Works matching IS 24903434 AND DT 2022 AND VI 7 AND IP 3
Results: 15
EFFECTS OF SUBSTRATES ON GROWTH, YIELD AND TUBER QUALITY OF SWEET POTATO CULTIVATED USING SOILLESS CULTURE SYSTEM.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 133, doi. 10.7251/AGRENG2203133M
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MORPHOLOGICAL ANALYSIS IN NEW INTERSPECIFIC HYBRIDS OF SALVIA SPP. ORIGINATED FROM S. FRUTICOSA, S. OFFICINALIS, S. POMIFERA SSP. POMIFERA AND S. RINGENS.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 126, doi. 10.7251/AGRENG2203126B
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EFFECT OF SEASON IN ROOTING STEM-TIP CUTTINGS OF MEDITERRANEAN SAGES (Salvia spp.) NATIVE TO GREECE.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 118, doi. 10.7251/AGRENG2203118M
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DNA MARKERS AS A MEANS OF ASSESSING THE GENETIC DIVERSITY AND IDENTIFICATION OF GRASSES.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 112, doi. 10.7251/AGRENG2203112K
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APPLICATION OF THE INTERNET OF THINGS IN PRECISION BEEKEEPING IN LATVIA.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 101, doi. 10.7251/AGRENG2203101Z
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PREDICTION OF MICROBIAL INACTIVATION IN UV LIGHT TREATMENT OF WHITE TEA USING MACHINE LEARNING AND NEURAL NETWORKS.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 94, doi. 10.7251/AGRENG2203094U
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SEED SIZE AND ALLOMETRIC RELATIONSHIPS AMONG LOCAL MAIZE VARIETIES IN GALICIA (NW SPAIN).
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 83, doi. 10.7251/AGRENG2203083G
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THE IMPACT OF PESTICIDES ON OCCUPATIONAL HEALTH, THE HEALTH OF THE GENERAL POPULATION, AND THE ENVIRONMENT.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 71, doi. 10.7251/AGRENG2203071K
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NUTRITIONAL VALUES ANALYSIS OF SANDY GRASSLANDS ALONG THE DANUBE FROM THE PANNONIAN REGION TO THE ROMANIAN PLAIN.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 63, doi. 10.7251/AGRENG2203063F
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IRANIAN KISHK AS A SOURCE OF LACTIC ACID BACTERIA PRODUCING EXOPOLYSACCHARIDE.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 55, doi. 10.7251/AGRENG2203055E
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DOES SOIL TILLAGE BEFORE AFFORESTATION CONTRIBUTE TO HIGHER CARBON STOCKS?
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 47, doi. 10.7251/AGRENG2203047S
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PRODUCTION OF FERTILIZERS FROM BIOWASTES FOR ORGANIC AGRICULTURE.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 39, doi. 10.7251/AGRENG2203039J
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RESEARCH ON LIVE FOOD PRODUCTION FOR FISH.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 31, doi. 10.7251/AGRENG2203031A
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SUSTAINABILITY OF NEGLECTED AND UNDERUTILISED SPECIES (NUS): TOWARDS AN ASSESSMENT MATRIX FOR CROP SPECIES.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 17, doi. 10.7251/AGRENG2203017E
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AGRO-BIODIVERSITY IN NATIONAL PATHWAYS FOR FOOD SYSTEM TRANSFORMATION: CASE OF WEST AFRICA.
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- AGROFOR International Journal, 2022, v. 7, n. 3, p. 5, doi. 10.7251/AGRENG2203005E
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