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Title
Increased intake of oily fish in pregnancy: effects on neonatal immune responses and on clinical outcomes in infants at 6 mo.
Authors
Noakes, Paul S; Vlachava, Maria; Kremmyda, Lefkothea-Stella; Diaper, Norma D; Miles, Elizabeth A; Erlewyn-Lajeunesse, Mich; Williams, Anthony P; Godfrey, Keith M; Calder, Philip C
Abstract
Long-chain n-3 PUFAs found in oily fish may have a role in lowering the risk of allergic disease.
Publication
The American journal of clinical nutrition, 2012, Vol 95, Issue 2, p395