Your institution may have access to this item. Find your institution then sign in to continue.
Title
Estimating the potential health impact and costs of implementing a local policy for food procurement to reduce the consumption of sodium in the county of Los Angeles.
Authors
Gase, Lauren N; Kuo, Tony; Dunet, Diane; Schmidt, Steven M; Simon, Paul A; Fielding, Jonathan E
Abstract
We examined approaches to reduce sodium content of food served in settings operated or funded by the government of the County of Los Angeles, California.
Publication
American journal of public health, 2011, Vol 101, Issue 8, p1501