Works matching IS 2296-861X AND DT 2025

Results: 1487

Oxidative balance score predicts chronic kidney disease risk in overweight adults: a NHANES-based machine learning study.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1641496

By:

Zhao, Leying;
Zhao, Cong;
Fu, Yuchen;
Wu, Xiaochang;
Wang, Xuezhe;
Wang, Yaoxian;
Zheng, Huijuan

Publication type:

Article

Triglyceride glucose-body mass index is associated with diabetic kidney disease in type 2 diabetes mellitus patients without non-alcoholic fatty liver disease.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1628867

By:

Chu, Yafen;
Yao, Hongping;
Lu, Ni;
Chang, Yu;
Wang, Jumei;
Xu, Linlin;
Song, Bing;
Feng, Songtao;
Zhang, Hui

Publication type:

Article

Impact of fresh and fermented vegetable consumption on gut microbiota and body composition: insights from diverse data analysis approaches.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1623710

By:

Pihelgas, Susan;
Ehala-Aleksejev, Kristel;
Kutti, Mari-Liis;
Kuldjärv, Rain;
Kazantseva, Jekaterina

Publication type:

Article

The relationship between oxidative balance score, depression, and survival among adult cancer survivors in the United States.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1622588

By:

Zhang, Qu;
Wu, Yemei;
Fan, Qianyu;
Zhou, Wenxi;
Liu, Min

Publication type:

Article

A comparative analysis of carcass traits and meat quality between Tibetan sheep and their three-way crossbred sheep.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1620180

By:

Qiao, Yu;
Yang, Deming;
Tang, Jishun;
Zhang, Wei;
Chen, Sheng;
Hui, Wenqiao

Publication type:

Article

Probiotics mitigate stress and inflammation in malnourished adults via gut microbiota modulation: a randomized controlled trial.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1615607

By:

Ahmadi-Khorram, Maryam;
Hatami, Alireza;
Asghari, Parastoo;
Jafarzadeh Esfehani, Ali;
Afshari, Asma;
Javdan, Fateme;
Nematy, Mohsen

Publication type:

Article

Temporal trends and geographic disparities in thyroid cancer burden: a global analysis from 1990 to 2021.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1613737

By:

Zhao, Zuzhi;
Fan, Yinghao;
Sun, Peng;
Zhang, Suqin;
Xu, Mengfei;
Li, Jianhua;
Xu, Pengfei

Publication type:

Article

Mechanistic insights into the anti-depressant effect of quercetin: an integrated bibliometrics, bioinformatics, and animal experimentation.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1612746

By:

Song, Zhujin;
Wu, Yuhua;
Luo, Liping;
Hu, Qingqing;
Wu, Saiwei;
Wu, Miaolian;
Zhang, Guoqing

Publication type:

Article

Machine learning and SHAP value interpretation for predicting cardiovascular disease risk in patients with diabetes using dietary antioxidants.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1612369

By:

Zhang, Xinyu;
Lin, Sen;
Zeng, Qingling;
Peng, Lisheng;
Yan, Chaoguang

Publication type:

Article

Comparative analysis of the nutritional quality of plant-based and traditional meat products across European markets.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1603600

By:

Filip, Cristina;
Kovács, Béla;
Casian, Tibor;
Miklos, Amalia;
Pop, Paula Nistor;
Istrate, Tudor-Ionuț;
Hodoroga, Victoria;
Tero-Vescan, Amelia

Publication type:

Article

Association between the dietary index for gut microbiota and metabolic syndrome in adults: the mediating role of body mass index.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1598664

By:

Liu, Hui;
Xu, Xin;
Yao, Zhicui;
Kang, Jialu;
Shen, Yongqing;
Liu, Wei

Publication type:

Article

Exploring the synergistic effects of Life's Essential 8, insulin resistance, and CRP on cardiometabolic multimorbidity risk.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1598659

By:

Liu, Jiang;
Yang, Chuang;
Cheng, Wenke;
Li, Daidi

Publication type:

Article

Exploratory study of the effect of DHA supplementation on blood fatty acids and inflammatory markers in children with MIS-C.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1597868

By:

Verduci, Elvira;
Risè, Patrizia;
Fiore, Giulia;
Vizzuso, Sara;
Bonomi, Alice;
Dilillo, Dario;
Fiori, Laura;
Di Profio, Elisabetta;
Calcaterra, Valeria;
Mannarino, Savina;
Zoia, Elena;
D'Auria, Enza;
Sala, Angelo;
Zuccotti, Gianvincenzo

Publication type:

Article

Altered albumin/neutrophil to lymphocyte ratio are associated with all-cause and cardiovascular mortality for advanced cardiovascular-kidney-metabolic syndrome.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1595119

By:

Yin, Xiaoshuang;
Zou, Jinmei;
Yang, Jing

Publication type:

Article

MASLD: insights on the role of folate in hepatic lipid metabolism.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1583674

By:

Yang, Minlan;
Xiao, Xiaoyu;
Mei, Jie;
Pubu-ciren;
Gong, Quan

Publication type:

Article

Dietary intervention with Polygonatum sibiricum polysaccharides mitigates cadmium liver toxicity: a gut-liver axis perspective.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1583652

By:

Di, Qiannan;
Zhou, Huimin;
Chen, Huifang;
Wang, Xiaowei;
Huang, Xiao

Publication type:

Article

Comparison between compositional data analysis and principal component analysis for identifying dietary patterns associated with hyperuricemia.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1582674

By:

Zhao, Junkang;
Zhao, Yajie;
Han, Jiannan;
Zhao, Yixuan;
Liu, Sumiao;
Liu, Zhida;
Zhang, Liyun;
Zhang, Yan

Publication type:

Article

Probiotic supplementation for optimizing athletic performance: current evidence and future perspectives for microbiome-based strategies.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1572687

By:

Teglas, Timea;
Radak, Zsolt

Publication type:

Article

Value for health: how fortified infant cereals provide cost-effective solutions to iron deficiency anaemia in Egypt.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1570683

By:

Elmrayed, Seham;
Mottaz, Sara Colombo;
Dainelli, Livia;
Salib, Helmy;
Ghaffar, Hossam Abdel;
El Gendy, Yasmin Gamal

Publication type:

Article

Erythrocyte levels of n-3 polyunsaturated fatty acids and incidence of frailty after a 6-year follow-up: the Korean frailty and aging cohort study.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1569832

By:

Kim, Jueun;
Kim, Miji;
Won, Chang Won;
Park, Yongsoon

Publication type:

Article

Association of bioelectrical impedance phase angle and nutritional status in patients undergoing pancreaticoduodenectomy.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1554535

By:

Li, Jialing;
Hu, Defu;
Yan, Yu;
Yu, Mengyu;
Hang, Hexing;
Qiu, Yudong;
Chen, Dayu;
Fu, Xu

Publication type:

Article

Antioxidant and ameliorative effects of selected Nigerian plants on hormonal imbalance associated with dysmenorrhea in albino rats.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1635080

By:

Ige, Azeezat Bolade;
Ogunlakin, Akingbolabo Daniel;
Sonibare, Mubo Adeola

Publication type:

Article

Geriatric Nutritional Risk Index and mortality in individuals with prediabetes and diabetes: a longitudinal cohort study.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1625281

By:

Qiao, Luyao;
Li, Te;
Peng, Jiaxing;
Xie, Qing;
Wu, Mengqian;
Li, Yanping;
Tang, Zhenyu

Publication type:

Article

Epidemiological transition of metabolic dysfunction-associated steatotic liver disease-related chronic liver disease and cirrhosis: a comparative study between China and the global population (1990–2021).

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1624440

By:

Tang, Yi;
Gu, Changhao

Publication type:

Article

Enhanced antibacterial potential of exopolysaccharide-stabilized spice oil emulsions against foodborne pathogens.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1624274

By:

Singh, Jahnavi Kumari;
Djiazet, Steve;
Devi, Palanisamy Bruntha;
Ghomdim, Horliane Nzali;
Reddy, G. Bhanuprakash;
Kavitake, Digambar;
Shetty, Prathapkumar Halady

Publication type:

Article

Impact of fresh and fermented vegetable consumption on gut microbiota and body composition: insights from diverse data analysis approaches.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1623710

By:

Pihelgas, Susan;
Ehala-Aleksejev, Kristel;
Kutti, Mari-Liis;
Kuldjärv, Rain;
Kazantseva, Jekaterina

Publication type:

Article

Dietary zinc intake is inversely associated with the risk of hypertension in the periodontitis population.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1616989

By:

Zhang, Yvning;
Zhao, Yueyue;
Zhong, Yilu;
Zeng, Rui;
Ye, Dongmei;
Guo, Dawei;
Li, Wei

Publication type:

Article

Sedentary-related abdominal fat accumulation reduced by administrating heat-treated Bacillus subtilis -derived postbiotic.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1612804

By:

Wang, Mi;
He, Feng;
Meng, Weishuang;
Chen, Zeliang;
Yang, Huijie;
Xu, Shi Qi;
Xin, Dang De;
Li, Desheng

Publication type:

Article

Debunking the myth: are soy isoflavones truly a public health concern?

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1608814

By:

López-Moreno, Miguel;
López-Gil, José Francisco

Publication type:

Article

Variability in grain, flour, functional properties and protein profiling in newly developed wheat genotypes grown in temperate climate of Western Himalayas.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1604775

By:

Mukhtar, Taha;
Jabeen, Abida;
Hussain, Syed Zameer;
Siddiqi, Raashid Ahmad;
Wani, Shabir H.;
Mahendru-Singh, Anju;
Amin, Tawheed;
Amin, Quraazah A.;
Bhat, Mohmad Sayeed

Publication type:

Article

Probiotics supplements for the prevention of atopic dermatitis in children: an umbrella review.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1587348

By:

Zhong, Ling;
Su, Jia;
Zhou, Xiyuan;
Wan, Huiying

Publication type:

Article

Probiotic supplementation for optimizing athletic performance: current evidence and future perspectives for microbiome-based strategies.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1572687

By:

Teglas, Timea;
Radak, Zsolt

Publication type:

Article

Value for health: how fortified infant cereals provide cost-effective solutions to iron deficiency anaemia in Egypt.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1570683

By:

Elmrayed, Seham;
Mottaz, Sara Colombo;
Dainelli, Livia;
Salib, Helmy;
Ghaffar, Hossam Abdel;
El Gendy, Yasmin Gamal

Publication type:

Article

Clinical and computational exploration of red date fruit vinegar: synergistic effects on cardiovascular and type 2 diabetes pathways.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1557733

By:

Ali, Zeshan;
Rafique, Hamad;
Tahir, Rana Adnan;
Saeed, Tania;
Rasheed, Muhamad Amir;
Khan, Ishrat;
Alsulami, Tawfiq;
Shahzadi, Muqadas;
Amir, Mariam Laraib;
Althawab, Suleiman A.;
Cui, Fangchao

Publication type:

Article

Oxidative balance and survival in osteoporosis: how antioxidant diets and lifestyles reduce mortality risk.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1541661

By:

Ding, Ziyao;
Qi, Haixu;
Li, Wenbo;
Chen, Changchang;
Li, Youwei;
Sun, Jun;
Sun, Maji;
Feng, Shuo;
Yuan, Feng

Publication type:

Article

Association of prognostic nutritional index with all-cause mortality and cardiovascular mortality: a nationwide population-based cohort study.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1530452

By:

Zhou, Ce;
Zhou, You;
Wang, TingYue;
Wang, Yun;
Liang, XiuYi;
Kuang, Xin

Publication type:

Article

Antioxidant and ameliorative effects of selected Nigerian plants on hormonal imbalance associated with dysmenorrhea in albino rats.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1635080

By:

Ige, Azeezat Bolade;
Ogunlakin, Akingbolabo Daniel;
Sonibare, Mubo Adeola

Publication type:

Article

Geriatric Nutritional Risk Index and mortality in individuals with prediabetes and diabetes: a longitudinal cohort study.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1625281

By:

Qiao, Luyao;
Li, Te;
Peng, Jiaxing;
Xie, Qing;
Wu, Mengqian;
Li, Yanping;
Tang, Zhenyu

Publication type:

Article

Epidemiological transition of metabolic dysfunction-associated steatotic liver disease-related chronic liver disease and cirrhosis: a comparative study between China and the global population (1990–2021).

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1624440

By:

Tang, Yi;
Gu, Changhao

Publication type:

Article

Enhanced antibacterial potential of exopolysaccharide-stabilized spice oil emulsions against foodborne pathogens.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1624274

By:

Singh, Jahnavi Kumari;
Djiazet, Steve;
Devi, Palanisamy Bruntha;
Ghomdim, Horliane Nzali;
Reddy, G. Bhanuprakash;
Kavitake, Digambar;
Shetty, Prathapkumar Halady

Publication type:

Article

Impact of fresh and fermented vegetable consumption on gut microbiota and body composition: insights from diverse data analysis approaches.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1623710

By:

Pihelgas, Susan;
Ehala-Aleksejev, Kristel;
Kutti, Mari-Liis;
Kuldjärv, Rain;
Kazantseva, Jekaterina

Publication type:

Article

Dietary zinc intake is inversely associated with the risk of hypertension in the periodontitis population.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1616989

By:

Zhang, Yvning;
Zhao, Yueyue;
Zhong, Yilu;
Zeng, Rui;
Ye, Dongmei;
Guo, Dawei;
Li, Wei

Publication type:

Article

Sedentary-related abdominal fat accumulation reduced by administrating heat-treated Bacillus subtilis -derived postbiotic.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1612804

By:

Wang, Mi;
He, Feng;
Meng, Weishuang;
Chen, Zeliang;
Yang, Huijie;
Xu, Shi Qi;
Xin, Dang De;
Li, Desheng

Publication type:

Article

Debunking the myth: are soy isoflavones truly a public health concern?

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1608814

By:

López-Moreno, Miguel;
López-Gil, José Francisco

Publication type:

Article

Variability in grain, flour, functional properties and protein profiling in newly developed wheat genotypes grown in temperate climate of Western Himalayas.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1604775

By:

Mukhtar, Taha;
Jabeen, Abida;
Hussain, Syed Zameer;
Siddiqi, Raashid Ahmad;
Wani, Shabir H.;
Mahendru-Singh, Anju;
Amin, Tawheed;
Amin, Quraazah A.;
Bhat, Mohmad Sayeed

Publication type:

Article

Probiotics supplements for the prevention of atopic dermatitis in children: an umbrella review.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1587348

By:

Zhong, Ling;
Su, Jia;
Zhou, Xiyuan;
Wan, Huiying

Publication type:

Article

Probiotic supplementation for optimizing athletic performance: current evidence and future perspectives for microbiome-based strategies.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1572687

By:

Teglas, Timea;
Radak, Zsolt

Publication type:

Article

Value for health: how fortified infant cereals provide cost-effective solutions to iron deficiency anaemia in Egypt.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1570683

By:

Elmrayed, Seham;
Mottaz, Sara Colombo;
Dainelli, Livia;
Salib, Helmy;
Ghaffar, Hossam Abdel;
El Gendy, Yasmin Gamal

Publication type:

Article

Clinical and computational exploration of red date fruit vinegar: synergistic effects on cardiovascular and type 2 diabetes pathways.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1557733

By:

Ali, Zeshan;
Rafique, Hamad;
Tahir, Rana Adnan;
Saeed, Tania;
Rasheed, Muhamad Amir;
Khan, Ishrat;
Alsulami, Tawfiq;
Shahzadi, Muqadas;
Amir, Mariam Laraib;
Althawab, Suleiman A.;
Cui, Fangchao

Publication type:

Article

Oxidative balance and survival in osteoporosis: how antioxidant diets and lifestyles reduce mortality risk.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1541661

By:

Ding, Ziyao;
Qi, Haixu;
Li, Wenbo;
Chen, Changchang;
Li, Youwei;
Sun, Jun;
Sun, Maji;
Feng, Shuo;
Yuan, Feng

Publication type:

Article