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- Title
Effects of Dietary Composition on Energy Expenditure During Weight-Loss Maintenance.
- Authors
B. Ebbeling, Carra; Swain, Janis F.; Feldman, Henry A.; Wong, William W.; Hachey, David L.; Garcia-Lago, Erica; Ludwig, David S.
- Abstract
The article presents information on the medical research conduction on dietary composition and its effects on the energy expenditure during weight-loss maintenance with respect to the macronutrient composition and the glycemic load. The Children's Hospital and the Women's Hospital in Boston, Massachusetts conducted the research and controlled trials on obese young adults which involved the consumption of isocaloric low-fat diet, low-glycemic index diet and a very low-carbohydrate diet. Information on the results of the research that involves the resting energy expenditure, total energy expenditure, metabolic syndrome components and hormone levels is also presented.
- Publication
JAMA: Journal of the American Medical Association, 2012, Vol 307, Issue 24, p2627
- ISSN
0098-7484
- Publication type
Academic Journal
- DOI
10.1001/jama.2012.6607