Works matching DE "DOCOSAHEXAENOIC acid"
Results: 4288
Aggressive Prostate Cancer: High Blood Levels of Omega-3s Doubled the Risk, but High Levels of Trans-Fatty Acids Cut Risk in Half.
- Published in:
- Oncology (08909091), 2011, v. 25, n. 6, p. 544
- Publication type:
- Article
Effect of n-3 Oral Supplements on the n-6/n-3 Ratio in Young Adults.
- Published in:
- Western Journal of Nursing Research, 2010, v. 32, n. 1, p. 64, doi. 10.1177/0193945909347913
- By:
- Publication type:
- Article
The Effect of Docosahexaenoic Acid on t10, c12-Conjugated Linoleic Acid-Induced Changes in Fatty Acid Composition of Mouse Liver, Adipose, and Muscle.
- Published in:
- Metabolic Syndrome & Related Disorders, 2013, v. 11, n. 1, p. 63, doi. 10.1089/met.2012.0116
- By:
- Publication type:
- Article
Docosahexaenoic Acid Prevents Trans-10, Cis-12-Conjugated Linoleic Acid-Induced Nonalcoholic Fatty Liver Disease in Mice by Altering Expression of Hepatic Genes Regulating Fatty Acid Synthesis and Oxidation.
- Published in:
- Metabolic Syndrome & Related Disorders, 2012, v. 10, n. 3, p. 175, doi. 10.1089/met.2011.0113
- By:
- Publication type:
- Article
Docosahexaenoic Acid Supplementation Improved Lipocentric but Not Glucocentric Markers of Insulin Sensitivity in Hypertriglyceridemic Men.
- Published in:
- Metabolic Syndrome & Related Disorders, 2012, v. 10, n. 1, p. 32, doi. 10.1089/met.2011.0081
- By:
- Publication type:
- Article
Docosahexaenoic Acid (DHA) But Not Eicosapentaenoic Acid (EPA) Prevents Trans-10, Cis-12 Conjugated Linoleic Acid (CLA)–Induced Insulin Resistance in Mice.
- Published in:
- Metabolic Syndrome & Related Disorders, 2007, v. 5, n. 4, p. 315, doi. 10.1089/met.2007.0007
- By:
- Publication type:
- Article
Lipid Peroxidation of a Human Hepatoma Cell Line (HepG2) after Incorporation of Linoleic Acid, Arachidonic Acid, and Docosahexaenoic Acid.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2005, v. 69, n. 3, p. 483, doi. 10.1271/bbb.69.483
- By:
- Publication type:
- Article
Inhibition of Osteoporosis Due to Restricted Food Intake by the Fish Oils DHA and EPA and Perilla Oil in the Rat.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 12, p. 2613, doi. 10.1271/bbb.68.2613
- By:
- Publication type:
- Article
Docosahexaenoic Acid Induces Apoptosis via the Bax-Independent Pathway in HL-60 Cells.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 11, p. 2415, doi. 10.1271/bbb.68.2415
- By:
- Publication type:
- Article
Growth and Carotenoid Production of Thraustochytrium sp. CHN-1 Cultured under Superbright Red and Blue Light-emitting Diodes.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 7, p. 1594, doi. 10.1271/bbb.68.1594
- By:
- Publication type:
- Article
Degradation of Ethyl Docosahexaenoate by γ-Ray Irradiation and Suppression of This Degradation by Antioxidants.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 3, p. 743, doi. 10.1271/bbb.68.743
- By:
- Publication type:
- Article
Association of cord blood vitamin D at delivery with postpartum depression in Australian women.
- Published in:
- Australian & New Zealand Journal of Obstetrics & Gynaecology, 2015, v. 55, n. 5, p. 446, doi. 10.1111/ajo.12344
- By:
- Publication type:
- Article
Insight into the Unexpectedly Rapid Degradation of Dihydroxyacetone-Based Hydrogels.
- Published in:
- Macromolecular Chemistry & Physics, 2016, v. 217, n. 17, p. 1917, doi. 10.1002/macp.201600170
- By:
- Publication type:
- Article
Involvement of PPAR-γ and p53 in DHA-induced apoptosis in Reh cells.
- Published in:
- Molecular & Cellular Biochemistry, 2007, v. 304, n. 1/2, p. 71, doi. 10.1007/s11010-007-9487-5
- By:
- Publication type:
- Article
Effect of supplemented intake of omega-3 fatty acids on arrhythmias in patients with ICD: fish oil therapy may reduce ventricular arrhythmia.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Resolution medicine in cancer, infection, pain and inflammation: are we on track to address the next Pandemic?
- Published in:
- Cancer & Metastasis Reviews, 2023, v. 42, n. 1, p. 13, doi. 10.1007/s10555-023-10091-5
- By:
- Publication type:
- Article
Angiogenesis and vascular stability in eicosanoids and cancer.
- Published in:
- Cancer & Metastasis Reviews, 2018, v. 37, n. 2/3, p. 425, doi. 10.1007/s10555-018-9732-2
- By:
- Publication type:
- Article
Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen.
- Published in:
- Antonie van Leeuwenhoek, 2007, v. 91, n. 4, p. 303
- By:
- Publication type:
- Article
Targeted lipidomics uncovers oxylipin perturbations and potential circulation biomarkers in Bietti's crystalline dystrophy.
- Published in:
- Graefe's Archive of Clinical & Experimental Ophthalmology, 2024, v. 262, n. 12, p. 3773, doi. 10.1007/s00417-024-06554-2
- By:
- Publication type:
- Article
Intrinsic differences in rod and cone membrane composition: implications for cone degeneration.
- Published in:
- Graefe's Archive of Clinical & Experimental Ophthalmology, 2022, v. 260, n. 10, p. 3131, doi. 10.1007/s00417-022-05684-9
- By:
- Publication type:
- Article
Docosahexaenoic acid supplementation in age-related cognitive decline: a systematic review and meta-analysis.
- Published in:
- European Journal of Clinical Pharmacology, 2020, v. 76, n. 5, p. 639, doi. 10.1007/s00228-020-02843-x
- By:
- Publication type:
- Article
Relative bioavailability and pharmacokinetics of two oral formulations of docosahexaenoic acid/eicosapentaenoic acid after multiple-dose administration in healthy volunteers.
- Published in:
- European Journal of Clinical Pharmacology, 2009, v. 65, n. 5, p. 503, doi. 10.1007/s00228-008-0605-4
- By:
- Publication type:
- Article
Integrative proteomics highlight presynaptic alterations and c-Jun misactivation as convergent pathomechanisms in ALS.
- Published in:
- Acta Neuropathologica, 2023, v. 146, n. 3, p. 451, doi. 10.1007/s00401-023-02611-y
- By:
- Publication type:
- Article
EPA, DHA May Have Protective Effects in Pulmonary Fibrosis.
- Published in:
- Patient Care (Online), 2024, p. 1
- By:
- Publication type:
- Article
Physiology: Double function at the blood-brain barrier.
- Published in:
- Nature, 2014, v. 509, n. 7501, p. 432, doi. 10.1038/nature13339
- By:
- Publication type:
- Article
Mfsd2a is a transporter for the essential omega-3 fatty acid docosahexaenoic acid.
- Published in:
- Nature, 2014, v. 509, n. 7501, p. 503, doi. 10.1038/nature13241
- By:
- Publication type:
- Article
Seasonal variability of the fatty acid composition in Aurelia aurita (Cnidaria: Scyphozoa): implications for gelativore food web studies.
- Published in:
- Journal of Plankton Research, 2020, v. 42, n. 4, p. 440, doi. 10.1093/plankt/fbaa026
- By:
- Publication type:
- Article
Lipids at the plant–animal interface: a stable isotope labelling method to evaluate the assimilation of essential fatty acids in the marine copepod Calanus finmarchicus.
- Published in:
- Journal of Plankton Research, 2019, v. 41, n. 6, p. 909, doi. 10.1093/plankt/fbz062
- By:
- Publication type:
- Article
Prey preference, environmental tolerances and ichthyotoxicity by the red-tide dinoflagellate Noctiluca scintillans cultured from Tasmanian waters.
- Published in:
- Journal of Plankton Research, 2019, v. 41, n. 4, p. 407, doi. 10.1093/plankt/fbz037
- By:
- Publication type:
- Article
Essential fatty acid concentrations of different seston sizes and zooplankton: a field study of monomictic coastal lakes.
- Published in:
- Journal of Plankton Research, 2009, v. 31, n. 6, p. 635, doi. 10.1093/plankt/fbp015
- By:
- Publication type:
- Article
Life-stage-specific differences in exploitation of food mixtures: diet mixing enhances copepod egg production but not juvenile development.
- Published in:
- Journal of Plankton Research, 2006, v. 28, n. 10, p. 919, doi. 10.1093/plankt/fbl029
- By:
- Publication type:
- Article
Supplementation of the protist <it>Chilomonas paramecium</it> with a highly unsaturated fatty acid enhances its nutritional quality for the rotifer <it>Keratella quadrata</it>.
- Published in:
- Journal of Plankton Research, 2005, v. 27, n. 7, p. 663, doi. 10.1093/plankt/fbi040
- By:
- Publication type:
- Article
On COVID-19 and Membrane Lipids and Public Health (英文原文).
- Published in:
- Science & Technology of Cereals, Oils & Foods, 2022, v. 30, n. 3, p. 55, doi. 10.16210/j.cnki.1007-7561.2022.03.005.en
- By:
- Publication type:
- Article
关于COVID-19、膜脂质与公众健康.
- Published in:
- Science & Technology of Cereals, Oils & Foods, 2022, v. 30, n. 3, p. 49, doi. 10.16210/j.cnki.1007-7561.2022.03.005
- By:
- Publication type:
- Article
Omega-6 for Body, Omega-3 for Brain: Balance for Brain Development in Children (英文原文).
- Published in:
- Science & Technology of Cereals, Oils & Foods, 2022, v. 30, n. 3, p. 16, doi. 10.16210/j.cnki.1007-7561.2022.03.002.en
- By:
- Publication type:
- Article
PROFILE OF FATTY ACIDS IN THE YOLKS OF CHICKEN EGGS, INCLUDING DHA, DEPENDING ON HEN BREEDING METHOD.
- Published in:
- Journal of Health & Environmental Research / Bromatologia & Chemia Toksykologiczna, 2021, v. 54, n. 1, p. 66
- By:
- Publication type:
- Article
Meta-analysis of factors associated with omega-3 fatty acid contents of wild fish.
- Published in:
- Reviews in Fish Biology & Fisheries, 2018, v. 28, n. 2, p. 277, doi. 10.1007/s11160-017-9511-0
- By:
- Publication type:
- Article
Morphometry, slaughtering performances, chemical and fatty acid composition of the protected designation of origin “Golden hump tench of Poirino highland” product.
- Published in:
- Reviews in Fish Biology & Fisheries, 2010, v. 20, n. 3, p. 357, doi. 10.1007/s11160-009-9141-2
- By:
- Publication type:
- Article
Formula Supplemented with Docosahexaenoic Acid (DHA) and Arachidonic Acid (ARA): A Critical Review of the Research.
- Published in:
- Journal for Specialists in Pediatric Nursing, 2006, v. 11, n. 2, p. 100, doi. 10.1111/j.1744-6155.2006.00048.x
- By:
- Publication type:
- Article
Chemical composition and nutritional value of nine wild edible mushrooms from Northwestern Tunisia.
- Published in:
- Italian Journal of Mycology, 2023, v. 52, p. 32, doi. 10.6092/issn.2531-7342/15649
- By:
- Publication type:
- Article
Docosahexaenoic Acid Supplementation in Lactating Women Increases Breast Milk and Erythrocyte Membrane Docosahexaenoic Acid Concentrations and Alters Infant n-6:n-3 Fatty Acid Ratio.
- Published in:
- Current Developments in Nutrition, 2023, v. 7, n. 10, p. 1, doi. 10.1016/j.cdnut.2023.102010
- By:
- Publication type:
- Article
Complexity of understanding the role of dietary and erythrocyte docosahexaenoic acid (DHA) on the cognitive performance of school-age children.
- Published in:
- Current Developments in Nutrition, 2022, v. 6, n. 7, p. 1, doi. 10.1093/cdn/nzac099
- By:
- Publication type:
- Article
WIELONIENASYCONE KWASY TŁUSZCZOWE Z RODZINY N-3 W ŻYWIENIU PSÓW I KOTÓW.
- Published in:
- Zycie Weterynaryjne, 2025, v. 100, n. 3, p. 22
- By:
- Publication type:
- Article
Comparison of in Vitro Digestibility of Fish Oil Emulsions with Different EPA/DHA Compositions.
- Published in:
- Modern Food Science & Technology, 2024, v. 40, n. 7, p. 118, doi. 10.13982/j.mfst.1673-9078.2024.7.0895
- By:
- Publication type:
- Article
不同线性糊精基DHA 微胶囊结构和性质的比较.
- Published in:
- Modern Food Science & Technology, 2023, v. 39, n. 4, p. 172, doi. 10.13982/j.mfst.1673-9078.2023.4.0675
- By:
- Publication type:
- Article
Phytochemical profiles and antioxidant activity of fermented barley with Lactiplantibacillus plantarum dy-1.
- Published in:
- Food Biotechnology, 2022, v. 36, n. 3, p. 266, doi. 10.1080/08905436.2022.2092871
- By:
- Publication type:
- Article
Docosahexaenoic acid production by Schizochytrium sp.: review and prospect.
- Published in:
- Food Biotechnology, 2021, v. 35, n. 2, p. 111, doi. 10.1080/08905436.2021.1908900
- By:
- Publication type:
- Article
Docosahexaenoic acid and l-Carnitine prevent ATP loss in SH-SY5Y neuroblastoma cells after exposure to silver nanoparticles.
- Published in:
- Environmental Toxicology, 2016, v. 31, n. 2, p. 224, doi. 10.1002/tox.22037
- By:
- Publication type:
- Article
Benefit–risk assessment of commonly consumed fish species from South China Sea based on methyl mercury and DHA.
- Published in:
- Environmental Geochemistry & Health, 2019, v. 41, n. 5, p. 2055, doi. 10.1007/s10653-019-00254-1
- By:
- Publication type:
- Article
Combined oral supplementation of chromium picolinate, docosahexaenoic acid, and boron enhances neuroprotection in rats fed a high-fat diet.
- Published in:
- Turkish Journal of Medical Sciences, 2017, v. 47, n. 5, p. 1616, doi. 10.3906/sag-1701-54
- By:
- Publication type:
- Article