We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleEffects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials.AuthorsHooper, Lee; Kay, Colin; Abdelhamid, Asmaa; Kroon, Paul A; Cohn, Jeffrey S; Rimm, Eric B; Cassidy, AedínAbstractThere is substantial interest in chocolate and flavan-3-ols for the prevention of cardiovascular disease (CVD).PublicationThe American journal of clinical nutrition, 2012, Vol 95, Issue 3, p740ISSN1938-3207Publication typeJournal ArticleDOI10.3945/ajcn.111.023457