Reducing pain and inflammation naturally part I: new insights into fatty acid biochemistry and the influence of diet. | EBSCOhost

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Title: Reducing pain and inflammation naturally part I: new insights into fatty acid biochemistry and the influence of diet.
Authors: Vasquez A
Publication: Nutritional Perspectives: Journal of the Council on Nutrition, 2004, Vol 27, Issue 4, p5
ISSN: 0160-3922
Publication type: Academic Journal