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- Title
Assessment of food offerings and marketing strategies in the food-service venues at California Children's Hospitals.
- Authors
Lesser, Lenard I; Hunnes, Dana E; Reyes, Phedellee; Arab, Lenore; Ryan, Gery W; Brook, Robert H; Cohen, Deborah A
- Abstract
Marketing strategies and food offerings in hospital cafeterias can impact dietary choices. Using a survey adapted to assess food environments, the purpose of this study was to assess the food environment available to patients, staff, and visitors at the food-service venues in all 14 California children's hospitals.
- Publication
Academic pediatrics, 2012, Vol 12, Issue 1, p62
- ISSN
1876-2867
- Publication type
Journal Article
- DOI
10.1016/j.acap.2011.09.004