Works matching IS 15419576 AND DT 2022 AND VI 42 AND IP 2

Results: 17

COMING EVENTS.

Published in:: 2022
Publication type:: Calendar

INDUSTRY PRODUCTS.

Published in:: 2022
Publication type:: Product Review

Schedule: All events held at the David L. Lawrence Convention Center unless noted.

Published in:: 2022
Publication type:: Calendar

Applied Laboratory Methods PDG.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 157

By:

Meyer, Joe;
DeMarco, Dan

Publication type:

Article

The International Association for Food Protection Diversity, Equity, and Inclusion (IAFP DEI) Council.

Published in:: Food Protection Trends, 2022, v. 42, n. 2, p. 156
Publication type:: Article

Few risks, immense rewards: A career in food safety.

Published in:: Food Protection Trends, 2022, v. 42, n. 2, p. 154
Publication type:: Article

John C. Bruhn.

Published in:: 2022
Publication type:: Obituary

Prevalence, Biofilm Formation, and Antimicrobial Resistance of Escherichia coli, Staphylococcus aureus, and Salmonella Isolates from Goat Meat Marketed in Petrolina, Brazil.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 139, doi. 10.4315/FPT-21-013

By:

Oliveira de Miranda, Juliana;
de Sá Oliveira, Samily Aquino;
Ramalho de Sales, Sinara Laís;
Sales Rosa, Danillo;
Xavier Coelho, Jéssica;
Matiuzzi da Costa, Mateus;
Costa Gois, Glayciane;
de Souza Rodrigues, Rafael Torres

Publication type:

Article

Martin W. Mitchell.

Published in:: 2022
Publication type:: Obituary

Douglas L. Archer.

Published in:: 2022
Publication type:: Obituary

Produce Safety Alliance Grower Trainings: Activities to Increase Participant Engagement.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 124, doi. 10.4315/FPT-21-019

By:

Alvarado, Stephanie;
Bland, Rebecca;
Brown, Stephanie R. B.;
Waite-Cusic, Joy;
Kovacevic, Jovana

Publication type:

Article

Development and Evaluation of Educational Web-Based Food Safety Game, Potluck Panic!

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 113, doi. 10.4315/FPT-21-022

By:

Shearer, Adrienne E. H.;
Hoover, Dallas G.;
Gleason, Jeanne;
Chamberlin, Barbara A.;
Abraham, David;
Martinez, Pamela;
Klein, Jeffrey;
Riser, Danielle;
Snider, Sue;
Kniel, Kalmia E.

Publication type:

Article

Quantitative and Qualitative Assessments of Enterobacteriaceae, Coliforms, and Generic Escherichia coli on Fresh Vegetables Sold in Cambodian Fresh Produce Distribution Centers.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 107, doi. 10.4315/FPT-21-023

By:

Schwan, Carla L.;
Molitor, April;
Hok, Lyda;
Ebner, Paul;
Vipham, Jessie L.;
Trinetta, Valentina

Publication type:

Article

Salmonella is Present in Multiple Lymph Nodes of Market Hog Carcasses at Slaughter.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 100, doi. 10.4315/FPT-21-027

By:

Miller, Morgan;
Maher, Joshua M.;
Wiseman, Barry;
Gragg, Sara E.

Publication type:

Article

FROM YOUR EXECUTIVE DIRECTOR.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 98

By:

Tharp, David W.

Publication type:

Article

FROM YOUR PRESIDENT.

Published in:

Food Protection Trends, 2022, v. 42, n. 2, p. 98

By:

Petran, Ruth L.

Publication type:

Article

FOOD PROTECTION TRENDS.

Published in:: Food Protection Trends, 2022, v. 42, n. 2, p. 94
Publication type:: Article