl-DON-3-O-Glucoside and 15-Acetyl-DON-3-Sulfate.
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- Toxins, 2015, v. 7, n. 8, p. 3112, doi. 10.3390/toxins7083112
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Biochemical Characterization of a Recombinant UDP-glucosyltransferase from Rice and Enzymatic Production of Deoxynivalenol-3-O-β-D-glucoside.
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- Toxins, 2015, v. 7, n. 7, p. 2685, doi. 10.3390/toxins7072685
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In vivo contribution of deoxynivalenol-3-β- d-glucoside to deoxynivalenol exposure in broiler chickens and pigs: oral bioavailability, hydrolysis and toxicokinetics.
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- Archives of Toxicology, 2017, v. 91, n. 2, p. 699, doi. 10.1007/s00204-016-1710-2
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THE NATURAL OCCURRENCE OF PENICILLIUM SPP. METABOLITES IN MAIZE KERNELS ORIGINATING FROM SERBIA.
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- Food & Feed Research, 2022, v. 49, n. 2, p. 195, doi. 10.5937/ffr49-39606
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Advanced LC-MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food.
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- Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 3, p. 801, doi. 10.1007/s00216-017-0750-7
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Tracing the metabolism of HT-2 toxin and T-2 toxin in barley by isotope-assisted untargeted screening and quantitative LC-HRMS analysis.
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- Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 26, p. 8019, doi. 10.1007/s00216-015-8975-9
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Critical evaluation of indirect methods for the determination of deoxynivalenol and its conjugated forms in cereals.
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- Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 20, p. 6009, doi. 10.1007/s00216-015-8793-0
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Simultaneous determination of major type A and B trichothecenes, zearalenone and certain modified metabolites in Finnish cereal grains with a novel liquid chromatography-tandem mass spectrometric method.
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- Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 16, p. 4745, doi. 10.1007/s00216-015-8676-4
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Multi-Toxin Determination in Food--The Power of "Dilute and Shoot" Approaches in LC-MS-MS.
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- LC-GC Europe, 2016, p. 27
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Multi-Toxin Determination in Food — The Power of "Dilute and Shoot" Approaches in LC–MS–MS.
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- LC-GC Europe, 2015, v. 28, n. 10, p. 542
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Simple validated method for simultaneous determination of deoxynivalenol, nivalenol, and their 3-β-D-glucosides in baby formula and Korean rice wine via HPLC-UV with immunoaffinity cleanup.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2019, v. 36, n. 6, p. 964, doi. 10.1080/19440049.2019.1606454
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