We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleOccurrence and dominance of yeast species in sourdough.AuthorsPulvirenti, A; Solieri, L; Gullo, M; De Vero, L; Giudici, PAbstractThe aim of this work is to identify the dominant yeast species in homemade sourdoughs.PublicationLetters in applied microbiology, 2004, Vol 38, Issue 2, p113ISSN0266-8254Publication typeJournal ArticleDOI10.1111/j.1472-765x.2003.01454.x