Your institution may have access to this item. Find your institution then sign in to continue.
Title
Influence of carotene-rich vegetable meals on the prevalence of anaemia and iron deficiency in Filipino schoolchildren.
Authors
Maramag, C C; Ribaya-Mercado, J D; Rayco-Solon, P; Solon, J A A; Tengco, L W; Blumberg, J B; Solon, F S
Abstract
To determine the effects of eating carotene-rich green and yellow vegetables on the prevalence of anaemia, iron deficiency and iron-deficiency anaemia in schoolchildren.
Publication
European journal of clinical nutrition, 2010, Vol 64, Issue 5, p468