We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleA prospective study of red meat consumption and type 2 diabetes in middle-aged and elderly women: the women's health study.AuthorsSong, Yiqing; Manson, JoAnn E; Buring, Julie E; Liu, SiminAbstractThe aim of this study was to prospectively assess the relation between red meat intake and incidence of type 2 diabetes.PublicationDiabetes care, 2004, Vol 27, Issue 9, p2108ISSN0149-5992Publication typeJournal ArticleDOI10.2337/diacare.27.9.2108