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- Title
The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months.
- Authors
Northstone, K; Emmett, P; Nethersole, F; ALSPAC Study Team. Avon Longitudinal Study of Pregnancy and Childhood
- Abstract
The study aimed to document the dietary patterns of infants and determine the development of feeding difficulties as perceived by the mother according to the age at which lumpy solids were introduced into the diet.
- Publication
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association, 2001, Vol 14, Issue 1, p43
- ISSN
0952-3871
- Publication type
Journal Article
- DOI
10.1046/j.1365-277x.2001.00264.x