Works matching DE "PRESSURE cooking"
Results: 30
Letting Steam Out of the Pressure Cooker: The EMDR Life Stress Protocol.
- Published in:
- Journal of EMDR Practice & Research, 2020, v. 14, n. 4, p. 150, doi. 10.1891/EMDR-D-20-00032
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- Publication type:
- Article
Letting Steam Out of the Pressure Cooker: The EMDR Life Stress Protocol.
- Published in:
- Journal of EMDR Practice & Research, 2020, v. 14, n. 3, p. 150, doi. 10.1891/EMDR-D-20-00032
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- Publication type:
- Article
Traumatic brain injury due to pressure cooker explosion in a child: case report.
- Published in:
- 2016
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- Publication type:
- Case Study
HEAT REGENERATE TO POWER WITH STEAM FROM PRESSURE COOKER BY REDUCING THE TIME OF HEATING.
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- i-Manager's Journal on Mechanical Engineering, 2018, v. 8, n. 2, p. 27, doi. 10.26634/jme.8.2.14210
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- Publication type:
- Article
EFFECT OF GERMINATION AND PRESSURE COOKING ON THE CHEMICAL COMPOSITION AND ANTINUTRITIONAL FACTORS OF THE NAKED BARLEY FLOUR.
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- Zagazig Journal of Agricultural Research, 2016, v. 43, n. 3, p. 955, doi. 10.21608/zjar.2016.101049
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- Publication type:
- Article
PERFIL SENSORIAL DE CULTIVARES DE FEIJÃO SOB DIFERENTES TEMPOS DE COZIMENTO.
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- Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2013, v. 24, n. 2, p. 1
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- Publication type:
- Article
EFFECTIVENESS INACTIVATION OF TRYPSIN INHIBITOR FROM BRAZILIAN CULTIVARS OF BEANS (PHASEOLUS VULGARIS L.).
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- Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2011, v. 22, n. 3, p. 331
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- Publication type:
- Article
The Pressure Cooker Cookbook.
- Published in:
- 2013
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- Publication type:
- Book Review
Solar Resource and Energy Demand for Autonomous Solar Cooking Photovoltaic Systems in Kenya and Rwanda †.
- Published in:
- Solar, 2023, v. 3, n. 3, p. 487, doi. 10.3390/solar3030027
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- Publication type:
- Article
Effect of grilling, roasting, and cooking on the natural hexachlorobenzene content of ovine meat.
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- Bulletin of Environmental Contamination & Toxicology, 1993, v. 50, n. 6, p. 828, doi. 10.1007/BF00209946
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- Publication type:
- Article
IN-VITRO DIGESTIBILITY AND ANTINUTRIENTS AS AFFECTED BY SOAKING, DEHULLING AND PRESSURE COOKING OF CHICKPEA (CICER ARIETINUM) VARIETIES.
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- Asian Journal of Dairy & Food Research, 2014, p. 131, doi. 10.5958/0976-0563.2014.00589.2
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- Article
Individualistic impact of unit operations of production, at household level, on some antinutritional factors in selected cowpea-based food products.
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- Food Science & Nutrition, 2016, v. 4, n. 3, p. 441, doi. 10.1002/fsn3.306
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- Publication type:
- Article
Investigation of Properties of Long-grain Brown Rice Treated by Low-pressure Plasma.
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- Food & Bioprocess Technology, 2014, v. 7, n. 9, p. 2484, doi. 10.1007/s11947-013-1217-2
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- Publication type:
- Article
Kinetic Modelling of Colour Degradation in Tomato Puree ( Lycopersicon esculentum L.).
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- Food & Bioprocess Technology, 2011, v. 4, n. 5, p. 781, doi. 10.1007/s11947-009-0300-1
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- Publication type:
- Article
Root Cause Failure Analysis of a Domestic Pressure Cooker Through Metallurgical Characterization and Computational Simulation.
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- Journal of Failure Analysis & Prevention, 2018, v. 18, n. 2, p. 274, doi. 10.1007/s11668-018-0412-x
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- Article
UNDER PRESSURE.
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- CEE: Chemical Engineering Education, 2025, v. 59, n. 1, p. 21
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- Article
Correlation study of damp heat and pressure cooker testing on backsheets.
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- Journal of Applied Polymer Science, 2016, v. 133, n. 47, p. n/a, doi. 10.1002/app.44230
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- Publication type:
- Article
Degradation kinetics of folic acid in cowpea ( Vigna catjang L.) during cooking.
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- International Journal of Food Sciences & Nutrition, 2005, v. 56, n. 6, p. 389, doi. 10.1080/09637480500398876
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- Publication type:
- Article
Effect of cooking on functional properties of germinated black glutinous rice (KKU-ULR012).
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- Songklanakarin Journal of Science & Technology, 2014, v. 36, n. 3, p. 283
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- Publication type:
- Article
Processing Affects the Physicochemical Properties of Fiber from Wheat and Flax in Ready-to-Eat (RTE) Flaked Cereal.
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- Cereal Chemistry, 2015, v. 92, n. 5, p. 497, doi. 10.1094/CCHEM-09-14-0180-R
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- Publication type:
- Article
Ghost Fruit.
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- ASHRAE Journal, 2018, v. 60, n. 11, p. 83
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- Publication type:
- Article
Pressure cooker ownership and food security in Aurangabad, India.
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- Public Health Nutrition, 2012, v. 15, n. 5, p. 818, doi. 10.1017/S1368980011002461
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- Publication type:
- Article
Effect of domestic processing treatments on iron, β-carotene, phytic acid and polyphenols of pearl millet.
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- Cogent Food & Agriculture, 2015, v. 1, n. 1, p. 2, doi. 10.1080/23311932.2015.1109171
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- Publication type:
- Article
Assessment and verification of commercially available pressure cookers for laboratory sterilization.
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- PLoS ONE, 2018, v. 13, n. 12, p. 1, doi. 10.1371/journal.pone.0208769
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- Publication type:
- Article
Assessment of the impact strength of the denture base resin polymerized by various processing techniques.
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- Indian Journal of Dental Research, 2013, v. 24, n. 1, p. 19, doi. 10.4103/0970-9290.114926
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- Publication type:
- Article
Boiling and Pressure Cooking Impact on IgE Reactivity of Soybean Allergens.
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- International Archives of Allergy & Immunology, 2018, v. 175, n. 1/2, p. 36, doi. 10.1159/000485894
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- Publication type:
- Article
Pressure cooker: why home cooking won't solve our problems and what we can do about it: by Sarah Bowen, Joslyn Brenton, and Sinikka Elliott, New York, NY, USA, Oxford University Press, 2019, 352 pp., ISBN-10: 0190663294. ISBN-13: 978-0190663292.
- Published in:
- 2019
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- Publication type:
- Book Review
Ophthalmic Artery Pressure Cooker Technique for Management of Anterior Cranial Fossa Dural AVF.
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- 2023
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- Publication type:
- Abstract
Pressure Cooker Technique for Uterine AVM Embolization.
- Published in:
- 2023
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- Publication type:
- Abstract
Comparative Evaluation of Fracture Strength of Maxillary Denture Base in Different Arch Shape and Palatal Vault Configuration by Three Different Processing Techniques.
- Published in:
- Journal of the California Dental Association, 2019, v. 47, n. 11, p. 729, doi. 10.1080/19424396.2019.12220851
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- Publication type:
- Article