Your institution may have access to this item. Find your institution then sign in to continue.
Title
Does eating particular diets alter the risk of age-related macular degeneration in users of the Age-Related Eye Disease Study supplements?
Authors
Chiu, C-J; Klein, R; Milton, R C; Gensler, G; Taylor, A
Abstract
Recent information suggests that the Age-Related Eye Disease Study (AREDS) supplement, enhanced intake of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), and reducing dietary glycaemic index (dGI) are protective against advanced age-related macular degeneration (AMD).
Publication
The British journal of ophthalmology, 2009, Vol 93, Issue 9, p1241