脂肪干细胞结合电纺生物膜制备“三明治”样心肌片层.Published in:Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2018, v. 22, n. 2, p. 254, doi. 10.3969/j.issn.2095-4344.0015By:吴张松;朱红霞;罗志强;潘婉淳;杨帆;林欣燕;朱艳霞Publication type:Article