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Title
A prospective study of diet quality and mortality in women.
Authors
Kant, A K; Schatzkin, A; Graubard, B I; Schairer, C
Abstract
Most studies of diet and health care have focused on the role of single nutrients, foods, or food groups in disease prevention or promotion. Few studies have addressed the health effects of dietary patterns, which include complex mixtures of foods containing multiple nutrients and nonnutrients.