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- Title
Nutrition services and foods and beverages available at school: results from the School Health Policies and Programs Study 2006.
- Authors
O'Toole, Terrence P; Anderson, Susan; Miller, Clare; Guthrie, Joanne
- Abstract
Schools are in a unique position to promote healthy dietary behaviors and help ensure appropriate nutrient intake. This article describes the characteristics of both school nutrition services and the foods and beverages sold outside of the school meals program in the United States, including state- and district-level policies and school practices.
- Publication
The Journal of school health, 2007, Vol 77, Issue 8, p500
- ISSN
0022-4391
- Publication type
Journal Article
- DOI
10.1111/j.1746-1561.2007.00232.x