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Title
Impact of an organizational intervention designed to improve snack and beverage quality in YMCA after-school programs.
Authors
Mozaffarian, Rebecca S; Wiecha, Jean L; Roth, Barbara A; Nelson, Toben F; Lee, Rebekka M; Gortmaker, Steven L
Abstract
We evaluated the quality of snacks and beverages served at YMCA after-school programs before and after the programs' participation in a YMCA Learning Collaborative.
Publication
American journal of public health, 2010, Vol 100, Issue 5, p925