Works matching IS 22397132 AND DT 2016 AND VI 5 AND IP 2


Results: 13
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    Monitoring the freezing point of buffalo milk.

    Published in:
    Italian Journal of Food Safety, 2016, v. 5, n. 2, p. 95, doi. 10.4081/ijfs.2016.5691
    By:
    • Pesce, Antonella;
    • Salzano, Caterina;
    • De Felice, Anna;
    • Garofalo, Francesca;
    • Liguori, Salvatore;
    • De Santo, Annunziata;
    • Palermo, Pierpaolo;
    • Guarino, Achille
    Publication type:
    Article
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    Bisphenol A in edible part of seafood.

    Published in:
    Italian Journal of Food Safety, 2016, v. 5, n. 2, p. 98, doi. 10.4081/ijfs.2016.5666
    By:
    • Repossi, Adele;
    • Farabegoli, Federica;
    • Gazzotti, Teresa;
    • Zironi, Elisa;
    • Pagliuca, Giampiero
    Publication type:
    Article
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