Works matching DE "BACILLUS amyloliquefaciens"


Results: 1282
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    Safety evaluation of the food enzyme 4‐α‐glucanotransferase from the genetically modified Bacillus amyloliquefaciens strain MAS.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9420
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Lunardi, Simone;
    • Andryszkiewicz, Magdalena;
    • Di Piazza, Giulio;
    • Kovalkovicova, Natalia;
    • Liu, Yi
    Publication type:
    Article
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    Enhanced resistance of Vigna unguiculata to Fusarium oxysporum via Rubia cordifolia extract and growth-promoting endophytic Bacillus amyloliquefaciens DW6.

    Published in:
    European Journal of Plant Pathology, 2024, v. 170, n. 3, p. 567, doi. 10.1007/s10658-024-02922-0
    By:
    • Ghoniem, Abeer A.;
    • Elattar, Khaled M.;
    • Alotaibi, Amenah S.;
    • Ghabban, Hanaa;
    • El Hersh, Mohammed S.;
    • El-Khateeb, Ayman Y.;
    • El-Amier, Yasser A.;
    • El-Gendy, Hala M.;
    • Eldadamony, Noha M.;
    • Saber, WesamEldin I. A.;
    • Elsayed, Ashraf
    Publication type:
    Article
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    解淀粉芽孢杆菌群体遗传特征分析.

    Published in:
    Food Research & Development, 2023, v. 44, n. 17, p. 160, doi. 10.12161/j.issn.1005-6521.2023.17.022
    By:
    • 王依婷;
    • 李素珍;
    • 毛志涛;
    • 廖小平;
    • 许慧敏;
    • 邱艺华;
    • 闫雪崧;
    • 杨凤妍;
    • 李贞景;
    • 郭庆彬;
    • 刘欢欢
    Publication type:
    Article
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    生防菌 JK-JS8 的定殖特性.

    Published in:
    Journal of Eastern Liaoning University (Natural Science Edition), 2016, v. 23, n. 3, p. 183, doi. 10.14168/j.isn.1673-4939.2016.03.07
    By:
    • 王凤各;
    • 叶建仁
    Publication type:
    Article
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