Works matching DE "CONTROLLED atmosphere packaging"

Results: 646

Storage Profiling: Evaluating the Effect of Modified Atmosphere Packaging on Metabolomic Changes of Strawberries (Fragaria × ananassa).

Published in:

Metabolites (2218-1989), 2025, v. 15, n. 5, p. 330, doi. 10.3390/metabo15050330

By:

Brockelt, Johannes;
Dammann, Robin;
Griese, Jennifer;
Weiss, Agnes;
Fischer, Markus;
Creydt, Marina

Publication type:

Article

西兰花自发气调保鲜数学模型建立.

Published in:

Food Research & Development, 2024, v. 45, n. 15, p. 59, doi. 10.12161/j.issn.1005‐6521.2024.15.008

By:

魏丽娟;
冯毓琴;
魏明

Publication type:

Article

基于气调小包装的生菜采后保鲜技术研究进展.

Published in:

Food Research & Development, 2023, v. 44, n. 7, p. 218, doi. 10.12161/j.issn.1005-6521.2023.07.030

By:

王泽彬;
张玲;
李春媛;
高元惠;
于晋泽;
张娜;
集贤;
朱志强

Publication type:

Article

不同保鲜贮藏方式对板栗仁中糖类的影响.

Published in:

Food Research & Development, 2022, v. 43, n. 20, p. 125, doi. 10.12161/j.issn.1005-6521.2022.20.016

By:

周葵;
张雅媛;
王颖;
李明娟;
卫萍;
黄会玲

Publication type:

Article

不同包装方式对嫩鲜蒜贮藏品质及抗氧化活性的影响.

Published in:

Food Research & Development, 2021, v. 42, n. 20, p. 28, doi. 10.12161/j.issn.1005-6521.2021.20.005

By:

陈嘉琪;
张耘梦;
张黎明;
韩洪庚;
石晶盈

Publication type:

Article

含 CO 的气调包装协同超高压对冷却猪肉杀菌护色效果的研究.

Published in:

Food Research & Development, 2021, v. 42, n. 12, p. 84, doi. 10.12161/j.issn.1005-6521.2021.12.014

By:

张慧娟;
潘见

Publication type:

Article

1-MCP结合自发气调包装对夏黑葡萄保鲜效果.

Published in:

Food Research & Development, 2020, v. 41, n. 22, p. 93, doi. 10.12161/j.issn.1005-6521.2020.22.016

By:

孙思胜;
张晓娟;
马传贵;
李光辉;
张化阁;
何静

Publication type:

Article

含牛至精油的壳聚糖涂层对烤鸭保鲜效果的影响.

Published in:

Food Research & Development, 2020, v. 41, n. 22, p. 17, doi. 10.12161/j.issn.1005-6521.2020.22.004

By:

陈文文;
张一敏;
毛衍伟;
罗欣;
朱立贤

Publication type:

Article

鲜食葡萄变温气调保鲜技术研究.

Published in:

Food Research & Development, 2020, v. 41, n. 5, p. 80, doi. 10.12161/j.issn.1005-6521.2020.05.013

By:

张洁;
杜美军;
李悦明;
刘震远;
李喜宏;
陈晓彤

Publication type:

Article

自发气调包装对火龙果采后贮藏品质的影响.

Published in:

Food Research & Development, 2019, v. 40, n. 23, p. 32, doi. 10.12161/j.issn.1005-6521.2019.23.006

By:

巴良杰;
曹森;
马超;
吉宁;
王瑞;
罗冬兰

Publication type:

Article

鲜切苹果不同温阶货架品质调控规律.

Published in:

Food Research & Development, 2019, v. 40, n. 11, p. 36, doi. 10.3969/j.issn.1005-6521.2019.11.007

By:

杜美军;
李喜宏;
张博;
葛永红;
任天祥

Publication type:

Article

Effect of Packaging Methods and Storage Temperatures on the Quality of Erzurum Cheese Halva.

Published in:

Manas Journal of Engineering, 2024, v. 12, n. 1, p. 135, doi. 10.51354/mjen.1465571

By:

ÖZLÜ, Hayrunnisa;
AYDEMİR ATASEVER, Meryem;
URÇAR GELEN, Sevda;
ATASEVER, Mustafa

Publication type:

Article

Low-Oxygen Responses of Cut Carnation Flowers Associated with Modified Atmosphere Packaging.

Published in:

Plants (2223-7747), 2023, v. 12, n. 14, p. 2738, doi. 10.3390/plants12142738

By:

Nakayama, Misaki;
Harada, Nao;
Murai, Ai;
Ueyama, Sayaka;
Harada, Taro

Publication type:

Article

Effect of Pre-Storage CO 2 Treatment and Modified Atmosphere Packaging on Sweet Pepper Chilling Injury.

Published in:

Plants (2223-7747), 2023, v. 12, n. 3, p. 671, doi. 10.3390/plants12030671

By:

Afolabi, Abiodun Samuel;
Choi, In-Lee;
Lee, Joo Hwan;
Kwon, Yong Beom;
Yoon, Hyuk Sung;
Kang, Ho-Min

Publication type:

Article

Effects of Edible Coating and Modified Atmosphere Technology on the Physiology and Quality of Mangoes after Low-Temperature Transportation at 13 °C in Vibration Mitigation Packaging.

Published in:

Plants (2223-7747), 2021, v. 10, n. 11, p. 2432, doi. 10.3390/plants10112432

By:

Wei, Saichao;
Mei, Jun;
Xie, Jing

Publication type:

Article

EFFECT OFPREHARVEST SPRAYING TREATMENTS OF SOME ECO-FRIENDLY AGENTS WITH MODIFIED ATMOSPHERE TO CONTROL POSTHARVEST ROTS OF MELON FRUITS.

Published in:

Fayoum Journal of Agricultural Research & Development / Maǧallaẗ Al-Fayūm lil Buḥūṯ wa Al-Tanmiyyaẗ Al-Zirāʿiyyaẗ, 2016, v. 30, n. 2, p. 37

By:

Shalaby, o. Y.;
Bakeer, A. R. T.;
Shabaan, F. S.;
Abd EL-Rahman, S. Z.

Publication type:

Article

气调包装处理对生鲜荠菜猪肉馅中微生物的影响.

Published in:

Journal of Nanjing Agricultural University / Nanjuing Nongye Daxue Xuebao, 2021, v. 44, n. 1, p. 176, doi. 10.7685/jnau.202004054

By:

王俊姣;
高倩妮;
叶可萍;
李冉;
高廷轩

Publication type:

Article

IMPACTUL ÎMPĂDURIRILOR ARTIFICIALE ASUPRA CALITĂŢII AERULUI. PRINCIPII DE DEZVOLTARE DURABILĂ.

Published in:

Oeconomica, 2021, n. 2, p. 47, doi. 10.24818/OEC/2021/30/2.05

By:

CIORNEI, LAURENŢIU

Publication type:

Article

Sustainable inventory management based on environmental policies for the perishable products under first or last in and first out policy.

Published in:

Journal of Industrial & Management Optimization, 2023, v. 19, n. 7, p. 1, doi. 10.3934/jimo.2022149

By:

Murmu, Vikash;
Kumar, Dinesh;
Sarkar, Biswajit;
Mor, Rahul S;
Jha, Ashok Kumar

Publication type:

Article

WPŁYW BARIEROWOŚCI OPAKOWANIA NA PARAMETRY BARWY I ZAWARTOŚĆ ALDEHYDU MALONOWEGO W SUROWYCH MIĘŚNIACH UDOWYCH INDYKÓW PAKOWANYCH W MODYFIKOWANEJ ATMOSFERZE.

Published in:

Engineering Sciences & Technologies / Nauki Inżynierskie i Technologie, 2014, v. 3, n. 14, p. 85, doi. 10.15611/nit.2014.3.06

By:

Orkusz, Agnieszka

Publication type:

Article

WPŁYW BARIEROWOŚCI OPAKOWANIA SUROWYCH MIĘŚNI UDOWYCH INDYKÓW PAKOWANYCH W MODYFIKOWANEJ ATMOSFERZE NA ICH CECHY SENSORYCZNE PO OBRÓBCE TERMICZNEJ.

Published in:

Engineering Sciences & Technologies / Nauki Inżynierskie i Technologie, 2013, v. 2, n. 9, p. 85

By:

Orkusz, Agnieszka

Publication type:

Article

Extension of the shelf-life of fresh pasta using modified atmosphere packaging and bioprotective cultures.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.1003437

By:

Marzano, Marinella;
Calasso, Maria;
Caponio, Giusy Rita;
Celano, Giuseppe;
Fosso, Bruno;
De Palma, Domenico;
Vacca, Mirco;
Notario, Elisabetta;
Pesole, Graziano;
De Leo, Francesca;
De Angelis, Maria

Publication type:

Article

Impact of Modified Atmospheres on Growth and Metabolism of Meat-Spoilage Relevant Photobacterium spp. as Predicted by Comparative Proteomics.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.866629

By:

Fuertes-Perez, Sandra;
Abele, Miriam;
Ludwig, Christina;
Vogel, Rudi F.;
Hilgarth, Maik

Publication type:

Article

Microbiota Survey of Sliced Cooked Ham During the Secondary Shelf Life.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.842390

By:

Spampinato, Gloria;
Candeliere, Francesco;
Amaretti, Alberto;
Licciardello, Fabio;
Rossi, Maddalena;
Raimondi, Stefano

Publication type:

Article

Litchi postharvest physiology and handling.

Published in:

Crop Science, 2024, v. 64, n. 4, p. 2014, doi. 10.1002/csc2.21274

By:

Huang, Chao Chia;
Paull, Robert E.;
Wang, Tsu‐Tsuen

Publication type:

Article

Influence of freezing and oxygen-free packaging methods on lipid oxidation and other flesh quality parameters of Norway lobster ( Nephrops norvegicus).

Published in:

European Journal of Lipid Science & Technology, 2017, v. 119, n. 3, p. n/a, doi. 10.1002/ejlt.201600035

By:

Bono, Gioacchino;
Okpala, Charles Odilichukwu R.;
Badalucco, Cinzia V.;
Milisenda, Giacomo;
Vitale, Sergio

Publication type:

Article

EFFECTS OF MODIFIED ATMOSPHERE PACKAGING SYSTEMS, LOW TEMPERATURE AND STORAGE TIME ON THE QUALITY OF FRESH MINIMALLY PROCESSED POMEGRANATE ARILS.

Published in:

Carpathian Journal of Food Science & Technology, 2017, v. 9, n. 1, p. 16

By:

Tayyari, Farinaz;
Khazaei, Javad;
Rajaei, Peyman;
Jouki, Mohammad

Publication type:

Article

Synergetic effect of microwave blanching and modified atmosphere packaging using laser micro-perforated bags on the storage quality of carrot.

Published in:

International Agrophysics, 2021, v. 35, n. 2, p. 187, doi. 10.31545/intagr/138840

By:

Ezeanaka, Melvina C.;
Min Zhang;
Yuchuan Wang

Publication type:

Article

Effect of Modified Atmosphere Storage Conditions on Seed Quality and Longevity of Kabuli Chickpea Varieties.

Published in:

Indian Journal of Agricultural Research, 2024, v. 58, n. 4, p. 566, doi. 10.18805/IJARe.A-5785

By:

Shinde, Pavan;
Hunje, Ravi

Publication type:

Article

Modified atmosphere packaging maintains physico-chemical properties of custard apple (Annona squamosa L.) fruits.

Published in:

Indian Journal of Agricultural Research, 2015, v. 49, n. 6, p. 489, doi. 10.18805/ijare.v49i6.6674

By:

Patil, R. A.;
Rao, D. V. Sudhakar;
Manasa, B.

Publication type:

Article

Effects of fludioxonil, propolis and black seed oil application on the postharvest quality of “Wonderful” pomegranate.

Published in:

PLoS ONE, 2018, v. 13, n. 6, p. 1, doi. 10.1371/journal.pone.0198411

By:

Kahramanoğlu, İbrahim;
Aktaş, Mehmet;
Gündüz, Şerife

Publication type:

Article

Effect of Process Parameter Variation on the Dimensions of Press-Formed Paperboard Trays.

Published in:

BioResources, 2016, v. 11, n. 1, p. 140, doi. 10.15376/biores.11.1.140-158

By:

Tanninen, Panu;
Leminen, Ville;
Kainusalmi, Mika;
Varis, Juha

Publication type:

Article

Leakproof Heat Sealing of Paperboard Trays - Effect of Sealing Pressure and Crease Geometry.

Published in:

BioResources, 2015, v. 10, n. 4, p. 6906, doi. 10.15376/biores.10.4.6906-6916

By:

Leminen, Ville;
Mäkelä, Petri;
Tanninen, Panu;
Varis, Juha

Publication type:

Article

Monitoring of spoilage‐associated microbiota on modified atmosphere packaged beef and differentiation of psychrophilic and psychrotrophic strains.

Published in:

Journal of Applied Microbiology, 2018, v. 124, n. 3, p. 740, doi. 10.1111/jam.13669

By:

Hilgarth, M.;
Behr, J.;
Vogel, R. F.

Publication type:

Article

Exploration of fruit parameters for non-destructive identification of calyx cavity in 'Fuyu' persimmon (Diospyros kaki L.).

Published in:

New Zealand Journal of Crop & Horticultural Science, 2024, v. 52, n. 3, p. 210, doi. 10.1080/01140671.2024.2348134

By:

Longuet-Higgins, Josephine M.;
Rivera, Sebastian A.;
Woolf, Allan B.;
Li, Mo

Publication type:

Article

Benefits of modified atmosphere packaging in maintaining 'Hayward' kiwifruit quality at room temperature retail conditions.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2022, v. 50, n. 2/3, p. 242, doi. 10.1080/01140671.2022.2044357

By:

Han, Yujie;
East, Andrew;
Nicholson, Sue;
Jeffery, Peter;
Glowacz, Marcin;
Heyes, Julian

Publication type:

Article

Effect of different packaging film thicknesses on chilling injury in postharvest 'Cuixiang' Kiwifruit.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2021, v. 49, n. 2/3, p. 168, doi. 10.1080/01140671.2020.1824998

By:

Jiao, Jianqing;
Guo, Leyin;
Liu, Hui;
Wang, Xianglan;
He, Yiheng;
Jin, Mijing;
Rao, Jingping

Publication type:

Article

Effect of power ultrasound on quality of fresh-cut lettuce (cv. Vera) packaged in passive modified atmosphere.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 117, n. Part C, p. 138, doi. 10.1016/j.fbp.2019.07.004

By:

Irazoqui, M.;
Romero, M.;
Paulsen, E.;
Barrios, S.;
Pérez, N.;
Faccio, R.;
Lema, P.

Publication type:

Article

الحوسبة السحابية وعلاقتها بالتعليم الإلكتروني وتوظيفها في الجامعات السودانية دراسة حالة: جامعة الضعين

Published in:

Rihan Journal for Science Publishing, 2023, n. 32, p. 196

By:

نفيسة عبدوحسن;
عبد الرحمن جابر عبد الرحمن;
علي حسن احمد حمدان;
شاذلي صديق محمد أحمد;
صالح فضل السيد حمد واعي

Publication type:

Article

C-sequ Life cycle assessment guidelines for calculating carbon sequestration in cattle production systems.

Published in:: Bulletin of the International Dairy Federation, 2022, v. 519, p. 1
Publication type:: Article

Influence of Different Modified Atmosphere Packaging on Quality Characteristics of Wonderful Pomegranate Arils.

Published in:

Journal of Plant Production, 2020, v. 11, n. 7, p. 675, doi. 10.21608/jpp.2020.110592

By:

Eleryan, E. E.

Publication type:

Article

Influence of Modified Atmosphere Packaging to Prolong Shelf Life of Chicken Patties.

Published in:

Journal of Food & Dairy Sciences, 2021, v. 12, n. 6, p. 137, doi. 10.21608/jfds.2021.178952

By:

Allam, Aml I.;
EL-Sayed, Samaa M.;
Aboul-Anean, H.

Publication type:

Article

Awardee Talk: Recent updates in dark-cutting beef color research.

Published in:

2024

By:

Ramanathan, Ranjith;
Harr, Keayla M.;
Kiyimba, Frank;
Pfeiffer, Morgan;
Mafi, Gretchen G.

Publication type:

Abstract

Inhibition Mechanism of Cold Atmospheric Plasma on Pseudomonas fluorescens in Modified Atmosphere Packaging.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 11, p. 212, doi. 10.16429/j.1009-7848.2023.11.021

By:

Xu Huiqian;
Hu Jiajie;
Deng Shanggui;
Miao Wenhua

Publication type:

Article

微环境气调对蓝莓贮藏期软化的调控作用.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 5, p. 249, doi. 10.16429/j.1009-7848.2022.05.027

By:

张鹏;
朱文月;
薛友林;
贾晓昱;
李江阔

Publication type:

Article

Evaluation of Commercial Anti-Listerial Products for Improvement of Food Safety in Ready-to-Eat Meat and Dairy Products.

Published in:

Antibiotics (2079-6382), 2023, v. 12, n. 2, p. 414, doi. 10.3390/antibiotics12020414

By:

Colás-Medà, Pilar;
Viñas, Inmaculada;
Alegre, Isabel

Publication type:

Article

تأثیراستفاده از روشهاي مختلف خشککردن و بستهبندي تحت اتمسفر اصلاح شده بر برخی ویژگیهاي کیفی پودر سیب.

Published in:

Journal of Food Science & Technology (2008-8787), 2022, v. 19, n. 124, p. 217, doi. 10.52547/fsct.19.124.217

By:

شیوا روشنی;
سید احمد شهیدي;
آزاده قربانی حسن;
شهرام نقی زاده ر&#1574

Publication type:

Article

Effect of modified atmosphere packaging on physicochemical and microbiological characteristics of Graviera Agraphon cheese during refrigerated storage.

Published in:

Journal of Dairy Research, 2019, v. 86, n. 4, p. 483, doi. 10.1017/S0022029919000724

By:

Solomakos, Nikolaos;
Govari, Maria;
Botsoglou, Evropi;
Pexara, Andreana

Publication type:

Article

Packaging optimisation to prolong the shelf life of fiordilatte cheese.

Published in:

Journal of Dairy Research, 2015, v. 82, n. 2, p. 143, doi. 10.1017/S0022029914000740

By:

Mastromatteo, Marianna;
Lucera, Annalisa;
Esposto, Daniela;
Conte, Amalia;
Faccia, Michele;
Zambrini, Angelo Vittorio;
Del Nobile, Matteo Alessandro

Publication type:

Article

Effect of storage conditions on the shelf-life extension of fungus-colonized substrates based on Metarhizium anisopliae using modified atmosphere packaging.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-021-04232-5

By:

Jeong, Seul-Gi;
Kim, Ho Myeong;
Kim, Junheon;
Kim, Jae Su;
Park, Hae Woong

Publication type:

Article